|
Q-talk *ON TOPIC ONLY* QUALITY ON TOPIC discussion of Backyard BBQ, grilling, equipment and outdoor cookin' . ** Other cooking techniques are welcomed for when your cookin' in the kitchen. Post your hints, tips, tricks & techniques, success, failures, but stay on topic and watch for that hijacking. |
|
Thread Tools |
04-14-2011, 08:33 PM | #1 |
somebody shut me the fark up.
Join Date: 06-28-09
Location: Everett, WA
|
The Weber Smokey Mountain Appreciation Thread
I love my 22.5" WSM.
I have been BBQing for about twenty five years. For the first twenty years I used a Weber 22" Kettle exclusively. When I moved to Washington state, four years ago, I bought a Weber gasser. Two years ago I discovered the WSM and I have been hooked on it ever since. Last edited by NorthwestBBQ; 04-15-2011 at 12:32 AM.. |
|
Thanks from: ---> |
04-14-2011, 08:41 PM | #2 |
Babbling Farker
Join Date: 01-20-10
Location: Monterey, CA
|
I've smoked for years on a Brinkmann offset. Inefficient fuel hog but turned out great Q once I learned. (still learning) Last year I decided that I wanted a WSM. However the price of the 22 was a bit high for me, $400. Well back in early February I was outbid on ebay for one at about 300 or so. Well angry and determined I searched craigslist with no success, mind you for the year before I searched CL and never found one. Well I came across the Sears ad, and at $320 I couldn't resist and got it. The funny thing is about a week or so later, an 18" came up on CL, scored it too. Best investments I've ever made!
Sorry for rambling.
__________________
Kamado Big Joe [COLOR=Red]Kamado Classic Joe Kamado Joe Jr. [/COLOR] A bunch of Webers |
|
Thanks from: ---> |
04-14-2011, 08:44 PM | #3 |
Moderator
Join Date: 12-09-04
Location: Wandering, but not lost
Name/Nickname : Captain Ron
|
Congrats on your new toy!
There are dozens of threadson the WSM here. Use the Google search near the bottom of the page and you'll find a bunch of info. Sent from my iPhone using Tapatalk
__________________
"Ron Rico, Boss. You can call me Captain Ron..." Naked Fatties Rock! PKGo X 2/PK360/Weber Q1000/Blackstone Camping Griddle/Pit Boss Pro Series 850 |
|
04-14-2011, 09:02 PM | #4 |
is One Chatty Farker
Join Date: 06-30-09
Location: Redmond, WA
|
I'm with ya Michael!! The WSM is one sweet machine!! Ribs and chicken on the 18 today (I'm really liking the little guy).
Here's a pic: And a thread (building the two newest with Katie): http://www.bbq-brethren.com/forum/sh...wsm+build+dayd
__________________
[FONT=Arial Black][FONT=Arial][B]Humphrey's Pint[/B][/FONT][/FONT], [FONT=Arial Black][FONT=Arial]Weber(Go Anywhere, Smokey Joe, "Smoker Joe", 22.5" Kettles, Gasser, Q100, Q200, (2)22.5" WSM, (1)18.5" WSM (1) 14.5" WSM, UDS (Weber lid), Rib-O-Lator. [/FONT][/FONT][FONT=Arial Black][FONT=Arial][B][COLOR=black]BLACK[/COLOR][/B] thermapen...and a [B][COLOR=yellow]YELLOW[/COLOR][/B] one too!! [/FONT][/FONT] [FONT=Arial Black][FONT=Arial][I][B]Everything I cook is judged by SIX!![/B][/I][/FONT][/FONT] [I][FONT=Arial][B]Daddy and Me BBQ[/B] Competition Cooking Team[/FONT][/I] |
|
Thanks from:---> |
04-14-2011, 09:04 PM | #5 | |
somebody shut me the fark up.
Join Date: 06-28-09
Location: Everett, WA
|
Quote:
Sweet setup, Chris! You have come a long way. Good luck this year on the BBQ trail. Post pics of that yardbird. |
|
|
Thanks from:---> |
04-14-2011, 09:08 PM | #6 | |
somebody shut me the fark up.
Join Date: 06-28-09
Location: Everett, WA
|
Quote:
|
|
|
04-14-2011, 09:12 PM | #7 |
is One Chatty Farker
Join Date: 03-17-09
Location: Stowe, VT
|
Love the WSM. I've only got experience with the 18.5", but they are great all around smokers. Great idea on starting this thread!
__________________
-Tim Traditional Santa Maria Pit Mini, Small, Medium & Large BGE Weber 22" OTS & 26" OTG & 18"WSM & WGA [COLOR="Red"]Each wearing custom handles from Marty Leach[/COLOR] |
|
Thanks from:---> |
04-14-2011, 09:18 PM | #8 | |
is One Chatty Farker
Join Date: 06-30-09
Location: Redmond, WA
|
Quote:
More excited about the ribs tonight...have some pics...will have to see how they turn out. I've been really happy with how ribs turn out on the 22...first time using the 18 (now if this farking rain will stop for a few minutes!!).
