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| Q-talk *ON TOPIC ONLY* QUALITY ON TOPIC discussion of Backyard BBQ, grilling, equipment and outdoor cookin' . ** Other cooking techniques are welcomed for when your cookin' in the kitchen. Post your hints, tips, tricks & techniques, success, failures, but stay on topic and watch for that hijacking. |
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09-16-2007, 06:10 PM
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#1 |
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Banned
Join Date: 01-16-06
Location: Wikieup Arizona
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Burger Wars!!! Show us your burger!!
I thought after seeing Cajunsmokers post that we should do a burger thread.
So show us your burger!!! Here is one that I do here. The Colorado Burger  Steak Burger on grill  Burger ready for toppings  Red Onions added  Picante Sauce  The bun, with refried beans and crushed Fritos  Melted cheddar, and ready for closure  The Colorado Burger, ready to eat!!! __________________ |
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09-16-2007, 06:15 PM
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#2 |
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somebody shut me the fark up.
 
Join Date: 08-11-03
Location: Rocklin, CA
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Can I order one of those off the menu?
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Larry Soon to be a Texafornian. For a limited time I will be issuing Moink Ball Certificates. I'm working on a special COVID 19 Verson. Email me for details. |
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09-16-2007, 06:42 PM
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#3 | |
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Banned
Join Date: 01-16-06
Location: Wikieup Arizona
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Quote:
But you might be surprised what we'll do for Brethren. |
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09-16-2007, 06:53 PM
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#4 |
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somebody shut me the fark up.
   
Join Date: 01-14-06
Location: At home on the range in Wyoming
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Here ya go.
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~thirdeye~ Barbecuist ~ Charcuterist ~ KCBS Master Judge & CTC Big Green Eggs, Big Drum Smokers, Big Chiefs, Weber Smokey Joe "Custom Tall Boy" Oil Patch Horizontal, SnS Deluxe Kettle Visit my Cookin' Site by clicking HERE Barbecue is not rocket surgery “The problem with quotes on the Internet is that it's hard to verify their authenticity” ~ Abraham Lincoln
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09-16-2007, 07:07 PM
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#5 | |
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is Blowin Smoke!
Join Date: 02-06-07
Location: Rolling down the river between St Louis and New Orleans
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 Quote:
 Give me a week to get over the last one & I'll post one
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Rodger How y'all are? I'm glad you got to see me I guarontee Justin Wilson 4/24/1914 - 09/05/2001CAJUN QUE KREWE Proud ARKLAFO KCBS member & CBJ#24398 Twin Ugly Drum Smokers Brinkman Smoke King Deluxe Brinkman Gourmet ECB with super chicken mods Weber OTS kettle |
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09-16-2007, 07:16 PM
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#6 |
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is one Smokin' Farker
Join Date: 07-14-06
Location: Huntsville Alabama
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That looks awesome. Time go eat a burger.
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CrimsonSmoke Cook - Wesley Pit Boss - Kyle 2 Bandera 1 ECB 1 Royal Oak |
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09-16-2007, 07:17 PM
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#7 |
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Babbling Farker
 
Join Date: 04-17-07
Location: Kauai, HI
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Heres mine! One and only time I've done a burger...
KEALE Burger! (name by N8man)
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To Eternity and Beyond! HE>i BBQ Brethren 22.5" WSM (1,000,000 post mod.) Weber Performer (169.00/brand new mod.) Weber Handles from www.amlwoodart.com UDS 22.5" Weber kettle, (refuse collector mod.) 18" Weber kettle (almost new craigslist $20 mod) "crest of a breaking wave" thats my name... |
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09-16-2007, 07:23 PM
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#8 |
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Babbling Farker
Join Date: 12-26-04
Location: Selma, TX(You better slow down when you hit town)
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Joe, there is a restaurant in Corpus Christi(Excecutive Surf Club)that does that. They call it the Surf Burger. Good stuff.
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Wannabe BBQ Illuminati |
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09-16-2007, 09:27 PM
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#9 | |
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is One Chatty Farker
Join Date: 06-21-06
Location: Lawrence, Kansas - The Great American Outback
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Quote:
I dang near passed out when I saw your Colorado Burger! I tried to convince the wife we needed to drive down to Wikieup for our last vacation . . . but she is still holding out for a trip to the beach. I'll make it there some day soon . . . wow.
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We should be too big to take offense and too noble to give it. - Abraham Lincoln ------- One Moocow UDS! (Thanks, Shane!) http://www.moocowbbq.com/ Two Weber 22.5" kettles One Brinkmann Smoke'N PitMaster Deluxe One LARGE WSM! (special black glossy finish) w/Stoker! WooHoo! KCBS Member/KCBS Master CBJ #24295 Sweaty, smokey and enjoying every minute. |
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09-16-2007, 09:29 PM
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#10 |
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is one Smokin' Farker
Join Date: 12-04-05
Location: Wantagh, NY
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what we crave!
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[SIZE="3"][B][COLOR="Blue"][URL="http://bbqilluminati.blogspot.com"]BBQ Illuminati Blog[/URL][/COLOR][/B][/SIZE] [B][COLOR="Blue"][B]Disclaimer: The poster does not take any responsibility for any bad feelings or sense of exclusion that the reader of this post may have-whether real or imagined. Reading threads poses inherent risks. The poster of this thread would like to also remind readers to make sure they have a functional sense of humor before they visit any discussion board.[/B][/COLOR][/B] Last edited by Sledneck; 02-24-2009 at 03:46 PM.. |
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09-16-2007, 09:51 PM
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#11 | |
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Guest
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Quote:
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09-16-2007, 09:52 PM
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#12 |
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Full Fledged Farker
Join Date: 10-01-06
Location: Columbia MO.
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OK!!!! Whitecastles is makin' me hungry!
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[URL="http://www.trailbossbbq.com"]www.trailbossbbq.com[/URL] KCBS CBJ. Team Trail Boss BBQ. Large Spicewine, custom paint and graphics:grin: Home made 300 gallon 2 Webbers New Braunsfeld offset Brinkman vertical smokin pit. |
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09-16-2007, 10:07 PM
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#13 |
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Moderator
 
Join Date: 12-09-04
Location: Wandering, but not lost
Name/Nickname : Captain Ron
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How about some Brauma Burgers? 1/2 lb angus burgers with grilled onions and provolone cheese.
 
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"Ron Rico, Boss. You can call me Captain Ron..." Naked Fatties Rock! PKGo X 2/PK360/Weber Q1000/Blackstone Camping Griddle/Pit Boss Pro Series 850 |
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09-16-2007, 10:08 PM
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#14 | |
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is one Smokin' Farker
Join Date: 12-04-05
Location: Wantagh, NY
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Quote:
__________________
[SIZE="3"][B][COLOR="Blue"][URL="http://bbqilluminati.blogspot.com"]BBQ Illuminati Blog[/URL][/COLOR][/B][/SIZE] [B][COLOR="Blue"][B]Disclaimer: The poster does not take any responsibility for any bad feelings or sense of exclusion that the reader of this post may have-whether real or imagined. Reading threads poses inherent risks. The poster of this thread would like to also remind readers to make sure they have a functional sense of humor before they visit any discussion board.[/B][/COLOR][/B] |
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