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Q-talk *ON TOPIC ONLY* QUALITY ON TOPIC discussion of Backyard BBQ, grilling, equipment and outdoor cookin' . ** Other cooking techniques are welcomed for when your cookin' in the kitchen. Post your hints, tips, tricks & techniques, success, failures, but stay on topic and watch for that hijacking. |
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11-07-2013, 02:52 PM | #16 |
On the road to being a farker
Join Date: 10-13-13
Location: Sedalia, MO
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The intakes are 1.5 exaust pipe. Muffler shop bent them for me. Then I welded a washer on the end. A washer I made large enough to go around the pipe. I used my lathe but it could be done with a die grinder.
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WSM UDS WSM mini |
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