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Q-talk *ON TOPIC ONLY* QUALITY ON TOPIC discussion of Backyard BBQ, grilling, equipment and outdoor cookin' . ** Other cooking techniques are welcomed for when your cookin' in the kitchen. Post your hints, tips, tricks & techniques, success, failures, but stay on topic and watch for that hijacking.


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Old 10-29-2020, 08:18 AM   #1
16Adams
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Default If You're Looking For A New Enchiladas Recipe

This really is good. It may be the only recipe I ever followed from start to finish. It might be better or just different with leftover smoked meat. I've got inches of ice on my patio so no interest in slip n falls.

https://mix941kmxj.com/good-news-for...nchilada-fans/
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Old 10-29-2020, 09:02 AM   #2
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Thanks for sharing! I think these just made next Tuesday’s taco night menu. Close enough to tacos and they sound YUM!
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Old 10-29-2020, 09:10 AM   #3
Mike Twangzer
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WTH ???? It snows in Texas ???
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Old 10-29-2020, 10:41 AM   #4
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Sound good, but the 1000 Island dressing and condensed chicken soup don't do it for me. Making scratch red chile from dry pods is pretty easy and will make a WORLD of difference, especially if you can access and like to experiment with different pods.

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Old 10-29-2020, 11:09 AM   #5
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Quote:
Originally Posted by Mike Twangzer View Post
WTH ???? It snows in Texas ???
It’s 2020, anything can happen!

It was in all the news outlets. It was a freak ice storm. Here is a YouTube video on the storm that was uploaded yesterday.

https://youtu.be/ytMexp5QJVQ
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Old 10-29-2020, 11:16 AM   #6
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Looks like a good recipe. I’ll give it a try.
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Old 10-29-2020, 12:22 PM   #7
16Adams
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It snows many times per year here at 3600 feet. What’s strange is how it can go from 85 to 20 and fall season can last about two days.
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Old 10-30-2020, 08:11 AM   #8
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Quote:
Originally Posted by rwalters View Post
Thanks for sharing! I think these just made next Tuesday’s taco night menu. Close enough to tacos and they sound YUM!

Let us know how it goes. Although I’m not much of a recipe person this is one Id suggest be followed. Right down to simple salad with Thousand Island. When opened this place was always packed. Authentic Mexican? Nope.
We enjoyed Country Pride restaurant. They also had a chicken fried steak that would hang off the plate
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Old 10-30-2020, 08:16 AM   #9
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Quote:
Originally Posted by Shadowdog500 View Post
It’s 2020, anything can happen!

It was in all the news outlets. It was a freak ice storm. Here is a YouTube video on the storm that was uploaded yesterday.

https://youtu.be/ytMexp5QJVQ
I get the aversion to condensed soup. No one was more surprised than me to see it in the recipe. Kind of like Truck Stop Enchiladas** without the Trucks & Diesel pumps

**TSE= equal amounts Wolf Brand Chili And Velveeta melted together semi froze rolled into corn tortillas layered sided by side in a casserole dish, covered in red enchilada Sauce & heated throughout. Again simple salad-thousand island and pintos
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Last edited by 16Adams; 10-30-2020 at 09:22 AM..
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Old 11-01-2020, 06:08 PM   #10
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I rolled this one out at the house tonight, and it was a big hit with the wife. I'm full as a tick too. Thanks for sharing @16Adams !
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Old 11-01-2020, 06:29 PM   #11
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Crazy how it works. That place was always crowded
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Old 11-01-2020, 06:57 PM   #12
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Thanks, I saved it and will have to give it a try! Amarillo has some fine texmex
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Old 11-03-2020, 10:56 AM   #13
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Gonna try this tonight, very similar to taco salad recipe we use, though we use Catalina vs thousand island
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Old 11-03-2020, 08:45 PM   #14
rwalters
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Made it tonight... even made the cream of chicken from scratch... family LOVED it!





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Old 11-03-2020, 10:31 PM   #15
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Looks awesome
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