MMMM.. BRISKET..
The BBQ BRETHREN FORUMS.  



Our Homepage Donation to Forum Overhead Recipes Smoke Signals Magazine Welocme Merchandise Associations Purchase Subscription Amazon Affiliate
Go Back   The BBQ BRETHREN FORUMS. > Discussion Area > Q-talk

Notices

Q-talk *ON TOPIC ONLY* QUALITY ON TOPIC discussion of Backyard BBQ, grilling, equipment and outdoor cookin' . ** Other cooking techniques are welcomed for when your cookin' in the kitchen. Post your hints, tips, tricks & techniques, success, failures, but stay on topic and watch for that hijacking.


Reply
 
Thread Tools
Old 06-26-2016, 03:30 PM   #16
deepsouth
somebody shut me the fark up.
 
Join Date: 04-21-10
Location: Biloxi, MS
Default

Wholly Farking Pig.
__________________
Out.
deepsouth is offline   Reply With Quote


Thanks from:--->


Old 06-26-2016, 03:33 PM   #17
dadsr4
somebody shut me the fark up.

 
dadsr4's Avatar
 
Join Date: 02-08-10
Location: Howell, MI
Default

About the only thing I've never cooked that I wish to is a whole hog. Yours looks fantastic. And you did it in the manner that I would wish to, with friends around.
__________________
Two Weber daisy wheel kettles A: 1979 P: 1993, and an unused ECB
dadsr4 is offline   Reply With Quote


Thanks from:--->
Old 06-26-2016, 03:34 PM   #18
dwfisk
Quintessential Chatty Farker

 
Join Date: 08-01-12
Location: Fairfield, Florida
Name/Nickname : Dave
Default

That is a beauty, bet it tasted outstanding!
__________________
I'm Dave
Got a bunch of cooking toys and a custom metal fabrication shop where I spend my time building all sorts of smokers & outdoor cooking gear.
dwfisk is offline   Reply With Quote


Thanks from:--->
Old 06-26-2016, 03:38 PM   #19
dadymat
On the road to being a farker
 
Join Date: 02-22-14
Location: Benbrook, TX
Default

Quote:
Originally Posted by pjtexas1 View Post
That little girl is cracking me up! She is not impressed

she may have just watched Charlotte's web or something...
__________________
24x70 Shirley Fabrication stick burner****22.5 WSM****Blue Weber 22 one touch***Char Broil gasser
dadymat is offline   Reply With Quote


Thanks from: --->
Old 06-26-2016, 04:05 PM   #20
TuscaloosaQ
Babbling Farker

 
Join Date: 07-11-11
Location: Tuscaloosa Alabama
Default

That is a beauty.. I hope to do one this fall.....
__________________
TuscaloosaQ

Check out our website at ShirleyFabrication.com

Like our Facebook Page Facebook.com/ShirleyFabrication
TuscaloosaQ is offline   Reply With Quote


Thanks from:--->
Old 06-26-2016, 04:19 PM   #21
Big George's BBQ
somebody shut me the fark up.


 
Big George's BBQ's Avatar
 
Join Date: 02-07-08
Location: Phoenixville, PA
Name/Nickname : George
Default

Well done You nailed it While the others had their meals you guys ate the best parts Nice tray You do have great wood working skills
__________________
Large BIG Green EGG- Hatched 8/17/09
Backwoods Extented Party
Weber Genesis Gasser
Mid Atlantic BBQ Association
KCBS
Back Porch BBQ Competition BBQ Team
Proud Member of the Zero Club

When all else fails ask yourself WWGALD
Big George's BBQ is offline   Reply With Quote


Thanks from:--->
Old 06-26-2016, 04:23 PM   #22
Panthers65
is one Smokin' Farker
 
Join Date: 07-13-09
Location: Lilburn, GA
Default

awesome cook, that pig looks great!

When you probed, were you going through the skin, or did you have to slit the skin and then probe?
Panthers65 is offline   Reply With Quote


Thanks from:--->
Old 06-26-2016, 04:26 PM   #23
Smoke Dawg
Quintessential Chatty Farker

 
Smoke Dawg's Avatar
 
Join Date: 06-22-13
Location: In Between
Name/Nickname : IMF
Default

Awesome Cook Matt - You can tell it was good time for everyone!
__________________
A bunch of stuff to build a Fire so I can hang out and Smoke, Grill, or cook with!
More stuff for Cutting, Grinding, Stuffing, Canning and so on!
Double down Zero Club Champion
IMBAS Certified Moink Baller
Smoke Dawg is offline   Reply With Quote


Thanks from:--->
Old 06-26-2016, 04:30 PM   #24
Smoking Piney
Babbling Farker


 
Smoking Piney's Avatar
 
Join Date: 10-24-15
Location: South Jersey Pine Barrens
Default

Fantastic looking pig!
__________________
John

Assassin 24
XL BGE
Weber Kettle with rotisserie and Vortex
AMNPS
Smoking Piney is offline   Reply With Quote


