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Q-talk *ON TOPIC ONLY* QUALITY ON TOPIC discussion of Backyard BBQ, grilling, equipment and outdoor cookin' . ** Other cooking techniques are welcomed for when your cookin' in the kitchen. Post your hints, tips, tricks & techniques, success, failures, but stay on topic and watch for that hijacking.


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Old 10-09-2013, 04:29 AM   #16
sliding_billy
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Join Date: 08-27-13
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Congrats on the new smoker and on the move.
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Old 10-09-2013, 04:36 AM   #17
Phubar
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Can't wait to drop by!
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Old 10-09-2013, 06:54 AM   #18
Tango Joe
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Quote:
Originally Posted by CharredApron View Post
After hours of research and tons of reading on the threads here, I am proud to announce that I have ordered a 24X50 Patio Model, Offset Cooker from Paul and Ty at Shirley Fabrication. I will barely have time to season and experiment with a few dishes before I crate her up and ship her to the South of France....
Can't wait to get my paws on the offset and see what I have been missing!
Jed
Very timely post. Been looking at the trailer models at Shirley Fabrication for a couple of days after seeing a post here last week and they look like great cookers.
Your plans for cooking greatness in France sounds brilliant!
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Old 10-09-2013, 07:30 AM   #19
CharredApron
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Quote:
Originally Posted by Phubar View Post
Can't wait to drop by!
Will be ready for ya, Phu
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Old 10-09-2013, 07:32 AM   #20
CharredApron
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Quote:
Originally Posted by Oldyote View Post
I would like to make a reservation for two (maybe 3 if we can't find a sitter).

When are you open for business?
I'll keep you posted right here!
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Old 10-09-2013, 08:08 AM   #21
deguerre
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Great choice! Gonna miss ya, Jed.
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Old 10-09-2013, 08:21 AM   #22
CharredApron
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Great choice! Gonna miss ya, Jed.
I'll still be here, just a little earlier in the morning!
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Old 10-09-2013, 08:50 AM   #23
R2Egg2Q
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Congrats on the new pit and good luck on your endeavors overseas! A lot to be excited about!
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Old 10-09-2013, 09:03 AM   #24
deguerre
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Quote:
Originally Posted by CharredApron View Post
I'll still be here, just a little earlier in the morning!
True, but you've just gone from "Possible to visit" to "Ain't NEVER gonna happen"...
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Old 10-09-2013, 09:12 AM   #25
TuscaloosaQ
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CharredApron Me and Tyler are excited about building a cooker for you!!!!! I assure you we are going to build you a Jam up cooker that performs great and something you can be proud to show off. Extreme pride will be taken on all aspects of the cooker. Thanks brother for giving us the opportunity to build for you!!!!!
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Old 10-09-2013, 09:15 AM   #26
deguerre
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Quote:
Originally Posted by TuscaloosaQ View Post
CharredApron Me and Tyler are excited about building a cooker for you!!!!! I assure you we are going to build you a Jam up cooker that performs great and something you can be proud to show off. Extreme pride will be taken on all aspects of the cooker. Thanks brother for giving us the opportunity to build for you!!!!!
Heck. You guys have got me wanting a bass boat too, and I don't even fish.
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Old 10-09-2013, 09:20 AM   #27
Pooky
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Congratulations man and look forward to meeting you over this side of the pond!
The French definitely have meat - They'd probably try and have you believe they invented the stuff!
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Old 10-09-2013, 09:21 AM   #28
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Congratulations Jed on both counts.
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Old 10-09-2013, 11:26 AM   #29
CharredApron
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Quote:
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True, but you've just gone from "Possible to visit" to "Ain't NEVER gonna happen"...
Come on Man, we can go to Scotland and you can bring your Kilt!
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Old 10-09-2013, 12:16 PM   #30
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Congrats on the new cooker Jed. I think you made a fine choice. You are certainly livin' the dream my friend.
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