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| Q-talk *ON TOPIC ONLY* QUALITY ON TOPIC discussion of Backyard BBQ, grilling, equipment and outdoor cookin' . ** Other cooking techniques are welcomed for when your cookin' in the kitchen. Post your hints, tips, tricks & techniques, success, failures, but stay on topic and watch for that hijacking. |
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02-26-2010, 05:07 PM
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#1 |
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Babbling Farker
Join Date: 01-20-10
Location: Monterey, CA
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Kcbs
How does one become a member? Do you have to have an actual team? How much does it cost? Honestly, I just want to have access to Restaurant Depot.
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02-26-2010, 05:09 PM
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#2 |
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Babbling Farker
Join Date: 01-20-10
Location: Monterey, CA
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Never mind I just found the website.
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02-27-2010, 10:41 AM
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#3 |
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is One Chatty Farker
Join Date: 01-02-10
Location: Massapequa, NY
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Hi,
I see you found your way. But the RD membership is tricky. Some locations will give you a card. Others will make you get a temp every time. A minor pain. But it is worth the pain!
__________________
Don G Part Timer @ The Basic BBQ Team. Member of Mr. Bobo's Traveling All Stars BBQ team Member Purple Pork Masters Team (Team on Vacation) Bubba-Keg [SIZE=3][FONT=Calibri][/FONT][/SIZE] "New" 2000 Traeger BBQ100 KCBS 54236, Certified KCBS judge Certified MOINK Baller Super-Fast, Super-Non Stealthy ORANGE Themapen RIP. Now Yellow. Orange color retired. |
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02-27-2010, 10:45 AM
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#4 |
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Moderator
 
Join Date: 12-09-04
Location: Wandering, but not lost
Name/Nickname : Captain Ron
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You should probably read this thread before you join just for RD access.
http://www.bbq-brethren.com/forum/sh...ad.php?t=79019
__________________
"Ron Rico, Boss. You can call me Captain Ron..." Naked Fatties Rock! PKGo X 2/PK360/Weber Q1000/Blackstone Camping Griddle/Pit Boss Pro Series 850 |
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