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Competition BBQ *On Topic Only* Discussion regarding all aspects of Competition BBQ. Experiences competing or visiting, questions, getting started, Equipment, announcements of events, Results, Reviews, Planning, etc. Questions here will be responded to with competition BBQ in mind. |
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10-06-2008, 09:57 PM | #136 |
is One Chatty Farker
Join Date: 10-21-07
Location: Patchogue, NY
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Blazin' Buttz or Blazin Butts
It all sounds the same to me!?!?
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Current: FEC100, BGE Medium, WSM Retired: Spicewine Med, Backwoods Party Weber Lineup: Performer, 22.5" One Touch Gold (redhead), WSJ Platnium, Genesis C Sponsors: Oakridge BBQ, Frontier Charcoal NEBS MAFIA Blazin' Buttz BBQ www.blazinbuttzbbq.com |
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10-07-2008, 01:51 PM | #137 |
Babbling Farker
Join Date: 08-07-06
Location: huntington, ny
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Important announcement
The last date for applications and checks to be accepted for competitors is Wednesday, Oct. 15th. This is the date the application must be AT the Chamber of Commerce. That is not the postmark date.
If there are any questions or concerns, please feel free to contact me. [email protected]
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2 Thessalonians 2:15 Exodus 12:9 |
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10-09-2008, 04:41 PM | #138 |
Babbling Farker
Join Date: 08-07-06
Location: huntington, ny
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Hello!
As I hope that you are aware, we are working with Breast Cancer Help as our charity of choice at the Battle of the BBQ Brethren. A number of very generous donations were made to the charity for raffles to be held over the weekend. We would like to take a minute to thank the donors and let you know what is being raffled off. There is one caveat. This is a list of what is PLANNED to be raffled. As some of the items are not yet in hand I am not guaranteeing that everything will be there. I will update as things arrive. On with the show: Large Big Green Egg with Eggcessories from Big Green Egg Open Range Smoker from Ace of Hearts BBQ UDS from Shane and Wyatt (2 very generous members of the BBQ Brethren) Thermometers from Thermoworks Thermometers from Maverick Various Sauces Various BBQ Related Books If you would like to donate something for the raffles your effort would be greatly appreciated. If you know someone that we should contact, please let us know. Eric
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2 Thessalonians 2:15 Exodus 12:9 |
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10-09-2008, 07:10 PM | #139 |
Quintessential Chatty Farker
Join Date: 07-13-06
Location: Memphis, TN
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Great work, eric! I can ask around for some other donations.
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[URL="http://www.bbq-brethren.com"]http://www.SmokeInDaEye.com[/URL] Gen II Komodo Kamado, Pit Barrel Cooker, 3x 18.5" WSMs, 22.5" WSM, modified 18.5" Weber Kettle, 22.5" Weber Kettle circa 1960ish, Weber One Touch Platinum, copper Weber Smokey Joe, La Caja China, Bubba Keg, Bodom Picnic Grill, Weber Genesis |
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10-09-2008, 07:41 PM | #140 | |
Babbling Farker
Join Date: 08-07-06
Location: huntington, ny
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Quote:
Eric
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2 Thessalonians 2:15 Exodus 12:9 |
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10-09-2008, 11:56 PM | #141 |
Full Fledged Farker
Join Date: 06-25-06
Location: New York
Name/Nickname : Steve
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Those are some pretty nice raffle prizes. Hopefully this year I put the correct half of my tickets in the prize bag instead of keeping the portion with my name and number on it like I did last year.
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Steve Chubby Hubby BBQ WSM Yoder YS640 Cookshack 008 GMG Davy Crockett Large Big Green Egg The Fastest and most accurate Thermapen, the ORANGE Thermapen. Stoker |
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10-10-2008, 09:00 AM | #142 |
Full Fledged Farker
Join Date: 06-30-06
Location: ansonia, ct
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Eric,
I would be willing to donate a banner. dave/red planet bbq arrow printing & signs |
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10-10-2008, 10:36 AM | #143 |
is one Smokin' Farker
Join Date: 01-17-07
Location: Methuen, MA
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Last year most of us teams donated a few bottles of rub or sauces, a team shirt, or whatever. We put together some real nice baskets and they raffled them off. We should all do the same this year. I'm in for some rub, and some team shirts.
