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Q-talk *ON TOPIC ONLY* QUALITY ON TOPIC discussion of Backyard BBQ, grilling, equipment and outdoor cookin' . ** Other cooking techniques are welcomed for when your cookin' in the kitchen. Post your hints, tips, tricks & techniques, success, failures, but stay on topic and watch for that hijacking.


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Old 06-01-2009, 10:28 PM   #1
BobBrisket
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Default CL.......Help Identify This Grill

http://elpaso.en.craigslist.org/for/1200625397.html

I think I might need this grill? Never seen a model like it. Any feedback on it? What ya'll think?
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Old 06-01-2009, 10:37 PM   #2
mbshop
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saw one last year i think. don't remember it being special.
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Old 06-01-2009, 10:42 PM   #3
BobBrisket
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I've been looking for large grill like this one. I almost scored one of the ones that Sam's sells for free but got beat to it. Seems to be in good shape, maybe I'll make an offer.
But then I saw this........I could use one of these to toss in the 5th wheel and use it for camping...... http://elpaso.en.craigslist.org/hsh/1200523286.html There has been some good stuff here on CL lately, but nobody wants to deal or take any offers.
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Old 06-02-2009, 01:51 AM   #4
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Those propane camping stoves are worth their money if you're feeding a crowd, that's for sure! I used two and one of my kettles to do chorizzo, egg, potato and sausage burrito's for breakfast for 75 scouts a few weeks ago. Had it all done in under 90 minutes, & that included 45minutes of the chorizzo in smoke in the kettle...
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Old 06-02-2009, 03:28 AM   #5
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Be careful on that one...looks similiar to one I looked at last year. The metal was thinner than a tortilla! Can't remember the name of it but it was at wally world.
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Old 06-02-2009, 10:27 AM   #6
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Quote:
Originally Posted by Desert Dweller View Post
Those propane camping stoves are worth their money if you're feeding a crowd, that's for sure! I used two and one of my kettles to do chorizzo, egg, potato and sausage burrito's for breakfast for 75 scouts a few weeks ago. Had it all done in under 90 minutes, & that included 45minutes of the chorizzo in smoke in the kettle...
When we go out camping I enjoy cooking breakfast outside. Something about it. We usually take turns doing the cooking with our camping buddies and one of them stoves would really do the trick. I'm hoping since he has three of them he will take an offer or at least have one left. Bo, is yours a Camp Chef? I've heard those are one of the top brands.

Quote:
Originally Posted by garyk1398 View Post
Be careful on that one...looks similiar to one I looked at last year. The metal was thinner than a tortilla! Can't remember the name of it but it was at wally world.
When I saw the gold lid, I thought maybe it was some really older, well built model grill. Thanks for the heads up.
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PBC-Courtesy of Poobah, 22.5 Weber Kettles-A, K, DR Stamped, 18.5 Weber Bar-B-Kettle Black and Red, Weber 18.5 Smokey Joe Platinum, Weber Genesis Silver, Lil' Chief Smoker, Discada Set Up,OKJ Highland Offset.
BobBrisket Jr.-MUDS, WSJ Silver
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