Contest Results Grillin' on the Bay 2010, 3/27/10 Brooklyn, NY

backyardchef · 02-09-2010, 11:37 AM

Hey folks, it is time once again to think about Grillin' On The Bay in NYC.

I got this in my email and was asked to pass it along....

It's NYC's only BBQ and grilling contest, and your points will count towards NEBS team of the year!

Grillin' On The Bay and the Brooklyn Chili Smack Down

Just come hang out and eat or we're always looking for new cooks, get your grill on!
We'd love to have you join in.

We attract some of the North East's top cooks. Don't you want to come play this field?

Last year's teams included...

Smoke In Da Eye - 2008 Champion! featuring Clint Cantwell of the Food Network's Burger Challenge
Purple Turtle Caterers - Returning Champions from the first Grillin' On The Bay.
Beer Belly Porkers
iQue featuring Andy O. C. Husbands of the award winning Tremont 647 and contestant on Hell's Kitchen
Ribs Within featuring Greg Killes of New Jersey's Grub Hut
The King's County BBQ Truck
Josh Ozersky of the Feedbag formerly of Grub Street
Wildwood BBQ featuring Big Lou Elrose corporate pitmaster of Wildwood BBQ withRobbie Richter, former pitmaster of Hill Country and current Pitmaster for the soon to be opened Zak Pelaccio's Fatty Que
Moose's Mayhem
Atom's Ribs featuring Matt Fisher, former Pitmaster of Wildwood BBQ NYC and current chef at RUB BBQ
RUB BBQ featuring Scott Smith Pitmaster at RUB BBQ
Team Agave featuring I Smell Smoke's Steve Farrin, the New England BBQ Society's team of the year for 2009
Ma's Cue Crew
Transformer BBQ - 2009 Champion!
Smoke On The Water
Porkaholics
RB's BBQ
Pearl Lee Q's
Eat A Donut

Past teams have included...
The Waterfront Ale House's Fuggetaboutit Team
Fat Angel
Duke's Restaurant
The Anchormen
Q Haven
Front St. Smokehouse
Burnt Side Down
Better BBQ Bureau

Grillin' On The Bay 2010

Saturday March 27, 2010

To benefit St. Mark School Sheepshead Bay, Brooklyn
Sponsored by RUB BBQ
Sanctioned by The New England BBQ Society

Corner of East 18th Street and Avenue Z, Sheepshead Bay Brooklyn
Four Grilling Categories: Chicken, Fish, Pork Ribs and Chef's Choice
$75 to $125 to Enter and cook for cash and fabulous prizes

and

The Brooklyn Chili Smack Down
A People's Choice Chili Contest
Any type of Chili you want to make. -- You call it Chili - We call it Chili
Free to Enter to cook and $100 to the winner!

We'd love to see you there! For more information: Email Brooklynq@gmail. com or call 917-763-5062

SmokeInDaEye · 02-09-2010, 02:59 PM

always a great time!

motoeric · 02-09-2010, 06:56 PM

I enjoyed it last year and hope to be there again this year.

Eric

Frank Sacco · 02-09-2010, 06:58 PM

Nuttz are in....

nancee · 02-09-2010, 08:42 PM

did he get the hotel thing done?!!

Quote:

Originally Posted by backyardchef

Hey folks, it is time once again to think about Grillin' On The Bay in NYC.

I got this in my email and was asked to pass it along....

It's NYC's only BBQ and grilling contest, and your points will count towards NEBS team of the year!

Grillin' On The Bay and the Brooklyn Chili Smack Down

Just come hang out and eat or we're always looking for new cooks, get your grill on!
We'd love to have you join in.

We attract some of the North East's top cooks. Don't you want to come play this field?

Last year's teams included...

