LM600
Full Fledged Farker
These are a good few years old now, I need to update more often :icon_blush:
FATTY Appreciation thread, please post your creations here.
- Thread starter Groundhog66
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Yes, but as I recall, I used the steak crutch. I was not ashamed to use it in those days. :icon_blush:
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It looks like I even made a "normal" fattie. This was filled with all the Thanksgiving leftovers:
deguerre
somebody shut me the fark up.
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It looks like I even made a "normal" fattie. This was filled with all the Thanksgiving leftovers:
Looks more like a "NORML" fatty...
Groundhog66
Babbling Farker
... but it might belong here.
landarc
somebody shut me the fark up.
Another fatty, this one may have been less perfect, but, it was from fresh ground Duroc pork, mixed with some Simply Marvelous Cherry rub, with some Phu Quoc black pepper and some hard apple cider, then coated with Simply Marvelous Sweet and Spicy and a little Dizzy Dust, salt free. It was smoked at 225F over a hickory and lump fire in a UDS. The actual blending was done using a 'wet' method, in which the spices and cider were mixed, then the pork was mixed with the liquid. It was all rolled and stored in a plastic bag overnight.
Kathy's Smokin'
Babbling Farker
Gore, you are a fatty artist and I worship you. What's the delicious looking 'flat' cue beside the NORML fatty on the left, just above the artichokes? Looks like a deliciously crunchy 'lobster art' cue, and knowing you......
I just ate before I came home and the parade has me drooling again.
I just ate before I came home and the parade has me drooling again.
bigabyte
somebody shut me the fark up.
SPAMMY Dean Fatty
It was really good. Even my son who hates SPAM said it was one of the best tasting fatties he had until that point. I haven't made it again though, mostly because I don't want to bother grinding up SPAM. Unless I'm making cake or something.
It was really good. Even my son who hates SPAM said it was one of the best tasting fatties he had until that point. I haven't made it again though, mostly because I don't want to bother grinding up SPAM. Unless I'm making cake or something.
tish
Quintessential Chatty Farker
I just finished showing all the bacon "sculptures" to Harvard, and he wanted to know if it was possible to get one of Gore's "bacon artiste" t-shirts. I told him Gore doesn't have any logo t-shirts of which I'm aware. Harvard said, "Well, he ought to have some made. There are bacon fans out there waiting to buy them." It cracked me up, but then I realized he was right. Bacon sculpture t-shirts? Put the Bugatti on it. Heck yeah! I'd buy one! :thumb:
Groundhog66
Babbling Farker
bigabyte
somebody shut me the fark up.
+1:thumb:
LM600
Full Fledged Farker
+2:thumb:
caseydog
somebody shut me the fark up.
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Thanks Kathy. Here's the link:
http://www.bbq-brethren.com/forum/showpost.php?p=1862764&postcount=119
That is just some pig candy. Coat some bacon (or pork belly) liberally in brown sugar, add some cayenne if you like and cook it low and slow. You'll know when it is done. It is divine.
Sorry, no T-shirts here. I'm sure there are places you can have them made and I'm not protective of anything I do. I'm too lazy to do anything like that myself. You're more than welcome to use any image for anything you like (as long as it makes you happy). I expect Costco might even do something like that. I know they used to do coffee mugs anyway. Have at it.
landarc
somebody shut me the fark up.
It amazes me too, although that tofu post was pretty impressive.
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I almost forgot one!
Here is a grate full of the extremely rare bacon-wrapped spherical FATTY...
Here is a grate full of the extremely rare bacon-wrapped spherical FATTY...
Groundhog66
Babbling Farker
I almost forgot one!
Here is a grate full of the extremely rare bacon-wrapped spherical FATTY...
Oh no you didn't...:tsk:
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Oh yes I did... :twisted:
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While Guerry always liked the bugatti the best, I was partial to Shaun
Shaun really seemed alive and had a personality, especially after my wife took the shears to him. Boy was he upset:
Shaun was pretty easy to put together and oh so tasty!
Here's the write-up:
http://www.bbq-brethren.com/forum/showpost.php?p=1550440
Just want to note that none of these things would have looked anywhere near as good without my wife's help, and none of them would even exist if it weren't for the Throwdowns. In a sense, they're all due to Bigabyte.
Shaun really seemed alive and had a personality, especially after my wife took the shears to him. Boy was he upset:
Shaun was pretty easy to put together and oh so tasty!
Here's the write-up:
http://www.bbq-brethren.com/forum/showpost.php?p=1550440
Just want to note that none of these things would have looked anywhere near as good without my wife's help, and none of them would even exist if it weren't for the Throwdowns. In a sense, they're all due to Bigabyte.
caseydog
somebody shut me the fark up.
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