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Q-talk *ON TOPIC ONLY* QUALITY ON TOPIC discussion of Backyard BBQ, grilling, equipment and outdoor cookin' . ** Other cooking techniques are welcomed for when your cookin' in the kitchen. Post your hints, tips, tricks & techniques, success, failures, but stay on topic and watch for that hijacking. |
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11-12-2008, 03:21 PM | #1 |
Knows what a fatty is.
Join Date: 11-02-08
Location: Rural Victor Iowa
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Jeff's Naked Rib Rub Recipe and BBQ Sauce Recipe ?
I just got done with the 5 day course, I know,not this website but I frequent both .I have come to like this one more,not as "business related" if you know what I mean.
I just can't bring myself to spend $15 on a couple of recipes. Are these recipes that wonderful ? Heck, I would ask myself twice about spending $15 on a whole cookbook. Just Curious, Raz |
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11-12-2008, 03:29 PM | #2 |
somebody shut me the fark up.
Join Date: 05-03-07
Location: New Baltimore, Mi.
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I think you would be better off asking that question on THAT site.....
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Owner of Bubba's BBQ & Catering L.L.C. Beer Snob I cook the #bestbrisketnorthoftexas. Get over it. #detroitporkmafia BBQ Person of the Year 2013 |
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11-12-2008, 03:32 PM | #3 |
Babbling Farker
Join Date: 11-11-07
Location: Gone
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I can't tell what's going on.
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Popdaddy is Dead - 1933-2011 - Pitmaster T is a free agent |
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11-12-2008, 04:15 PM | #4 |
Knows what a fatty is.
Join Date: 11-02-08
Location: Rural Victor Iowa
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OK,
As you all noticed , I am new here and mean no harm.Just a newbie trying to get started. I meant no harm,I guess I will just skip it then,I will be batter off spending that $ on suppies for my UDS and not worrying about the "Recipe" .Man, now I sound like the Baldwin sisters !. Thanks, Raz |
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11-12-2008, 04:24 PM | #5 | |
somebody shut me the fark up.
Join Date: 05-03-07
Location: New Baltimore, Mi.
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Quote:
Spend a month here and you won't need to pay for somebody else's recipe!
__________________
Owner of Bubba's BBQ & Catering L.L.C. Beer Snob I cook the #bestbrisketnorthoftexas. Get over it. #detroitporkmafia BBQ Person of the Year 2013 |
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11-12-2008, 04:25 PM | #6 |
is One Chatty Farker
Join Date: 01-14-07
Location: Mount Washington, Kentucky
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spend the 15 on some yardbird rub and bovine bold
jonboy |
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02-05-2010, 10:01 PM | #7 | |
Is lookin for wood to cook with.
Join Date: 12-14-09
Location: Auckland, New Zealand
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Quote:
I ruined some beautiful smoked ribs by adding a coating which tasted like a powdery dusty spice. Not good. I then tried the rub recipes from BBQ Pit Boys and was amazed at the difference. I now develop my own. Jeff's BBQ sauce is passable though. I would simply hang out here and you will get better though. |
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02-06-2010, 07:12 AM | #8 |
is Blowin Smoke!
Join Date: 03-17-08
Location: Fort Mill, SC
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Sit back and read the posts, you'll have more information than you imagine. Gotta learn to walk, before you can run.
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Butts-N-Gutts BBQ Team UDS (born on July 2008 ) Custom Brick BBQ grill Weber 22.5 Blue Kettle (CL rescue) Turkey Fryer Superbly accurate, ferociously fast, RED THERMAPEN "Certified MOINK Ball Maker" 2008 www.southerntreats.blogspot.com |
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02-06-2010, 08:19 AM | #9 | |
is one Smokin' Farker
Join Date: 05-06-07
Location: Florence, Az
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Quote:
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If it ain't right, don't do it....If it ain't true, don't say it....If it ain't yours, don't take it. Last edited by SmokeWatcher; 02-06-2010 at 08:21 AM.. Reason: content |
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06-07-2010, 10:24 AM | #10 |
Knows what a fatty is.
Join Date: 06-02-10
Location: Warsaw, IN
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?????????
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06-07-2010, 11:58 AM | #11 | |
is one Smokin' Farker
Join Date: 01-07-10
Location: Phark-land WYOMING
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Save your money...I used to be over there all the time...Not any more. this place has much more to offer and you will find great rub recipes for free here. And I also don't mind buying rubs and let the other fellers spend all their time on figuring them out...I'll just reap the rewards of their hard work..lol...I am still needing to get plowboys rubs I haven't tried them. But I have got some MADHUNKY and love it...
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Jerod ...................Life's hard; it's even harder when your dumb. John Wayne |
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