Smoke In Da Eye - 2008 Champion! featuring Clint Cantwell of the Food Network's Burger Challenge
Purple Turtle Caterers - Returning Champions from the first Grillin' On The Bay.
Beer Belly Porkers
iQue featuring Andy O. C. Husbands of the award winning Tremont 647 and contestant on Hell's Kitchen
Ribs Within featuring Greg Killes of New Jersey's Grub Hut
The King's County BBQ Truck
Josh Ozersky of the Feedbag formerly of Grub Street
Wildwood BBQ featuring Big Lou Elrose corporate pitmaster of Wildwood BBQ withRobbie Richter, former pitmaster of Hill Country and current Pitmaster for the soon to be opened Zak Pelaccio's Fatty Que
Moose's Mayhem
Atom's Ribs featuring Matt Fisher, former Pitmaster of Wildwood BBQ NYC and current chef at RUB BBQ
RUB BBQ featuring Scott Smith Pitmaster at RUB BBQ
Team Agave featuring I Smell Smoke's Steve Farrin, the New England BBQ Society's team of the year for 2009
Ma's Cue Crew
Transformer BBQ - 2009 Champion!
Smoke On The Water
Porkaholics
RB's BBQ
Pearl Lee Q's
Eat A Donut

Past teams have included...
The Waterfront Ale House's Fuggetaboutit Team
Fat Angel
Duke's Restaurant
The Anchormen
Q Haven
Front St. Smokehouse
Burnt Side Down
Better BBQ Bureau

Grillin' On The Bay 2010

Saturday March 27, 2010

To benefit St. Mark School Sheepshead Bay, Brooklyn
Sponsored by RUB BBQ
Sanctioned by The New England BBQ Society

Corner of East 18th Street and Avenue Z, Sheepshead Bay Brooklyn
Four Grilling Categories: Chicken, Fish, Pork Ribs and Chef's Choice
$75 to $125 to Enter and cook for cash and fabulous prizes

and

The Brooklyn Chili Smack Down
A People's Choice Chili Contest
Any type of Chili you want to make. -- You call it Chili - We call it Chili
Free to Enter to cook and $100 to the winner!

We'd love to see you there! For more information: Email Brooklynq@gmail. com or call 917-763-5062

nancee · 03-02-2010, 07:59 PM

Hey!!! Who's cookin this one??!!! Its Greg's birthday and we're lookin to hang out with a lot of brethren...

lunchlady · 03-03-2010, 06:41 PM

I'm not cooking but I can tell ya the 'lunch-limo' is full of peeps travelling to Brooklyn for Grillin' On The Bay. Me, Gary, Sully, Bev and Sandy are coming in on Friday night so's we can be there early in the a.m. to get the party started.

I love this event! Good times, great people, and even better... a worthy cause!

This event is a benefit for St. Mark's School, PLUS the chili contest is open to EVERYONE... you don't have to be on a team that's entered, you can be a judge or a rep or just someone in the area who makes awesome chili! The chili is judged by the public, which is always interesting. This event is in its 5th year I believe, plus there is beer and some food for sale as well.

Come on Brethren... support your local events!!!!
There is still room for teams and judges!
Follow the link above or go to nebs.org for contact info...

I hope to see y'all there!

Jacked UP BBQ · 03-03-2010, 08:19 PM

I may cook this one now that the daughters birthday party isn't until the next weekend, I think I maybe doing too many comps this year!

SmokeInDaEye · 03-04-2010, 09:39 AM

Quote:

Originally Posted by lunchlady

I'm not cooking but I can tell ya the 'lunch-limo' is full of peeps travelling to Brooklyn for Grillin' On The Bay. Me, Gary, Sully, Bev and Sandy are coming in on Friday night so's we can be there early in the a.m. to get the party started.

I love this event! Good times, great people, and even better... a worthy cause!

This event is a benefit for St. Mark's School, PLUS the chili contest is open to EVERYONE... you don't have to be on a team that's entered, you can be a judge or a rep or just someone in the area who makes awesome chili! The chili is judged by the public, which is always interesting. This event is in its 5th year I believe, plus there is beer and some food for sale as well.

