Anyone else pre order the new Salt Lick (Famous Texas BBQ) Cookbook ? - Page 3

centexsmoker · 01-06-2013, 07:41 PM

Quote:

Originally Posted by BBQMaverick

Yes, PaPa Bros Steak House right there around Galleria area off Wesitsheimer. Love it. I also like his Mexican places Papsitas but not a fan of his seafood places Papdaux.

FYI...If your ever in Chicago (also a few in AZ and CA) and have never been go to a Portillos and get an italian beef with giardiniera (everything is good and the chocolate cake rocks) http://www.portillos.com/flash/portillos_2.html

You will go back and get another trust me.

It's actually Pappas (that is their last names- rhymes with "slap us") not PaPa's like a someone's granddad. The Pappas family does not own it anymore but they still carry the family name.

i'm all in on portillos. I'll be in Chicago in Feb.

frognot · 01-08-2013, 09:21 AM

Have only been to the Salt Lick (Driftwood location) once several years ago and had the brisket, ribs & sausage and thought all were very good. Really cool place and the cookbook looks like a goodun.

BBQMaverick, if thinking about doing a Texas BBQ roadtrip, check out http://fcg-bbq.blogspot.com/ for a great BBQ "roadmap" of the whole state.

luke duke · 01-08-2013, 12:33 PM

FYI, JMueller's is out of business and has changed names. John Mueller is going to be opening a new place at 6th and Pedernales in the near future.

John Mueller Meat Company
https://twitter.com/JSM_meat

Offthehook · 01-08-2013, 12:40 PM

My brother brought me a bottle of sauce from The Salt Lick and I could not even finish the bottle. I just think I dont like that style of sauce.

01-08-2013, 09:21 AM	#32
frognot somebody shut me the fark up. Join Date: 03-22-04 Location: Allen, Texas Name/Nickname : Charles	Have only been to the Salt Lick (Driftwood location) once several years ago and had the brisket, ribs & sausage and thought all were very good. Really cool place and the cookbook looks like a goodun. BBQMaverick, if thinking about doing a Texas BBQ roadtrip, check out http://fcg-bbq.blogspot.com/ for a great BBQ "roadmap" of the whole state. __________________ The Texas BBQ Brethren 2024 Spring Bash Planning Thread (link) Large Big Green Egg "If you really care about this place, you'll show some respect for it." deguerre "Bludawg looks just like I thought he would. Frognot looks like Tuffy Stone's dad!" aawa " . . . which includes frognot, who is a SoCal Pharker by now" gtr

01-08-2013, 12:40 PM	#34
Offthehook is One Chatty Farker Join Date: 12-04-12 Location: Los Angeles, CA	My brother brought me a bottle of sauce from The Salt Lick and I could not even finish the bottle. I just think I dont like that style of sauce. __________________ Taylor-WSM 18.5 with Wifi Stoker, Kamado Smoker BBQ, and lots of charcoal. 180 club-Chicken

01-08-2013, 12:33 PM	#33
luke duke is One Chatty Farker Join Date: 01-16-10 Location: Dallas, TX	FYI, JMueller's is out of business and has changed names. John Mueller is going to be opening a new place at 6th and Pedernales in the near future. John Mueller Meat Company https://twitter.com/JSM_meat