BBQ Breakfast Pizza

I've never tried a breakfast pizza, but I love the idea! Gonna have to try it! :thumb:
 
We love doing breakfast pizza. I like to lightly scramble my eggs so they aren't fully set, then let them finish when the pizza is on the grill. Next to the yeast in some grocery stores is a "pizza dough yeast" it's beyond simple to use. I've made plenty of doughs from scratch, and now that is our go-to. No rest time like traditional yeast or anything. Looks like a great meal!
 
That is so wonderfully creative, Dave! Henceforward, when I think of "breakfast of champions," I'll be thinking of you and your pizza. Thanks for the inspiration! I'm not clear on what the zero club is?
 
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