Come on Brethren... support your local events!!!!
There is still room for teams and judges!
Follow the link above or go to nebs.org for contact info...

I hope to see y'all there!

Look forward to seeing ya'll again! Got to work on a new call for Sully though. GRIIIILLLLLLLLLLLIIIIIIN' TOOOOOOOOOOOOO!!!!!!!!

SmokeInDaEye · 03-11-2010, 09:52 AM

There are 28 paid teams now and only 2 spots remaining. Should be a good time as always.

The Anchorman · 03-11-2010, 11:08 AM

Quote:

Originally Posted by lunchlady

I'm not cooking but I can tell ya the 'lunch-limo' is full of peeps travelling to Brooklyn for Grillin' On The Bay. Me, Gary, Sully, Bev and Sandy are coming in on Friday night so's we can be there early in the a.m. to get the party started.

I love this event! Good times, great people, and even better... a worthy cause!

This event is a benefit for St. Mark's School, PLUS the chili contest is open to EVERYONE... you don't have to be on a team that's entered, you can be a judge or a rep or just someone in the area who makes awesome chili! The chili is judged by the public, which is always interesting. This event is in its 5th year I believe, plus there is beer and some food for sale as well.

Come on Brethren... support your local events!!!!
There is still room for teams and judges!
Follow the link above or go to nebs.org for contact info...

I hope to see y'all there!

Got room for another person? Do they need another judge?

I would love to go!

Got gas $$

Sorry, I cant Ooops wifes Birthday.

SmokeInDaEye · 03-12-2010, 12:09 PM

That's too bad. Woulda been nice to have the anchormen back in Brooklyn. Here's the lineup so far:

1 Blazin' Nuttz BBQ
2 Pearl Lee Q's
3 Uncle Jed's
4 FUHGEDDABOUTIT
5 Richie's Rib Shack
6 Garden State Porkway
7 The Moose is Loose BBQ
8 Burnt Side Down
9 Smokenstein & His Smokin' Bride
10 Beer Belly Porkers
11 Ed-'Que—Cators
12 Brother Mark BBQ
13 Smoke in da Eye
14 Bourbon BBQ
15 Purple Turtle Catering
16 XX Factor
17 Smokeopolis BBQ
18 Ma's Que Crew
19 Heavy Metal Beach Bum Barbecue
20 Wildwood Bbq
21 Smokehouse Rules
22 A Grill Smokes in Brooklyn
23 iQue
24 2 Fat Pollocks
25 Better BBQ Bureau
26 Rib's Within
27 Chumley's BBQ
28 Hill Country
29
30

SmokeInDaEye · 03-17-2010, 02:35 PM

10 days remaining and two spots left for any late comers.

Do any of you NEBS folks know if veggies are allowed in stuffings? According to the rules the answer is no but that seems kind of odd if grains, meat, fruit and nuts are?

nancee · 03-23-2010, 07:29 PM

judges, organizers and teams fraternizing beforehand...oh my!!! What is the world coming to??!!! Seriously, what if anything is the plan for Friday nite and are you guys taking off right after the contest?

Quote:

Originally Posted by lunchlady

I'm not cooking but I can tell ya the 'lunch-limo' is full of peeps travelling to Brooklyn for Grillin' On The Bay. Me, Gary, Sully, Bev and Sandy are coming in on Friday night so's we can be there early in the a.m. to get the party started.

I love this event! Good times, great people, and even better... a worthy cause!

This event is a benefit for St. Mark's School, PLUS the chili contest is open to EVERYONE... you don't have to be on a team that's entered, you can be a judge or a rep or just someone in the area who makes awesome chili! The chili is judged by the public, which is always interesting. This event is in its 5th year I believe, plus there is beer and some food for sale as well.

Come on Brethren... support your local events!!!!
There is still room for teams and judges!
Follow the link above or go to nebs.org for contact info...