__________________
[FONT=Arial Black][FONT=Arial][B]Humphrey's Pint[/B][/FONT][/FONT], [FONT=Arial Black][FONT=Arial]Weber(Go Anywhere, Smokey Joe, "Smoker Joe", 22.5" Kettles, Gasser, Q100, Q200, (2)22.5" WSM, (1)18.5" WSM (1) 14.5" WSM, UDS (Weber lid), Rib-O-Lator. [/FONT][/FONT][FONT=Arial Black][FONT=Arial][B][COLOR=black]BLACK[/COLOR][/B] thermapen...and a [B][COLOR=yellow]YELLOW[/COLOR][/B] one too!! [/FONT][/FONT] [FONT=Arial Black][FONT=Arial][I][B]Everything I cook is judged by SIX!![/B][/I][/FONT][/FONT] [I][FONT=Arial][B]Daddy and Me BBQ[/B] Competition Cooking Team[/FONT][/I] |
|
|
Thanks from:---> |
04-14-2011, 10:21 PM | #9 |
somebody shut me the fark up.
Join Date: 07-14-06
Location: Wyocena/Pardeeville, WI
Name/Nickname : Clark
|
I started off on a Brinkman Cimmaron offset. Like posted above, once you got the hang of it it made some outstanding Q. I once had two butts take 23.5 hours on that thing, and they may have been the best butts I ever cooked.
Since scoring the Worlds Oldest WSM (R) at a neighbors garage sale for $10, I have been hooked on the WSM, and have turned guys all over Southern Wisconsin onto them. I compete on 4 of them. (And considering I compete once a year, I have competed well). I cook for church on them. I cook for the hell of it on them. Simply the best pit value dollar for dollar IMO.
__________________
Clark My Boys: Joseph (EI); Andrew (EE); Daniel (EE) My Toys: 10 WSMs (B, C, E, DH, DA, EZ, DZ, EO, DU, DR); 5 - 22.5" Bar-B-Q-Kettles; 2 - 18.5" Bar-B-Q-Kettle; 4 WGAs (EZ, DE, N, B); 2 SJPs ( DR, DR); 2 Smokey Joes (A, K); Brinkman Cimmaron. "For when democracy becomes tyranny, those of us with rifles still get to vote" |
|
Thanks from:---> |
04-14-2011, 10:24 PM | #10 | |
somebody shut me the fark up.
Join Date: 06-28-09
Location: Everett, WA
|
Quote:
|
|
|
04-14-2011, 10:28 PM | #11 |
Babbling Farker
Join Date: 01-20-10
Location: Monterey, CA
|
Anyone know the persons that have the blue and red WSM? I've never seen them post their WSM's on any boards. I want to know how their coatings have held up. One was powder coated, the other porcelain enameled.
__________________
Kamado Big Joe [COLOR=Red]Kamado Classic Joe Kamado Joe Jr. [/COLOR] A bunch of Webers |
|
Thanks from: ---> |
04-14-2011, 10:32 PM | #12 |
somebody shut me the fark up.
Join Date: 07-14-06
Location: Wyocena/Pardeeville, WI
Name/Nickname : Clark
|
These are my first two. The one on the left is the worlds oldest documented WSM. It has a B date code. I have since retired it as some of the porcelain on the inside of the charcoal bowl started to bubble and chip. The other one I bought in Appleton, WI (90 mile drive during a blizzard) for $80. The device you see is my custom lid hanger. It's made from garage door opener track, gas pipe, and an electric fence post. (If the women don't find ya handsome, they should at least find ya handy).
__________________
Clark My Boys: Joseph (EI); Andrew (EE); Daniel (EE) My Toys: 10 WSMs (B, C, E, DH, DA, EZ, DZ, EO, DU, DR); 5 - 22.5" Bar-B-Q-Kettles; 2 - 18.5" Bar-B-Q-Kettle; 4 WGAs (EZ, DE, N, B); 2 SJPs ( DR, DR); 2 Smokey Joes (A, K); Brinkman Cimmaron. "For when democracy becomes tyranny, those of us with rifles still get to vote" |
|
Thanks from: ---> |
04-14-2011, 10:54 PM | #14 | |
Full Fledged Farker
Join Date: 06-11-09
Location: Plano, TX
|
Quote:
Here's some info about the red one in case you hadn't seen it.
__________________
Weber Performer / Weber Genesis S-320 / 22.5" WSM / XL BGE |
|
|
Thanks from: ---> |
04-14-2011, 10:55 PM | #15 |
somebody shut me the fark up.
Join Date: 06-28-09
Location: Everett, WA
|
Awesome looking WSM's. That's what I'm talking about!
|
|
Thanks from:---> |
Similar Threads | ||||
Thread | Thread Starter | Forum | Replies | Last Post |
weber Q appreciation thread | mbshop | Q-talk | 14 | 06-30-2012 09:12 PM |
My new Weber Smokey Mountain | traumanurse13 | Q-talk | 15 | 01-13-2012 03:30 PM |
Weber Smokey Mountain? | ymmiT | Q-talk | 13 | 12-14-2011 10:27 PM |
Weber Smokey Mountain on CL | mn_big_dog | Q-talk | 3 | 06-25-2011 09:12 PM |
Thread Tools | |
|
|