B
BlkJeep
Guest
So I hadn't fired up the drum in over week. We're doing some work on the house and I've been busy. Finally on Sunday I said no work only cooking!! 
Picked up a turkey breast, a chicken and fatty supplies. Then mom dropped off a pre-smoked/sliced ham and wanted it double smoked.
The breast got Italian dressing injected in it.
The chick got rubbed under the skin with Hen and Hog rub and stuffed with oranges. Then I heard her tell me "I wish I had bigger breasts!" So I thought I'd help her out a bit. :biggrin:
The fatties were simple. Average JD w/ BBQ rub stuffed with beef brats, buffalo chicken chesse and sweet onions.
No pre cook pics of the Ham but here is one of the ham and chicken. The breast was already foiled and in the cooler.
BTW smoked everything over HEAVY apple wood!
Fatties added!!:twisted:
Everything came out great. We had some family over for a nice Sunday dinner.
Turkey was so moist and this was the ifrst turkey that I could taste the smoke! So so so good!
This ham was the best I have ever ate! No doubt. I glazed it the oven and man did it top off an awesome ham.
My plate was half gone before I remebered to grab the camera. I also made 8# of mashed garlic/chesse tators, buttered soaked corn :biggrin:, and steamed
Asparagus w/ hollandaise sauce.
All and all it was great food and a lot family showed up!! Thanks for peeking in on my Sunday smoke.
Picked up a turkey breast, a chicken and fatty supplies. Then mom dropped off a pre-smoked/sliced ham and wanted it double smoked.
The breast got Italian dressing injected in it.
The chick got rubbed under the skin with Hen and Hog rub and stuffed with oranges. Then I heard her tell me "I wish I had bigger breasts!" So I thought I'd help her out a bit. :biggrin:
The fatties were simple. Average JD w/ BBQ rub stuffed with beef brats, buffalo chicken chesse and sweet onions.
No pre cook pics of the Ham but here is one of the ham and chicken. The breast was already foiled and in the cooler.
BTW smoked everything over HEAVY apple wood!
Fatties added!!:twisted:
Everything came out great. We had some family over for a nice Sunday dinner.
Turkey was so moist and this was the ifrst turkey that I could taste the smoke! So so so good!
This ham was the best I have ever ate! No doubt. I glazed it the oven and man did it top off an awesome ham.
My plate was half gone before I remebered to grab the camera. I also made 8# of mashed garlic/chesse tators, buttered soaked corn :biggrin:, and steamed
Asparagus w/ hollandaise sauce.
All and all it was great food and a lot family showed up!! Thanks for peeking in on my Sunday smoke.
