Minors vs Better than Bouillon

Shady · Feb 27, 2013

Has any one tried both and have a favorite in the low sodium beef?

little bit of r & r · Feb 27, 2013

Been using better than bouillon but will order some minors and give it a try soon

Theresa B · Feb 27, 2013

I like better than bouillion.

sdbbq1234 · Feb 27, 2013

I know the OP asks about low sodium, and I can't speak to that.

For regular stuff, we use Minors; but we have never tried Better Than Bouillon.

But, now that it has been mentioned, we will try it. Always looking to compare.

wallace

pigmaker23 · Feb 27, 2013

Minors beef base

QTEX · Feb 27, 2013

Both of them are like 90% salt, way too salty for me, may as well just use straight salt imo.

Cloudsmoker · Feb 27, 2013

I think for beef base they're about a push. I really do like the Minors Beef Au Jus, though - so wind up just majoring on the majors and minoring on the Minors.

Q-Dat · Feb 27, 2013

QTEX said:
Both of them are like 90% salt, way too salty for me, may as well just use straight salt imo.

I might be wrong but I think the #1 ingredient in BTB is Beef.

BigBellyBBQ · Feb 28, 2013

minors has some great products and not salty..check out thier web site, I have made lots of sauces with thier products

jmoney7269 · Feb 28, 2013

Theresa B said:
I like better than bouillion.

+1
A might mighty fine ingredient to add to pintos if I do say so myself.

Jaskew82 · Feb 28, 2013

I have used both and like both products. That being said, I prefer Minors for beef products and BTB for chicken.

Minors vs Better than Bouillon

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little bit of r & r

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