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Q-talk *ON TOPIC ONLY* QUALITY ON TOPIC discussion of Backyard BBQ, grilling, equipment and outdoor cookin' . ** Other cooking techniques are welcomed for when your cookin' in the kitchen. Post your hints, tips, tricks & techniques, success, failures, but stay on topic and watch for that hijacking. |
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01-26-2013, 03:33 PM | #1 |
is one Smokin' Farker
Join Date: 04-09-12
Location: Madrid, NY
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Backwoods pan pump
Picked this up at lowes and is working great to pump the water from the water pan. Attachment 74944
Have fun and happy smoking BBQ UP
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LOCKED-N-LOADED BBQ TEAM follow us at. https://www.facebook.com/LLB.BBQ Last edited by tyotrain; 04-02-2015 at 03:19 PM.. |
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01-26-2013, 03:37 PM | #2 |
somebody shut me the fark up.
Join Date: 01-10-11
Location: Lawrenceville, GA
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Nice. I've been thinking about something similar. How much did that cost?
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-Jason I didn't choose D-Canoe life.......... |
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01-26-2013, 03:40 PM | #3 | |
is one Smokin' Farker
Join Date: 04-09-12
Location: Madrid, NY
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Quote:
Have fun and happy smoking BBQ UP
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Thanks from:---> |
01-26-2013, 04:06 PM | #4 |
Babbling Farker
Join Date: 05-19-11
Location: EAD
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How's it going to handle the grease?
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01-26-2013, 04:09 PM | #5 |
is one Smokin' Farker
Join Date: 04-09-12
Location: Madrid, NY
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Attachment 74945
The hose and the intake is about 1/2 inch it's working good now I won't no about the long run with it until I get more cooks in. For 12 bucks I said what the hell I will try it 👍 Have fun and happy smoking BBQ UP
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LOCKED-N-LOADED BBQ TEAM follow us at. https://www.facebook.com/LLB.BBQ Last edited by tyotrain; 04-02-2015 at 03:19 PM.. |
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01-26-2013, 05:02 PM | #6 |
Babbling Farker
Join Date: 05-19-11
Location: EAD
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If it works for a dozen cooks its worth it
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01-26-2013, 05:14 PM | #7 |
is One Chatty Farker
Join Date: 03-16-07
Location: Coxsackie NY
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Harbour Freight tools I think I paid $6 or so I used them to make a high volume pig injector worked great for a while then the seals go. I would let the water cool for a bit before pumping and then run some warm water through to clean it out should last for awhile.
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01-26-2013, 05:28 PM | #8 |
somebody shut me the fark up.
Join Date: 10-27-06
Location: Bothell WA
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I have the ball siphon pump from Harbor Freight, almost a one hand operation, but still kinda of pain.
http://www.harborfreight.com/fluid-s...ump-93290.html
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01-26-2013, 06:41 PM | #9 |
is one Smokin' Farker
Join Date: 04-09-12
Location: Madrid, NY
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Yup I am afraid this pump is going to be a bust. I did learn that you can just about time the water level. If done right there will be little water left.
Have fun and happy smoking BBQ UP
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Thanks from:---> |
01-26-2013, 07:48 PM | #10 |
is Blowin Smoke!
Join Date: 07-13-12
Location: Sterling, VA
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That's the way I do it. I am also going to tack weld handles to each side of the pan on the lip. I will have to make sure they won't interfere with the lower rack.
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01-26-2013, 08:37 PM | #11 | |
is one Smokin' Farker
Join Date: 04-09-12
Location: Madrid, NY
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Quote:
Have fun and happy smoking BBQ UP
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LOCKED-N-LOADED BBQ TEAM follow us at. https://www.facebook.com/LLB.BBQ |
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01-26-2013, 09:49 PM | #12 |
Found some matches.
Join Date: 01-07-12
Location: Atlanta, la
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I was just about to post about the handles on the water pans. I was thinking putting the handles on the inside of the water pan (at the top). I do agree that it all about timing though.
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01-27-2013, 07:52 AM | #13 |
Quintessential Chatty Farker
Join Date: 06-29-11
Location: Greeneville TN
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You're getting to scientific again.
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