I hope to see y'all there!

motoeric · 03-23-2010, 10:04 PM

I hope to see everyone there.

If anyone needs a hand, let me know. Otherwise I'll visit a bit and hang with Blazzin Nuttz.

Eric

02-09-2010, 11:37 AM	#1
backyardchef Babbling Farker Join Date: 11-05-04 Location: New York City	Grillin' on the Bay 2010, 3/27/10 Brooklyn, NY Hey folks, it is time once again to think about Grillin' On The Bay in NYC. I got this in my email and was asked to pass it along.... It's NYC's only BBQ and grilling contest, and your points will count towards NEBS team of the year! Grillin' On The Bay and the Brooklyn Chili Smack Down Just come hang out and eat or we're always looking for new cooks, get your grill on! We'd love to have you join in. We attract some of the North East's top cooks. Don't you want to come play this field? Last year's teams included... Smoke In Da Eye - 2008 Champion! featuring Clint Cantwell of the Food Network's Burger Challenge Purple Turtle Caterers - Returning Champions from the first Grillin' On The Bay. Beer Belly Porkers iQue featuring Andy O. C. Husbands of the award winning Tremont 647 and contestant on Hell's Kitchen Ribs Within featuring Greg Killes of New Jersey's Grub Hut The King's County BBQ Truck Josh Ozersky of the Feedbag formerly of Grub Street Wildwood BBQ featuring Big Lou Elrose corporate pitmaster of Wildwood BBQ withRobbie Richter, former pitmaster of Hill Country and current Pitmaster for the soon to be opened Zak Pelaccio's Fatty Que Moose's Mayhem Atom's Ribs featuring Matt Fisher, former Pitmaster of Wildwood BBQ NYC and current chef at RUB BBQ RUB BBQ featuring Scott Smith Pitmaster at RUB BBQ Team Agave featuring I Smell Smoke's Steve Farrin, the New England BBQ Society's team of the year for 2009 Ma's Cue Crew Transformer BBQ - 2009 Champion! Smoke On The Water Porkaholics RB's BBQ Pearl Lee Q's Eat A Donut Past teams have included... The Waterfront Ale House's Fuggetaboutit Team Fat Angel Duke's Restaurant The Anchormen Q Haven Front St. Smokehouse Burnt Side Down Better BBQ Bureau Grillin' On The Bay 2010 Saturday March 27, 2010 To benefit St. Mark School Sheepshead Bay, Brooklyn Sponsored by RUB BBQ Sanctioned by The New England BBQ Society Corner of East 18th Street and Avenue Z, Sheepshead Bay Brooklyn Four Grilling Categories: Chicken, Fish, Pork Ribs and Chef's Choice $75 to $125 to Enter and cook for cash and fabulous prizes and The Brooklyn Chili Smack Down A People's Choice Chili Contest Any type of Chili you want to make. -- You call it Chili - We call it Chili Free to Enter to cook and $100 to the winner! We'd love to see you there! For more information: Email Brooklynq@gmail. com or call 917-763-5062 __________________ Matt Fletcher's Brooklyn Barbecue The Hampton Smoker Blog: http://backyardchef.blogspot.com 7' Meadow Creek reverse flow w/ a 4' grill on the nose, named Large Marge 48" Klose Backyard Chef named Wubby Willy the Wonder Grill Weber Kettle named Georgiette ECB Spider Web Collector Model Char-Griller Smokin' Pro Firebrick Supremo

02-09-2010, 02:59 PM	#2
SmokeInDaEye Quintessential Chatty Farker Join Date: 07-13-06 Location: Memphis, TN	always a great time! __________________ [URL="http://www.bbq-brethren.com"]http://www.SmokeInDaEye.com[/URL] Gen II Komodo Kamado, Pit Barrel Cooker, 3x 18.5" WSMs, 22.5" WSM, modified 18.5" Weber Kettle, 22.5" Weber Kettle circa 1960ish, Weber One Touch Platinum, copper Weber Smokey Joe, La Caja China, Bubba Keg, Bodom Picnic Grill, Weber Genesis

