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Q-talk *ON TOPIC ONLY* QUALITY ON TOPIC discussion of Backyard BBQ, grilling, equipment and outdoor cookin' . ** Other cooking techniques are welcomed for when your cookin' in the kitchen. Post your hints, tips, tricks & techniques, success, failures, but stay on topic and watch for that hijacking. |
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03-17-2013, 04:52 PM | #1 |
is one Smokin' Farker
Join Date: 06-10-09
Location: New York, NY
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Pulled Pork
I smoked a pork shoulder and made pineapple coleslaw and a kale salad. It was good eats.
Thanks for looking!
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Weber Performer "BlueBoy", Beer Keg Grill "BrewGrilla", SJG MiniWSM, Weber 1520 |
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03-17-2013, 04:57 PM | #2 |
Babbling Farker
Join Date: 02-16-12
Location: Long Island, NY
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Nice cook, looks great!
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"Beer is living proof that God loves us and wants us to be happy." - Benjamin Franklin | [COLOR=RoyalBlue][COLOR=Red]Weber[/COLOR] 18 1/2" & 22 1/2" WSM[/COLOR], [COLOR=SeaGreen]22 1/2" & 26 3/4" OTG[/COLOR][COLOR=DimGray][COLOR=Black],[/COLOR] [COLOR=DeepSkyBlue]Genesis S-330[/COLOR][/COLOR] |[COLOR=DarkRed] [COLOR=Black]|[/COLOR] BBQ Guru CyberQ WiFi [/COLOR]| [COLOR=DarkOrange]Maverick ET-732[/COLOR] | [COLOR=Gray]Gray Thermapen[/COLOR] | |
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03-17-2013, 05:55 PM | #3 |
Full Fledged Farker
Join Date: 01-13-13
Location: Central Tx
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mighty fine looking meal...I need to get off of this site if I plan on juicing this week lol
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Backwoods Fatboy-profile for cart build link,Weber OTG,Weber Smokey Joe, Maverick 732,Tan Thermapen |
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03-17-2013, 06:00 PM | #4 |
Babbling Farker
Join Date: 01-01-11
Location: Southern NJ...exit 36
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That is some good looking bbq. Sauce looks interesting...can you share a little about it?
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Proud owner of 4 VERY ugly drum smokers....and a Greasy Hill reverse flow.... |
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03-17-2013, 06:23 PM | #5 |
is one Smokin' Farker
Join Date: 06-10-09
Location: New York, NY
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The sauce is StickyFingers Carolina Classic its a mustard based sauce. I added crushed red peepers and some ac vinegar to thin it out some.
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Weber Performer "BlueBoy", Beer Keg Grill "BrewGrilla", SJG MiniWSM, Weber 1520 |
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03-17-2013, 07:45 PM | #6 |
somebody shut me the fark up.
Join Date: 05-10-06
Location: Overland Fark, KS
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Looks good!
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Asshattatron Farkanaut, CGCFO Chief Galactic Crockpot Foil Officer Certified MOINK Baller & IMBAS Certified MOINK Ball Judge #0003 - Are you MOINK Certified? Sole recipient of the Silverfinger and fingerlickin Awards! Don't forget about the Throwdown Thingies! The Secret Squirrel Society doesn't exist - Zero Club Duh. |
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03-17-2013, 08:28 PM | #7 |
somebody shut me the fark up.
Join Date: 06-05-09
Location: Mooresville, IN
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Looking MIGHTY fine!
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[COLOR="Blue"][B]"Oh, I don’t reject Christ. I love Christ. It’s just that so many of you Christians are so unlike Christ." -Mahatma Gandhi[/B][/COLOR] |
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03-17-2013, 10:16 PM | #8 |
somebody shut me the fark up.
Join Date: 04-02-07
Location: Warren, Vermont
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I'll take one of those great looking sammie's in about 40 minutes for a midnight snack. Looks great
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Jim - Another transplanted Texan Former KCBS CBJ Large and Medium Big Green Eggs , Black 18.5" WSM, Blue Weber Performer - Stainless, Green Weber OTG Kettle , Brinkmann SnP Pro, and a Stainless UDS. One retired Portable Kitchen grill. Red Thermapen, Maverick ET-732, EdgePro Apex Sharpener. Avatar is the original 1951 Weber Kettle |
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03-18-2013, 01:13 AM | #9 |
Full Fledged Farker
Join Date: 03-07-13
Location: Washington DC
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Pulled Pork
That looks GREAT!!
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Shirley Smoker , 22.5" Weber Kettle,Thermapen, Thermapop, Timestick Last edited by Mrdeville; 03-18-2013 at 01:17 AM.. Reason: Pic upside down |
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03-18-2013, 05:49 AM | #12 |
is One Chatty Farker
Join Date: 04-18-06
Location: Macomb, Michigan
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Re: Pulled Pork
Pulled pork and pineapple what a combination on the to do list thank you fine job by the way
Sent from my LG-MS870 using Tapatalk 2
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BRINKMANN GRILL KING, 22.5 SILVER, 18.5 SILVER, ECB & UDS |
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