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Q-talk *ON TOPIC ONLY* QUALITY ON TOPIC discussion of Backyard BBQ, grilling, equipment and outdoor cookin' . ** Other cooking techniques are welcomed for when your cookin' in the kitchen. Post your hints, tips, tricks & techniques, success, failures, but stay on topic and watch for that hijacking.


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Old 02-20-2013, 04:23 AM   #1
Titch
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Default Mid Week Rib Eye Steak
Rib Eye steak
Crispy skin roast potato,Corn Fritter and green bean
Corn Fritter from the Norfolk island cookbook.
Reverse seared Rib eye fom Costco.










Desert of Fresh Strawberry and Pikelets

Hope you enjoyed.
cheers.
Titch
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Old 02-20-2013, 04:39 AM   #2
Oldbob
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That Looks Fantastic !!
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Old 02-20-2013, 04:39 AM   #3
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Yeah boy!!!
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Old 02-20-2013, 05:37 AM   #4
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Me likey the bone nibbling part. I always save that for last.
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Old 02-20-2013, 06:40 AM   #5
chicagokp
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Good Eats!
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Old 02-20-2013, 07:05 AM   #6
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Looks great - thanks for sharing.
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Old 02-20-2013, 07:10 AM   #7
HeSmellsLikeSmoke
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That is as good as it gets right there! Simply beautiful.
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Old 02-20-2013, 07:22 AM   #8
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My favorite steak! Excellent job!
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Old 02-20-2013, 08:22 AM   #9
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A thing of beauty!
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Old 02-20-2013, 08:24 AM   #10
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looks like some mighty fine eatin'
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Old 02-20-2013, 08:27 AM   #11
skipz0r
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Great piece of meat u have there.

Are those potatoes pre cooked or not? If so, freshly cooked? As I normally make them with the skin and results can very a little....
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Old 02-20-2013, 08:28 AM   #12
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I would eat that for breakfast. Seriously like right now!
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Old 02-20-2013, 08:43 AM   #13
BobM
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Default Re: Mid Week Rib Eye Steak
That looks great, nice job!

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Old 02-20-2013, 08:48 AM   #14
tyotrain
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Default Mid Week Rib Eye Steak
Looks like some good grub. 👍


Have fun and happy smoking
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Old 02-20-2013, 08:49 AM   #15
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Love the bone in cowboy ribeye
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