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Competition BBQ *On Topic Only* Discussion regarding all aspects of Competition BBQ. Experiences competing or visiting, questions, getting started, Equipment, announcements of events, Results, Reviews, Planning, etc. Questions here will be responded to with competition BBQ in mind.

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Old 06-27-2014, 05:51 PM   #1
Is lookin for wood to cook with.

Join Date: 09-05-13
Location: Cornville
Default AZ Rhythm & Ribs Country Music Festival

SEPTEMBER 5-6, 2014: This year the AZ Rhythm & Ribs has changed its name to AZ Rhythm & Ribs Country Music Festival. The event has been selected as one of the tour stops for the Great American Cookout, along with 25 professional BBQ competitors; AZ Rhythm & Ribs has become a hot spot for professional BBQ teams, so we are an official Arizona State BBQ Championship. The entertainment line-up is steller: Friday night: Austin Webb and Sam Hunt. Saturday has country music all day featuring Logan Brill, Benton Blount and headliner Kristian Bush of Sugarland. Enjoy the Beer Garden with Beer Thirty in the Verde and 25 micro-brews, as well as The Kids Zone with plenty of fun rides and games for the kids to stay entertained.

This year we will be working with the charity organization; the Boot Campaign. Friday night is to support our servicemen and women. Wear your boats get in for a $5.00

Register and Pay Online or you can Register and Pay via Check and Snail Mail Delivery. CHECK IT OUT HERE!

For more information feel free to contact Gigi Rock at 928-284-8657
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Old 06-27-2014, 06:11 PM   #2
Is lookin for wood to cook with.

Join Date: 09-05-13
Location: Cornville

OH, we forgot to mention. BBQ Teams go backstage to meet the entertainment.'re on grass.....and you're by a beer garden...and....the list goes on. Register today.
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Old 06-27-2014, 08:40 PM   #3
On the road to being a farker
Join Date: 03-03-14
Location: Flagstaff, AZ

I rented in Cornville while I was building in Flagstaff. For those in or near Arizona, Cottonwood (and Clarkdale, not to mention Jerome) has come a long way in the last couple of years. It's a downtown worth visiting...and it's about 8-10°F cooler than the valley.

Really looking forward to attending this year's Rhythm and Ribs. Hopefully, I'll get to sample some of YOUR que!
Yoder YS640, Weber Performer Platinum, OTG and Q220
ThunderDome Vortex, GrillGrates, AMNTS (6" & 12")
Weed Dragon Torch with Squeeze Valve (VT2-23SVC), Looftlighter, BernzOmatic Torch Head (TS8000)
Tappecue, Maverick ET-732 (x2), Maverick PT-100
SousVide Supreme, VacMaster VP112 (chamber), VacMaster Pro305 (suction)
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bbq, BEER, Competition, country music, kcbs

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