1 members found this post helpful.
Thanks from:--->
Old 06-26-2016, 04:49 PM   #25
Bigr314
Babbling Farker

 
Join Date: 11-20-13
Location: Uniontown,Pa
Default

Awesome, just awesome.
__________________
Ron-Born and proudly raised in New Orleans, Louisiana
Pastry Chef
Weber 22.5 Kettle,Blackstone 36 Griddle,UDS
Shirley Fabrication 24x50 RF with warmer(Boss Hogg)

Tab Benoit- Must listen to this artist. A cross between southern blues,Stevie Ray, and Louisiana cajun. Great listening while having a brew and tending the stick burner.
Bigr314 is offline   Reply With Quote


Thanks from:--->
Old 06-26-2016, 05:16 PM   #26
barry w
On the road to being a farker
 
Join Date: 06-04-15
Location: Corapeake, NC
Default

That is a nice color on that whole hog. Looks like you had a grand time prepping and cooking. Whole hog is not just a meal but a festival. Thanks for sharing
barry w is offline   Reply With Quote


Thanks from:--->
Old 06-26-2016, 05:29 PM   #27
cheez59
Quintessential Chatty Farker

 
Join Date: 05-29-08
Location: LaFayette, GA
Default

I know that was some melt in your mouth tender goodness.
__________________
Lone Star Grillz mini insulated cabinet.Lonestar Grillz 20x42 offset. Broil King Baron Gasser, Vortex and Slow & Sear Plus, Weber 26" Original Premium, Weber Smoky Joe, Cajun Fryer 8-1/2 & 4 Gallon, The Big Easy oil-less fryer, BBQ Guru CyberQ Cloud, BBQ Guru DigiQ DX2, Thermoworks Smoke, Maverick XR-50
cheez59 is offline   Reply With Quote


Thanks from:--->
Old 06-26-2016, 05:55 PM   #28
BBQ_MAFIA
somebody shut me the fark up.
 
BBQ_MAFIA's Avatar
 
Join Date: 07-10-05
Location: NORTH BERGEN, NEW JERSEY
Default

Great looking hog!
__________________
Guido

Lang 60
Lang 84 Deluxe Warmer with Chargrill
Large Spicewine
Large BGE
XL - BGE
Med. BGE ( Bought it for my son Vincenzo)
Brinkman Snp
Brinkman ECB
GOSM
Weber Kettle
Kenmore Elite Gasser
Camp Chef Outdoor Stove
Blackstone Pizza Oven
Blackstone 36" Griddle
1-Banjo
BBQ_MAFIA is offline   Reply With Quote


Thanks from:--->
Old 06-26-2016, 05:57 PM   #29
KevinJ
somebody shut me the fark up.

 
KevinJ's Avatar
 
Join Date: 07-09-15
Location: Pensacola, FL
Default

Fantastic looking Pig, thanks for sharing your cook.
KevinJ is offline   Reply With Quote


Old 06-26-2016, 06:25 PM   #30
T&S BBQ
is One Chatty Farker

 
T&S BBQ's Avatar
 
Join Date: 08-28-13
Location: Matherville IL
Default

Would love to try that, man yours looks awesome. Super job, and great pics.
__________________
David & Nancy

Peoria Custom Cooker, Brinkman Smokin Pit,
Webber 22 1/2" Kettle,Smokin-it #3,Smoky Joe,Orange super fast Thermapen ,Awesome Brethren Mini, 18.5" WSM, Blackstone Pizza oven, Weber Genesis Premium Grill, Blackstone 36" stainless steel griddle, Stainless UDS
T&S BBQ is offline   Reply With Quote


Thanks from:--->
Reply

Tags
Shirley fabrication, whole hog

Thread Tools

Posting Rules
You may not post new threads
You may not post replies
You may not post attachments
You may not edit your posts

BB code is On
Smilies are On
[IMG] code is On
HTML code is Off

Forum Jump


Forum Custom Search: Enter your Search text below. GOOGLE will search ONLY the BBQ Brethren Forum.
Custom search MAY not work(no display box) in some configurations of Internet Explorer. Please use compliant version of Firefox or Chrome.







All times are GMT -5. The time now is 03:19 PM.


Powered by vBulletin® Version 3.8.8
Copyright ©2000 - 2019, vBulletin Solutions, Inc.
2003 -2012 © BBQ-Brethren Inc. All rights reserved. All Content and Flaming Pig Logo are registered and protected under U.S and International Copyright and Trademarks. Content Within this Website Is Property of BBQ Brethren Inc. Reproduction or alteration is strictly prohibited.
no new posts