MOINK Balls on the Weber W/Pron

Kosmo's Q · 03-08-2009, 05:38 PM

Here are some MOINK balls I tried today. Going for my certification.

gpalasz · 03-08-2009, 05:39 PM

looks great

EatonHoggBBQ · 03-08-2009, 05:43 PM

Mmmmmmmmmmmm MOINK nice balls.

tileman · 03-08-2009, 06:19 PM

looks great , think I will put some on.

SmokingSheriff · 03-08-2009, 06:24 PM

nice lookin balls there

Ron_L · 03-08-2009, 06:28 PM

Nice balls! It looks like you met all of the requirements.

By the powers vested in me by IMBAS and Ginger, you are hereby a Certified MOINK Baller.

Que-Dawg · 03-08-2009, 06:38 PM

I love the lil’ MOINK balls… hard to stop eating them... looks good to me

zydecopaws · 03-08-2009, 07:46 PM

Those look pretty tasty. I guess I'm gonna have to gear up for my certification too...

biffleg · 03-08-2009, 07:54 PM

Look good to me! I'm with Zyde ... I gotta get Moink Ball certified!!! How long did you cook them on the Weber?

Kosmo's Q · 03-08-2009, 07:59 PM

It took me about 30 mins. I want to say. Not very long.

biffleg · 03-08-2009, 08:14 PM

Quote:

Originally Posted by Kosmo's Q

It took me about 30 mins. I want to say. Not very long.

Thanks Kosmo!

Weiser · 03-08-2009, 09:21 PM

Very nice Kosmo Balls!

Weiser

cvan · 03-08-2009, 09:47 PM

Looking good I got to make some of those How did you like them?
I grew up in the Stang when when there were dirt roads and farms. Man it sure has changed.

bigabyte · 03-08-2009, 10:42 PM

I like your balls!

03-08-2009, 05:38 PM	#1
Kosmo's Q is one Smokin' Farker Join Date: 09-24-06 Location: Mustang, Okla.	MOINK Balls on the Weber W/Pron Here are some MOINK balls I tried today. Going for my certification.

03-08-2009, 05:39 PM	#2
gpalasz is one Smokin' Farker Join Date: 11-01-07 Location: Okiehoma	looks great __________________ [COLOR=#ff0000][COLOR=black][I]Team[/I] [B]Diamondback Q-[/B]STUMPS SW223 :eusa_clap[/COLOR] [/COLOR][COLOR=#ff0000][B]RED[/B] [/COLOR][COLOR=black]1999 [/COLOR]Performer Total Restore Kettle 22.5 [COLOR=silver][B]OTS[/B][/COLOR] Kettle 22.5 [COLOR=blue][B]BLUE[/B][/COLOR] OTG/W rotiss Ultra Fast [COLOR=orange][B]Orange[/B][/COLOR] Thermapen CCW SP 101 357 125g

03-08-2009, 05:43 PM	#3
EatonHoggBBQ Babbling Farker Join Date: 11-28-08 Location: SW Florida	Mmmmmmmmmmmm MOINK nice balls. __________________ John, KCBS/MCBJ

03-08-2009, 06:19 PM	#4
tileman Got Wood. Join Date: 02-23-09 Location: Charleston, Tn.	looks great , think I will put some on. __________________ KLOSE BYC -UDS - Charbroil 220a - brinkman 2700 - campfire with wennie stick

03-08-2009, 06:24 PM	#5
SmokingSheriff Knows what a fatty is. Join Date: 02-22-09 Location: Lexington, NC	nice lookin balls there __________________ cg offset

03-08-2009, 06:28 PM	#6
Ron_L Moderator Join Date: 12-09-04 Location: Wandering, but not lost Name/Nickname : Captain Ron	Nice balls! It looks like you met all of the requirements. By the powers vested in me by IMBAS and Ginger, you are hereby a Certified MOINK Baller. __________________ "Ron Rico, Boss. You can call me Captain Ron..." Naked Fatties Rock! PKGo X 2/PK360/Weber Q1000/Blackstone Camping Griddle/Pit Boss Pro Series 850

03-08-2009, 06:38 PM	#7
Que-Dawg is One Chatty Farker Join Date: 01-11-09 Location: somerset, kentucky	I love the lil’ MOINK balls… hard to stop eating them... looks good to me __________________ [COLOR=darkred][B][FONT=Georgia]BBQ Naked, & Toast Your Bunz[/FONT].[/B][/COLOR]

03-08-2009, 07:46 PM	#8
zydecopaws Babbling Farker Join Date: 01-14-09 Location: Battle Ground, WA	Those look pretty tasty. I guess I'm gonna have to gear up for my certification too... __________________ [B][URL="http://noexcusesbbq.com"]No Excuses BBQ[/URL][/B] [I][COLOR=Red]BBQ, no excuses! Who cares about the weather?[/COLOR][/I] [B][COLOR=Blue] MOINK Ball Wizard and ALF Award Recipient[/COLOR][/B] [SIZE=2]Webers up the wazoo, a bunch o' Pyromids, Bubba Ho-Keg, and [URL="http://noexcusesbbq.com/archives/2987"]the CrockaQue[/URL][/SIZE]

03-08-2009, 07:54 PM	#9
biffleg is One Chatty Farker Join Date: 12-16-05 Location: North Carolina	Look good to me! I'm with Zyde ... I gotta get Moink Ball certified!!! How long did you cook them on the Weber? __________________ Transplanted Texan now living in North Cakalacky GOSM w/ SFB mod UDS Smoker 22.5" Weber Kettle /usr/bbq

03-08-2009, 07:59 PM	#10
Kosmo's Q is one Smokin' Farker Join Date: 09-24-06 Location: Mustang, Okla.	It took me about 30 mins. I want to say. Not very long.

03-08-2009, 09:21 PM	#12
Weiser is one Smokin' Farker Join Date: 10-25-08 Location: Drippin' Springs, TX	Very nice Kosmo Balls! Weiser __________________ [COLOR=Red][I]"There is a Fine Line between a Hobby and a Mental Disorder." [/I][SIZE=1][COLOR=Black] [/COLOR][/SIZE][/COLOR][COLOR=Red][SIZE=1][COLOR=Black] [/COLOR][/SIZE][/COLOR]

03-08-2009, 09:47 PM	#13
cvan On the road to being a farker Join Date: 02-19-09 Location: SOUTHERN OKLAHOMA	Looking good I got to make some of those How did you like them? I grew up in the Stang when when there were dirt roads and farms. Man it sure has changed.

03-08-2009, 10:42 PM	#14
bigabyte somebody shut me the fark up. Join Date: 05-10-06 Location: Overland Fark, KS	I like your balls! __________________ Asshattatron Farkanaut, CGCFO Chief Galactic Crockpot Foil Officer *Certified MOINK Baller & IMBAS Certified MOINK Ball Judge #0003 - Are you MOINK Certified?* *Sole recipient of the Silverfinger and fingerlickin Awards!* Don't forget about the Throwdown Thingies! The Secret Squirrel Society doesn't exist - Zero Club Duh.