Mike
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Blog In polite society, we have an unspoken agreement to call our obsessions hobbies. - Stephen King |
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10-10-2008, 02:01 PM | #144 |
Babbling Farker
Join Date: 08-07-06
Location: huntington, ny
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This is NOT mandatory and it's not even suggested. I just want to keep everyone in the loop.
There will be a LARGE kids costume parade at the Sayville Fall Festival. Many of those kids may be coming through the park with their parents. You may want to keep a bag of halloween candy on hand if you are into that sort of stuff. Eric
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2 Thessalonians 2:15 Exodus 12:9 |
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10-10-2008, 02:21 PM | #145 |
Babbling Farker
Join Date: 06-09-08
Location: Forker River, NJ
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Man, I better take out a second mortage for this comp:) ! When is the cooks meeting for the grilling, I am in that also but I don't want to come until saturday morning, so I can get one more shower in!!!!!
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10-10-2008, 10:24 PM | #146 |
is One Chatty Farker
Join Date: 08-17-06
Location: Albany, NY
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i have the two smokey joe weber grills that we can stuff the sauces and items into like last year, I will get them to Eric D this week
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[B][COLOR=green]Eric Johnson[/COLOR][/B] /[I][SIZE=1][COLOR=red] "The Sultan of Smoke"[/COLOR][/SIZE][/I] [B][COLOR=#008000]Mr. Bobo's Traveling BBQ Allstars ![/COLOR][/B] [B][COLOR=red][I]2009 Jack Daniels World BBQ BrisketChampion[/I][/COLOR][/B] [B][I][COLOR=#ff0000]_______________________________________[/COLOR][/I][/B] [B][I][COLOR=black]Backwoods Fatboy (2) & a Chubby[/COLOR][/I][/B] [B][I]Jedmaster " BabyJed" Ring of Fire[/I][/B] [B][I]OK Joe 84" Offset [/I][/B] [B][I]Meadowcreek PR -72 Trailer[/I][/B] |
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10-11-2008, 07:05 AM | #147 |
is One Chatty Farker
Join Date: 06-22-04
Location: Islip NY
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you can have as much sauce and rub as you would like from me let me know where to bring it
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Will B WILLIE PALOOOOZA 2017 Will Happen http://williepallooza.blogspot.com/ www.williebsbbq.com 38th IS ALMOST LIKE WINNING |
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10-11-2008, 04:07 PM | #148 |
Babbling Farker
Join Date: 08-07-06
Location: huntington, ny
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If you would like to see how a judge would respond to a sauce you are working on, that is what this is designed for. The 'experiment' slot that Linda is volunteering is exactly for this purpose.
Eric
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2 Thessalonians 2:15 Exodus 12:9 |
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10-12-2008, 12:14 AM | #149 |
Full Fledged Farker
Join Date: 06-25-06
Location: New York
Name/Nickname : Steve
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I've got a question for the grilling portion. I'm thinking of using fresh salsa with my chef's choice meal, do I need to make it there or can I bring it with me? I guess the same goes for the dessert, can I put all of my dry ingredients together ahead of time and just mix them with the wet when it's time or it all has to be done onsite?
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Steve Chubby Hubby BBQ WSM Yoder YS640 Cookshack 008 GMG Davy Crockett Large Big Green Egg The Fastest and most accurate Thermapen, the ORANGE Thermapen. Stoker Last edited by deez20; 10-12-2008 at 12:21 AM.. Reason: . |
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10-12-2008, 11:20 AM | #150 |
Quintessential Chatty Farker
Join Date: 07-13-06
Location: Memphis, TN
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Is this hot dog thing still happening? Any rules? Turn-in time? Prizes?
__________________
[URL="http://www.bbq-brethren.com"]http://www.SmokeInDaEye.com[/URL] Gen II Komodo Kamado, Pit Barrel Cooker, 3x 18.5" WSMs, 22.5" WSM, modified 18.5" Weber Kettle, 22.5" Weber Kettle circa 1960ish, Weber One Touch Platinum, copper Weber Smokey Joe, La Caja China, Bubba Keg, Bodom Picnic Grill, Weber Genesis |
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Tags |
brethren, Competition, october, sayville |
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