02-09-2010, 06:56 PM	#3
motoeric Babbling Farker Join Date: 08-07-06 Location: huntington, ny	I enjoyed it last year and hope to be there again this year. Eric __________________ Smoke Signals Current Issue A BBQ Brethren Publication 2 Thessalonians 2:15 Exodus 12:9

02-09-2010, 06:58 PM	#4
Frank Sacco is One Chatty Farker Join Date: 10-21-07 Location: Patchogue, NY	Nuttz are in.... __________________ Current: FEC100, BGE Medium, WSM Retired: Spicewine Med, Backwoods Party Weber Lineup: Performer, 22.5" One Touch Gold (redhead), WSJ Platnium, Genesis C Sponsors: Oakridge BBQ, Frontier Charcoal NEBS MAFIA Blazin' Buttz BBQ www.blazinbuttzbbq.com

03-03-2010, 06:41 PM	#7
lunchlady is one Smokin' Farker Join Date: 01-05-06 Location: Rockland, MA	I'm not cooking but I can tell ya the 'lunch-limo' is full of peeps travelling to Brooklyn for Grillin' On The Bay. Me, Gary, Sully, Bev and Sandy are coming in on Friday night so's we can be there early in the a.m. to get the party started. I love this event! Good times, great people, and even better... a worthy cause! This event is a benefit for St. Mark's School, PLUS the chili contest is open to EVERYONE... you don't have to be on a team that's entered, you can be a judge or a rep or just someone in the area who makes awesome chili! The chili is judged by the public, which is always interesting. This event is in its 5th year I believe, plus there is *beer* and some food for sale as well. Come on Brethren... support your local events!!!! There is still room for teams and judges! Follow the link above or go to nebs.org for contact info... I hope to see y'all there! __________________ [I][FONT=Century Gothic]michelle[/FONT][/I] [I][FONT=Century Gothic]lunchmeat BBQ team[/FONT][/I] [I][FONT=Century Gothic]President - New England BBQ Society[/FONT][/I] [URL="http://www.nebs.org"][I][FONT=Century Gothic]www.nebs.org[/FONT][/I][/URL] [I][FONT=Century Gothic]2 Backwoods Partys [/FONT][/I] [I][FONT=Century Gothic]WSM, 2 Weber kettles, Weber Performer[/FONT][/I] [I][FONT=Century Gothic]Large BGE[/FONT][/I]

03-02-2010, 07:59 PM	#6
nancee is one Smokin' Farker Join Date: 07-27-06 Location: Norwalk, CT	Hey!!! Who's cookin this one??!!! Its Greg's birthday and we're lookin to hang out with a lot of brethren...

03-03-2010, 08:19 PM	#8
Jacked UP BBQ Babbling Farker Join Date: 06-09-08 Location: Forker River, NJ	I may cook this one now that the daughters birthday party isn't until the next weekend, I think I maybe doing too many comps this year! __________________ Jacked UP BBQ vending Ocean County Pig Assassins competition team retired and is now known as Jacked UP BBQ Fec 750 Fec 100 Large Spicewine

03-11-2010, 09:52 AM	#10
SmokeInDaEye Quintessential Chatty Farker Join Date: 07-13-06 Location: Memphis, TN	There are 28 paid teams now and only 2 spots remaining. Should be a good time as always. __________________ [URL="http://www.bbq-brethren.com"]http://www.SmokeInDaEye.com[/URL] Gen II Komodo Kamado, Pit Barrel Cooker, 3x 18.5" WSMs, 22.5" WSM, modified 18.5" Weber Kettle, 22.5" Weber Kettle circa 1960ish, Weber One Touch Platinum, copper Weber Smokey Joe, La Caja China, Bubba Keg, Bodom Picnic Grill, Weber Genesis

