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Q-talk *ON TOPIC ONLY* QUALITY ON TOPIC discussion of Backyard BBQ, grilling, equipment and outdoor cookin' . ** Other cooking techniques are welcomed for when your cookin' in the kitchen. Post your hints, tips, tricks & techniques, success, failures, but stay on topic and watch for that hijacking. |
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08-30-2013, 12:22 PM | #46 |
Full Fledged Farker
Join Date: 03-05-13
Location: Wichita, KS
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08-30-2013, 12:46 PM | #47 |
somebody shut me the fark up.
Join Date: 06-26-09
Location: sAn leAnDRo, CA
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Those are beautiful pits, that is the way to cook with tiny sticks
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[COLOR=DarkGreen][COLOR=DarkRed][SIZE=1]me: I don't drink anymore Yelonutz: me either, but, then again, I don't drink any less [/SIZE][/COLOR][/COLOR][SIZE=1][COLOR=DarkRed] [COLOR=Pink]SSS[/COLOR] [/COLOR][/SIZE] |
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08-30-2013, 01:05 PM | #48 |
Got Wood.
Join Date: 01-30-13
Location: Oxnard, California
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Beautiful rig, congrats! I will need to wait until Yoder makes a commuter version, that one's worth more than my car. I'll need one to do double duty to justify the expense. :loco
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08-30-2013, 01:18 PM | #49 | |
Babbling Farker
Join Date: 08-29-11
Location: Lincoln, NE
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Quote:
The bottom rack total is 23.5" x 42", and the top rack is 18.5" x 32.5".
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Yoder Smokers YS1500, Kamado Joe BigJoe & Joe Jr, IMBAS Certified MOINK Baller |
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08-30-2013, 01:24 PM | #50 | |
On the road to being a farker
Join Date: 07-02-12
Location: Texas
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Quote:
Wreck Em' |
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08-30-2013, 01:45 PM | #51 |
Got Wood.
Join Date: 08-27-13
Location: Wichita
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as a Dodge owner.....I call it Hemi Orange
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08-30-2013, 01:50 PM | #52 |
Babbling Farker
Join Date: 08-29-11
Location: Lincoln, NE
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Yoder can do any color you can dream of. The carts are painted with an automotive paint. So you pick the color, they can do it. I just couldn't find a color that I liked any better in contrast with the black. I have always liked the orange/black contrast.
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Yoder Smokers YS1500, Kamado Joe BigJoe & Joe Jr, IMBAS Certified MOINK Baller |
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08-30-2013, 02:18 PM | #53 |
is One Chatty Farker
Join Date: 10-11-12
Location: Jonesboro. AR
Name/Nickname : DHQ
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man that thing is really nice.. Never thought i would say that about a pellet smoker.. lol
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08-30-2013, 02:46 PM | #54 |
Full Fledged Farker
Join Date: 04-30-12
Location: Huntsville, AL
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how much meat could you load it down with like 1 brisket and 2 butts
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CUSTOM VERTICAL SMOKER | PRIMO XL | WEBER PERFORMER PLATNIUM | WEBER WSM 22.5 STARS AND BARS COMPETITION BBQ TEAM HUNTSVILLE, AL ROLL TIDE ROLL!
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08-30-2013, 04:27 PM | #55 |
Babbling Farker
Join Date: 08-29-11
Location: Lincoln, NE
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Here is the biscuit test for evenness. All I have to say is...Wow! If the bacon test wasn’t proof enough about evenness, this is. I chose 275* because that is where I would like to run this smoker at once I learn it. Baby steps. The HMS sliding plate was closed during this test, exhaust was wide open. These were cooked at 275* for 1 hour and 10 minutes until temps were 175*-180* IT. The temperature range of the biscuits was 8* difference from most done to least done. So now I want to buy another bag of biscuits and test it with the HMS plate open. I know it will not be even, but I want to see how the heat distribution is with that. I hope to do that on Monday. And of note, there is a very good smoke flavor on these cooked at 275*. Not overpowering, and you don’t have to search for the smoke flavor either, it’s just right. (Goldilocks Mod).
Frozen biscuits on Biscuits done, super even cooking and browning But, what about the underside, you ask? Well I flipped them all to show you. So when they were done, I put them in a pan so you could see all of them, mixed up at random, side by side. Impressive!!
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Yoder Smokers YS1500, Kamado Joe BigJoe & Joe Jr, IMBAS Certified MOINK Baller |
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08-30-2013, 04:39 PM | #56 |
Moderator
Join Date: 12-09-04
Location: Wandering, but not lost
Name/Nickname : Captain Ron
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Very nice!
Now do the sunny side up egg test and make me a breakfast sandwich!
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"Ron Rico, Boss. You can call me Captain Ron..." Naked Fatties Rock! PKGo X 2/PK360/ |
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08-30-2013, 04:50 PM | #57 |
is One Chatty Farker
Join Date: 04-09-12
Location: Ft Mudge AT
Name/Nickname : Ron
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Nice looking rig Sir!
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A bunch of Webers, a UDS and a Happy Cooker! |
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08-30-2013, 05:11 PM | #58 |
Full Fledged Farker
Join Date: 08-04-13
Location: Dayton, Ohio
Name/Nickname : ROB
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Thou shalt not covet thy neighbor. I'll pray for forgiveness tonight!!!
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Rob WSM 18.5", Weber Kettle, Thermapen, Maverick ET-732 |
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08-30-2013, 05:28 PM | #59 |
Babbling Farker
Join Date: 12-08-09
Location: Turlock, California
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Nice looking rig. How far off the ground is the shelf? It looks like it's awfully short, but then again I'm 6'3".
Matt
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"Grandpa, you make the best meat, EVER!!" |
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08-30-2013, 06:03 PM | #60 |
Babbling Farker
Join Date: 08-29-11
Location: Lincoln, NE
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Ground to top of shelf is 26.5". I'm 6' and it hasn't been an issue. I have to bend a touch to put my fingers on the shelf, but with a pan it should be just about right.
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Yoder Smokers YS1500, Kamado Joe BigJoe & Joe Jr, IMBAS Certified MOINK Baller |
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Tags |
food pron, pellet cooker, pellet grill, pellet smoker, smoke, Yoder, Yoder Smokers, Yoder YS1500 |
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