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Competition BBQ *On Topic Only* Discussion regarding all aspects of Competition BBQ. Experiences competing or visiting, questions, getting started, Equipment, announcements of events, Results, Reviews, Planning, etc. Questions here will be responded to with competition BBQ in mind. |
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08-22-2013, 03:43 PM | #1 |
Knows what a fatty is.
Join Date: 04-21-09
Location: Hicksville, Long Island, NY
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Hicksville Hose 4 Cookoff and Car show 9/22/13
Hicksville Volunteer Hose Company 4 is proud to announce it's Third annual event.
Who: Hicksville Fire Dept, Volunteer Hose Co. 4 Where: Cantiauge Park West John St Hicksville NY When:Sunday September 22nd 2013 How much? $100 dollar entry fee Contact info Email- [email protected] Website- hicksvillehose4cookoff.com Phone Sal 516-924-0785 Greg 516-315-3250 Cash prizes as well as trophies for BBQ Competition Prizes and trophies for the people's choice Competion Buck A Bone/ people choice competition included in entry fee We supply each team with 1-1/2 to 2 cases of ribs to cook for the Buck a Bone portion. The BBQ Competition has 3 categories Chicken- chefs choice Pork ribs Beef - chefs choice This is a great competition for rookies and seasoned BBQ teams. A nice and laid back event in a great comfortable location also makes this a good way to wrap up the summer. Bring your family and friends down too, plenty of vendors and things to do with the kids! Last year was a success thanks to the Bretheren, with 15 teams, 275 cars and approximately 2000 spectators. Look forward to seeing you guys |
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08-22-2013, 06:00 PM | #2 |
is One Chatty Farker
Join Date: 06-22-04
Location: Islip NY
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Sal still waiting on my e mail want to get my app in asap
website not working
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Will B WILLIE PALOOOOZA 2017 Will Happen http://williepallooza.blogspot.com/ www.williebsbbq.com 38th IS ALMOST LIKE WINNING |
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08-22-2013, 06:25 PM | #3 |
is one Smokin' Farker
Join Date: 12-04-05
Location: Wantagh, NY
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my moneys on last years gc to win again!, the two rookies who beat all you seasoned teams hahhaha
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[SIZE="3"][B][COLOR="Blue"][URL="http://bbqilluminati.blogspot.com"]BBQ Illuminati Blog[/URL][/COLOR][/B][/SIZE] [B][COLOR="Blue"][B]Disclaimer: The poster does not take any responsibility for any bad feelings or sense of exclusion that the reader of this post may have-whether real or imagined. Reading threads poses inherent risks. The poster of this thread would like to also remind readers to make sure they have a functional sense of humor before they visit any discussion board.[/B][/COLOR][/B] |
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08-22-2013, 06:29 PM | #4 |
Knows what a fatty is.
Join Date: 04-21-09
Location: Hicksville, Long Island, NY
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Will
Check your email Anyone who emailed me has recieved responses Sal |
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08-23-2013, 09:51 PM | #5 |
Knows what a fatty is.
Join Date: 08-09-11
Location: port washington n.y.
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Hi Sal,
Any chance I can get a application sent to me. Talked to someone last week and they were supposed to send me one. Also can I get some flyers to put up at the fire houses and at work. I thought I saw you walking around bellmore train station tonite but wasn't sure if it was you. Thanks, Tony Road Runner BBQ
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ROAD RUNNER BBQ, CUSTOM FRIGIDAIR REFRIGERATOR SMOKER ON TRAILER, MEADOW CREEK TS 250 W/BBQ 42 |
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09-04-2013, 07:53 PM | #6 |
On the road to being a farker
Join Date: 09-07-09
Location: Seaford, NY
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I sent an application and check in. Do you have rules for the judged categories? Any word on the contest website?
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09-05-2013, 06:42 PM | #7 |
Knows what a fatty is.
Join Date: 04-21-09
Location: Hicksville, Long Island, NY
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RxcellentQ- the website Is up the cooks packet will posted up on there tonight, I will also email it to you now. The website is www.hicksvillehose4cookoff.com
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09-07-2013, 09:16 PM | #8 |
Babbling Farker
Join Date: 08-07-06
Location: huntington, ny
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I'm looking forward to this event. It might be the last for the year on Long Island.
I'll probably be judging, which I don't get a chance to do a lot of these days. Who's coming down? It's a fun, inexpensive, local event. Linda and Jerry are repping it and the vast majority of the judges will have been certified (and some are certifiable). Eric
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2 Thessalonians 2:15 Exodus 12:9 |
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09-09-2013, 06:11 PM | #9 |
Got Wood.
Join Date: 05-11-13
Location: Oyster Bay, NY
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Jimmy's Smokin' Hangout is in!!! First competition and very excited about it!!! (as well as quaking in my boots!!!)
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09-09-2013, 06:35 PM | #10 | |
Babbling Farker
Join Date: 08-07-06
Location: huntington, ny
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Quote:
Eric
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2 Thessalonians 2:15 Exodus 12:9 |
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09-10-2013, 07:18 AM | #11 |
is one Smokin' Farker
Join Date: 03-13-06
Location: Ronkonkoma, Long Island
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I was joking
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Paul GOTHAM CITY GRILLERS BBQ TEAM "Cue's Your Daddy! BBQ TEAM" KCBS Certified Judge Custom built Smoker Big Green Egg/2 WSM/4 Webber Kettles Webber Gasser Last edited by Cue's Your Daddy; 09-10-2013 at 09:45 AM.. |
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09-10-2013, 07:19 AM | #12 |
is one Smokin' Farker
Join Date: 03-13-06
Location: Ronkonkoma, Long Island
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Still trying to make this event happen....
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Paul GOTHAM CITY GRILLERS BBQ TEAM "Cue's Your Daddy! BBQ TEAM" KCBS Certified Judge Custom built Smoker Big Green Egg/2 WSM/4 Webber Kettles Webber Gasser |
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09-12-2013, 12:08 PM | #13 | |
is Blowin Smoke!
Join Date: 07-24-07
Location: Wantagh, NY
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Quote:
Too bad it would be nice if they stayed home and gave people who actually like BBQ the chance to judge ours fairly.
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Yeah it looks good...but how does it smell? "you're eating tree RAT, tree RAT, you're eating RAT!" -- landarc |
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09-12-2013, 12:12 PM | #14 | |
is Blowin Smoke!
Join Date: 07-24-07
Location: Wantagh, NY
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Quote:
One warning though. Once you are in you ain't getting out. My wife likes to tell people that "there is no 12 step program". :)
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Yeah it looks good...but how does it smell? "you're eating tree RAT, tree RAT, you're eating RAT!" -- landarc |
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Thanks from:---> |
09-14-2013, 02:33 PM | #15 |
Got Wood.
Join Date: 05-11-13
Location: Oyster Bay, NY
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Anyone have any last minute tips or tricks that might help us get through the day?
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