03-12-2010, 12:09 PM	#12
SmokeInDaEye Quintessential Chatty Farker Join Date: 07-13-06 Location: Memphis, TN	That's too bad. Woulda been nice to have the anchormen back in Brooklyn. Here's the lineup so far: 1 Blazin' Nuttz BBQ 2 Pearl Lee Q's 3 Uncle Jed's 4 FUHGEDDABOUTIT 5 Richie's Rib Shack 6 Garden State Porkway 7 The Moose is Loose BBQ 8 Burnt Side Down 9 Smokenstein & His Smokin' Bride 10 Beer Belly Porkers 11 Ed-'Que—Cators 12 Brother Mark BBQ 13 Smoke in da Eye 14 Bourbon BBQ 15 Purple Turtle Catering 16 XX Factor 17 Smokeopolis BBQ 18 Ma's Que Crew 19 Heavy Metal Beach Bum Barbecue 20 Wildwood Bbq 21 Smokehouse Rules 22 A Grill Smokes in Brooklyn 23 iQue 24 2 Fat Pollocks 25 Better BBQ Bureau 26 Rib's Within 27 Chumley's BBQ 28 Hill Country 29 30 __________________ [URL="http://www.bbq-brethren.com"]http://www.SmokeInDaEye.com[/URL] Gen II Komodo Kamado, Pit Barrel Cooker, 3x 18.5" WSMs, 22.5" WSM, modified 18.5" Weber Kettle, 22.5" Weber Kettle circa 1960ish, Weber One Touch Platinum, copper Weber Smokey Joe, La Caja China, Bubba Keg, Bodom Picnic Grill, Weber Genesis

03-17-2010, 02:35 PM	#13
SmokeInDaEye Quintessential Chatty Farker Join Date: 07-13-06 Location: Memphis, TN	10 days remaining and two spots left for any late comers. Do any of you NEBS folks know if veggies are allowed in stuffings? According to the rules the answer is no but that seems kind of odd if grains, meat, fruit and nuts are? __________________ [URL="http://www.bbq-brethren.com"]http://www.SmokeInDaEye.com[/URL] Gen II Komodo Kamado, Pit Barrel Cooker, 3x 18.5" WSMs, 22.5" WSM, modified 18.5" Weber Kettle, 22.5" Weber Kettle circa 1960ish, Weber One Touch Platinum, copper Weber Smokey Joe, La Caja China, Bubba Keg, Bodom Picnic Grill, Weber Genesis

03-23-2010, 10:04 PM	#15
motoeric Babbling Farker Join Date: 08-07-06 Location: huntington, ny	I hope to see everyone there. If anyone needs a hand, let me know. Otherwise I'll visit a bit and hang with Blazzin Nuttz. Eric __________________ Smoke Signals Current Issue A BBQ Brethren Publication 2 Thessalonians 2:15 Exodus 12:9

Similar Threads
Thread	Thread Starter	Forum	Replies	Last Post
Roll Call. Inside 30 days. Grillin on the Bay - Sheepshead Bay, Brooklyn, NY - 3/26/2011	Anchors Smokeshop	Competition BBQ	4	03-17-2011 08:50 PM
Anyone cooking at St Marks in March (Grillin On The Bay - Brooklyn, NY 3/26/11)	rxcellentq	Competition BBQ	15	03-04-2011 12:15 PM
Contest Announcment Brooklyn, Grill'n on the Bay 3/26/11	dreed	Competition BBQ	2	02-12-2011 10:45 PM
Grillin' On The Bay - March 25th - Brooklyn, NY	Cockeye_BBQ	Competition BBQ	23	03-27-2006 03:35 PM
Grillin on the Bay - March 25 - Brooklyn, NY - Driving Directions	BrooklynQ	Competition BBQ	7	03-24-2006 10:12 AM