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| Competition BBQ *On Topic Only* Discussion regarding all aspects of Competition BBQ. Experiences competing or visiting, questions, getting started, Equipment, announcements of events, Results, Reviews, Planning, etc. Questions here will be responded to with competition BBQ in mind. |
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10-18-2008, 03:07 PM
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#1 |
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is Blowin Smoke!
 
Join Date: 05-31-07
Location: Shippensburg PA
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Dover results
Any word yet??????
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10-18-2008, 04:35 PM
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#3 |
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Moderator
Join Date: 09-17-05
Location: Mooresville, NC
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George - Congrats on the RGC !!!! Way to go...
Paul from Midnight Smokers doesn't compete that much but they sure seem to always be at the top when they do.
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XL BGE (#2) & Performer Platinum Former owner: Jambo Backyard, Klose BYC, Lonestar Vertical offset w/ Insulated Firebox, Medium Spicewine, Pitts & Spitts, XL BGE (#1) & (2) Medium BGE's, 22" WSM & (2) 18" WSM's, 18" & 22" Weber Kettles |
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10-18-2008, 05:47 PM
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#4 |
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is Blowin Smoke!
Join Date: 12-14-05
Location: New England
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Wtg watg!
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10-18-2008, 06:24 PM
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#5 |
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Babbling Farker
Join Date: 06-09-08
Location: Forker River, NJ
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Just got back from Dover, I bombed all four catergories. It was possibly the worst BBQ I have ever made. My chicken had horrible color, my ribs were undercooked and my glaze was way to thick, my pork was straight chit, and my brisket was like eating leather rubber bands. To top it all off, I used cayenne pepper instead of paprika when I was measuring my rub, so needless to say my stuff was way to spicy. Like a ass, I never tasted my rub until it was on my meat. I was getting a kick out of the scavengers coming over and snaking my left overs and watching their eyes tear and noses run after they bit my food. I had a great time though!
Last edited by Jacked UP BBQ; 10-18-2008 at 06:47 PM.. |
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10-18-2008, 06:43 PM
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#6 |
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is one Smokin' Farker
Join Date: 12-04-05
Location: Wantagh, NY
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Congrats to George and the WATG? team!! 13th place chicken as well! Damn proud of you brother
__________________
[SIZE="3"][B][COLOR="Blue"][URL="http://bbqilluminati.blogspot.com"]BBQ Illuminati Blog[/URL][/COLOR][/B][/SIZE] [B][COLOR="Blue"][B]Disclaimer: The poster does not take any responsibility for any bad feelings or sense of exclusion that the reader of this post may have-whether real or imagined. Reading threads poses inherent risks. The poster of this thread would like to also remind readers to make sure they have a functional sense of humor before they visit any discussion board.[/B][/COLOR][/B] |
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10-18-2008, 08:36 PM
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#7 |
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is Blowin Smoke!
Join Date: 05-31-07
Location: Shippensburg PA
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just one question...Who Are Those Guys? Great job George and Crew!!!
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10-19-2008, 09:55 AM
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#8 |
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is One Chatty Farker
 
Join Date: 09-04-07
Location: Street, MD
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Thanks to all for the kind words, we are still in shock, unbelievable, amazing, and a large touch of luck. Just ending our second year of competition, all of the practice, the ups and downs, the sleepless nights, the arguments, the tears, the trial and tribulations, not to mention the large amount of cold beers consumed, and finally after all that work, we have made it to the zenith, the pinacle, the absolute highlight of our short competition careers, 13th place chicken.......we are thrilled......I have so many people to thank......words can not descibe....so I won't even try...
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george who are those guys? BBQ Team www.watgbbq.com Startin the Fire-(a book) Everything you need to know about starting a competition BBQ team. (except the recipes) www.startinthefire.com "Let me have a diablo sandwich and a Dr. Pepper, make it fast, I'm in a ---damn hurry". Sheriff Buford T.Justice |
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10-19-2008, 10:57 AM
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#9 |
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somebody shut me the fark up.
  
Join Date: 02-07-08
Location: Framingham, MA
Name/Nickname : George
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Congrats to all. George WTG- RGC is awesome. Good contest. Much better weather than last year- ie no near by tornado. We did not do well. We thought our ribs were pretty good and were told our brisket by a team next to us was outstanding. A judge we were mentoring so he could get his master judge sai the same. He also like our presentations. Unfortuneately the judges who counted did not. Have lots of time to practice. Had fun at the event. Tried to do too much with my leg. Looking forward to next year. Hope to see all of you then. May is my next and it is only 5 miles from my house. 1st time for the event- 5/15 and 16. Good luck at the Jack for those that are going
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10-19-2008, 11:26 AM
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#10 |
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is one Smokin' Farker
Join Date: 02-28-08
Location: Phoenixville, PA
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Fun weekend, weather was good, cold but good. CONGRATS WATG. Our food was good we tought but the judges thought otherwise. Oh well we still had fun. Time to keep learning and cooking at home, our last comp for the year. Guess I will pick up on tips here and try new things. See you all around here and a comp next year hopefully.
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Josh 1 Meadow Creek TS120 with chicken cooker 1 Weber Kettle backporchbbq.org |
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10-19-2008, 02:43 PM
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#11 |
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is Blowin Smoke!
Join Date: 12-14-05
Location: New England
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Did you guys get a tornado again this year?
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10-19-2008, 04:11 PM
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#12 | |
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Knows what a fatty is.
Join Date: 05-14-07
Location: Chatham, NJ
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Quote:
No tornado this year. It was a little breezy and cold though. Congrats to WATG and all that called. Chris can you teach me how to cook ribs and chicken? Good Luck at the Jack next weekend!
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Steve Fat Angel BBQ Meadow Creek TS-120 WSM |
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10-19-2008, 04:45 PM
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#13 | |
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Babbling Farker
Join Date: 06-09-08
Location: Forker River, NJ
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Quote:
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10-19-2008, 04:54 PM
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#14 | |
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is one Smokin' Farker
Join Date: 12-04-05
Location: Wantagh, NY
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Quote:
__________________
[SIZE="3"][B][COLOR="Blue"][URL="http://bbqilluminati.blogspot.com"]BBQ Illuminati Blog[/URL][/COLOR][/B][/SIZE] [B][COLOR="Blue"][B]Disclaimer: The poster does not take any responsibility for any bad feelings or sense of exclusion that the reader of this post may have-whether real or imagined. Reading threads poses inherent risks. The poster of this thread would like to also remind readers to make sure they have a functional sense of humor before they visit any discussion board.[/B][/COLOR][/B] |
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10-19-2008, 06:12 PM
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#15 |
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is one Smokin' Farker
Join Date: 01-05-06
Location: Rockland, MA
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great job WATG!!!!! Congrats!
Yep, Midnite Smokers are always tough to beat... and great people too.
__________________
[I][FONT=Century Gothic]michelle[/FONT][/I] [I][FONT=Century Gothic]lunchmeat BBQ team[/FONT][/I] [I][FONT=Century Gothic]President - New England BBQ Society[/FONT][/I] [URL="http://www.nebs.org"][I][FONT=Century Gothic]www.nebs.org[/FONT][/I][/URL] [I][FONT=Century Gothic]2 Backwoods Partys [/FONT][/I] [I][FONT=Century Gothic]WSM, 2 Weber kettles, Weber Performer[/FONT][/I] [I][FONT=Century Gothic]Large BGE[/FONT][/I] |
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