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For the Board *On Topic Only* Strictly moderated. NO BAD KARMA! This forum is for questions and discussions you would like reviewed by members of the KCBS(or other BBQ orgs) Board of Directors. A clean and direct place where they do not have to wade thru day to day chatter. |
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10-30-2008, 08:15 AM | #1 |
Babbling Farker
Join Date: 08-20-05
Location: Indio Ca.
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KCBS Board?????
I hope this is the right spot
Well I have been nominated for the KCBS BoD After reading the forums over the last few years I am not LOL sure that's a positive :) Here is my question What as a voter are you looking for in a BoD member? 1 A name I recognize but know nothing about the person 2 Willingness to wear a "kick me" sign on their back 3 Someone from MY part of the country 4 Experience with nonprofit organizations 5 Experience as a Organizer, Rep/Judge or as a Cook 6 Open, available, actually cares what the membership thinks 7 Or........... What do you think is important? A while back I told Gene Goycochea I would back him this year and that will probably preclude my running in 2009 ............. Maybe 2010 would be a good year :)
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Catering, Contests, and Community Service Team What Wood Jesus Que? Www.bbqthom.com |
10-30-2008, 08:56 AM | #2 |
somebody shut me the fark up.
Join Date: 04-14-04
Location: Choctaw, OK
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Five and six for me, Thom. As far as a known name goes, Brethren status goes a long way with me because after a while you get to know a bruddah. Know what I mean?
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Arlin MacRae Primo Oval Junior, Traeger Model 075 Pellet Pooper, Big Chief, Kingfisher Kooker 14" gas/wood combo, PBC Brethren Edition, Pit Boss NASCAR Tailgater Home Brewer, Murderer of Squirrels, Armadillo Inspector Flaming Pig Head Mod Certified KCBS Master BBQ Judge |
10-30-2008, 09:02 AM | #3 |
somebody shut me the fark up.
Join Date: 10-09-06
Location: Blue Springs, MO
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I want someone who has cooked and rep'd a contest. Ideally more than one.
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Pork Pullin Plowboys (and Smoke on Wheels) Save a hog, ride a plowboy! www.plowboysbbq.com Todd Johns (me); Blue Springs, MO Randy Hinck (PigBoy); Concordia, MO Andy Groneman (Hodedo); KC, KS (Cameo Appearances) FEC-500SS; FEC-100 (Right handed); FEC-100 (Left handed); Country Smoker Tailgater; Big Green Egg (2-large, small, mini); Cookshack Pellet Fired Charbroiler |
10-30-2008, 11:21 AM | #4 |
is one Smokin' Farker
Join Date: 01-23-07
Location: Orange County, CA
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Communication is key. Timely, abundant, and clear (ahem... Mr. Cryptic...)
Merl Whitebook proactively informs us on Brethren and CBBQA boards and gets my vote over the other BOD's who never show their faces in online forums. Is Merl the only current BOD member that knows how to use online forums? How do the other people communicate? Smoke signals? Semaphore? Come on, BOD, get with the times already.
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1/4 of the Four Q BBQ Team I write for the LA Weekly, OC Weekly and professorsalt.com I cook on two WSM's, 22 1/2" Weber kettle, a Komodo Kamado plus UDS. Super-fast purple Thermapen Last edited by Professor Salt; 10-30-2008 at 04:11 PM.. |
10-30-2008, 02:34 PM | #5 |
is one Smokin' Farker
Join Date: 01-05-06
Location: Rockland, MA
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3, 4, 5, and 6 work for me...
3 - represent the people not only from your region but beyond, it's a great big membership out there. 4 - experience with non-profits are great, means that you care about things other than yourself. more to charity is always better. most of us have it good, help those that don't. 5 - having worn any or all of those hats (organizer, cook, judge or rep) just reminds you what it's like to BE them, and in my opinion makes for a better BoD member. 6 - open and available comunication is very important as well, since we all are a part of this organization, we like to know what is going on and how it will affect us. You do great work Thom, from what I have heard and seen from afar. Go get 'em ... if you're jumping in. Just don't get that sign for your back. p.s. Linda Mullane is on here a LOT! I feel like she knows what's what on the "East Side", and I like to believe she votes as her constituents would like her to, it's why she was elected in the first place.
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[I][FONT=Century Gothic]michelle[/FONT][/I] [I][FONT=Century Gothic]lunchmeat BBQ team[/FONT][/I] [I][FONT=Century Gothic]President - New England BBQ Society[/FONT][/I] [URL="http://www.nebs.org"][I][FONT=Century Gothic]www.nebs.org[/FONT][/I][/URL] [I][FONT=Century Gothic]2 Backwoods Partys [/FONT][/I] [I][FONT=Century Gothic]WSM, 2 Weber kettles, Weber Performer[/FONT][/I] [I][FONT=Century Gothic]Large BGE[/FONT][/I] |
10-30-2008, 02:52 PM | #6 | |
is one Smokin' Farker
Join Date: 12-04-05
Location: Wantagh, NY
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Quote:
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[SIZE="3"][B][COLOR="Blue"][URL="http://bbqilluminati.blogspot.com"]BBQ Illuminati Blog[/URL][/COLOR][/B][/SIZE] [B][COLOR="Blue"][B]Disclaimer: The poster does not take any responsibility for any bad feelings or sense of exclusion that the reader of this post may have-whether real or imagined. Reading threads poses inherent risks. The poster of this thread would like to also remind readers to make sure they have a functional sense of humor before they visit any discussion board.[/B][/COLOR][/B] |
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10-30-2008, 03:06 PM | #7 |
Babbling Farker
Join Date: 03-14-07
Location: Culpeper, Virginia
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LOL!!! Kinda like the CBBQA!
