Arlin_MacRae
somebody shut me the fark up.
Something my buddy cooked for my wife and me last night is worth throwing out here for duplication 'cause it was so simple and so good.
Coupla pounds of fresh green beans, cut or snapped into thirds
One pound of thick-cut bacon, chunked
Half of a large onion, diced (we had sweet onion last night)
Pepper to taste
Cook the bacon chunks in a cast iron skillet/wok over coals or a wood fire until crispy. Add the onions and continue cooking until translucent, then add the green beans and cook them until they're still a bit crunchy. Add pepper (or whatever!) to taste.
Serve.
Simple, but oh so good.
Coupla pounds of fresh green beans, cut or snapped into thirds
One pound of thick-cut bacon, chunked
Half of a large onion, diced (we had sweet onion last night)
Pepper to taste
Cook the bacon chunks in a cast iron skillet/wok over coals or a wood fire until crispy. Add the onions and continue cooking until translucent, then add the green beans and cook them until they're still a bit crunchy. Add pepper (or whatever!) to taste.
Serve.
Simple, but oh so good.