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Certified Master Judge #5382 What is best in life? "To crush your BBQ opponents, to see them driven before you, and to hear the lamentations of their women." |
10-30-2008, 03:27 PM | #8 | |
somebody shut me the fark up.
Join Date: 08-11-03
Location: Rocklin, CA
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Quote:
bingo
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Larry Soon to be a Texafornian. For a limited time I will be issuing Moink Ball Certificates. I'm working on a special COVID 19 Verson. Email me for details. |
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10-30-2008, 06:32 PM | #9 |
Babbling Farker
Join Date: 07-17-06
Location: Flushing Michigan
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Thom,
Communication is key, as well as responisveness. As someone has mentioned Merl is on here a lot, he also comes over to the GLBBQA forum and posts, that is the kind of BOD member that I would vote for. We all know that you have the cred to be a member and I for one would support your candidacy.
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Mike Rubbed,Smoked, and Sauced BBQ Team Powered by Bar's Leak and Rislone RSSBBQ.COM Backwoods Competitor Backwoods Party Weber Performer Certified Moink Baller Past President of the Great Lakes BBQ Association For those who fought for it, freedom has a flavor the protected will never know |
10-30-2008, 08:58 PM | #10 |
Full Fledged Farker
Join Date: 08-13-06
Location: Tulsa, Ok
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First let me say thank you for the very kind comments from many of you.
When I was elected to the BOD the meetings were closed to members and no agenda was posted. My first goals were to kick in the door to the Board Room and make it open to members. I also pushed to have published agendas for the members to be aware of issues. Those goals were accomplished. I have failed to get the Board to allow telephone monitoring of the BOD meetings. It has been proposed three times and failed each time. If re-elected, I will bring it up again next year. But the real reason for my reply is to suggest the quality to look for in a member of the BOD. There are two types of members of the Board. 1. is the member of the BOD who says: I was elected to make decisions for the members and I know what is good for the members. 2. is the member of the BOD who says: I want to know how the members feel about issues and based upon the desires and needs of the membership, I will make the best decision I can for their benefit. In our board I have heard too many times the first statement. I would encourage you to vote for candidates who subscribe to the second statement. Thank you for your support. Merl Whitebook KCBS Board of Directors |
10-30-2008, 09:17 PM | #11 |
Babbling Farker
Join Date: 10-01-05
Location: Shokan, New York
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Being a director is really a difficult position to be in. The basic idea of the Director is to make decisions for a business to make it successful. It is assumed, to a certain extent, that all the directors involved are there to make the business better, It is also assumed that the members of the organization also want the business to be successful and there in lies the conflict. success for a director is not necessarily success for a member. a good director in this type of organization is going to understand that the organization exists because membership supports it. and in order to have membership continue to support it there must be activities and goals that are supported by membership and directors. The role of director can really isolate you from the membership. After all you are the ones making decision and looking at issues and deciding what is "best" for the organization and membership. If you don't keep in touch, you lose the needs of the membership amongst the needs of the directors. Prolonged membership on the BOD takes people out of representing membership to developing their own silo's of leadership. Once the silo's are established, removing them or going against them can be problematic on many levels.
Ideally I'd like to see the Directors be directors but elected on a regional representative system. Divide the country into 7/9 or 11 regions and allow each region to nominate and elect a director, and each director be term limited to three terms. This encourages new blood, the removal of silos, as well as getting equal representation to all regions. so if you're going to lead, lead with an ear on membership but remember that to be a director means doing what is right for the business. A very difficult role indeed. Scott
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Oh It'z BBQ! 1 Weber Gold Series Grill 1 WSM 18,1 WSM 22 1 Weber performer, 1 Smokey Joe Platinum 1 XL Big Green Egg 1 FEC 100 Team BBQ-Brethren.com KCBS Certified Judge #9079 |
10-30-2008, 09:44 PM | #12 |
is One Chatty Farker
Join Date: 08-26-03
Location: Fall River, Kansas
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Leadership
1 A name I recognize but know nothing about the person
I recognize Jim Jones but wouldn't want him on the board. 2 Willingness to wear a "kick me" sign on their back chuckle, how true, but not important to me 3 Someone from MY part of the country Very few people are from Fall River 4 Experience with nonprofit organizations A definite plus but not a disqualifier 5 Experience as a Organizer, Rep/Judge or as a Cook This is kind of what it is all about so experience here is necessary 6 Open, available, actually cares what the membership thinks All good leaders do have these attributes. 7 Or........... What do you think is important? Board members need to have ears larger then their mouths, and they need to ask questions rather than spout policy
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Wichita Wayne Long in the tooth, Long in the tooth, I'm lookin' 'round the corner, An' I'm long in the tooth... |
10-30-2008, 10:07 PM | #13 |
Babbling Farker
Join Date: 08-20-05
Location: Indio Ca.
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Good Thoughts Wayne
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Catering, Contests, and Community Service Team What Wood Jesus Que? Www.bbqthom.com |
10-31-2008, 10:21 AM | #14 | |
Babbling Farker
Join Date: 03-14-07
Location: Culpeper, Virginia
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Quote:
I agree with your thoughts. I think you are dead on.
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Certified Master Judge #5382 What is best in life? "To crush your BBQ opponents, to see them driven before you, and to hear the lamentations of their women." |
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10-31-2008, 01:30 PM | #15 | |
is one Smokin' Farker
Join Date: 01-23-07
Location: Orange County, CA
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Quote:
__________________
1/4 of the Four Q BBQ Team I write for the LA Weekly, OC Weekly and professorsalt.com I cook on two WSM's, 22 1/2" Weber kettle, a Komodo Kamado plus UDS. Super-fast purple Thermapen |
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