|
|
|||||||
| Q-talk *ON TOPIC ONLY* QUALITY ON TOPIC discussion of Backyard BBQ, grilling, equipment and outdoor cookin' . ** Other cooking techniques are welcomed for when your cookin' in the kitchen. Post your hints, tips, tricks & techniques, success, failures, but stay on topic and watch for that hijacking. |
 |
|
|
Thread Tools |
04-06-2009, 02:00 PM
|
#1 |
|
Knows what a fatty is.
Join Date: 07-30-08
Location: Chehalis WA
|
Ham, Chickens, fatty's, ABT's, beans, Pron
Kids all came home for the weekend and wanted Dad to work his azz off cooking for them all day
injected ham with apple juice, pineapple juice, worcestershire and soy sauce  then rubbed it down with my favorite rib rub  spatchcocked and brined a couple chickens overnight and rubbed 'em with tony C's  Mixed up some beans, made a couple fattys with my homemade sausage, made 20 ABT's with little smokies in em, smoked with a mixture of hickory and apple pellets. here's what it all looked like on the smoker  used every square inch I had, knew I shoulda bought a bigger one but this was what I could afford. my 1st time making ABT's, they are gonna be on every time I fire it up from now on. got so busy when I was taking it off forgot to get pron, but everything turned out great, ham was a little dry around the outside, but tasted amazing
__________________
Country Smoker cs570, Weber Silver B, Weber 22.5 Kettle, Brinkman Smoke'n'pit |
|
|
|
04-06-2009, 02:40 PM
|
#2 |
|
is one Smokin' Farker
Join Date: 01-11-09
Location: saint peters, mo
|
nice very nice
|
|
|
|
|
04-06-2009, 03:11 PM
|
#3 |
|
Moderator
 
Join Date: 12-11-07
Location: El Paso, TX
Name/Nickname : Bob
|
A full smoker is a happy smoker!! Those are some great looking groceries. How bout a little info on the beans. They look killer!
__________________
PBC-Courtesy of Poobah, 22.5 Weber Kettles-A, K, DR Stamped, 18.5 Weber Bar-B-Kettle Black and Red, Weber 18.5 Smokey Joe Platinum, Weber Genesis Silver, Lil' Chief Smoker, Discada Set Up,OKJ Highland Offset. BobBrisket Jr.-MUDS, WSJ Silver My BEST Compliment....."You're a good cooker, Dad!"--My Son :) Miss You, Marty and Bull! RIP |
|
|
|
|
04-06-2009, 03:32 PM
|
#4 |
|
is Blowin Smoke!
Join Date: 03-17-08
Location: Fort Mill, SC
|
looks good.
__________________
Butts-N-Gutts BBQ Team UDS (born on July 2008 ) Custom Brick BBQ grill Weber 22.5 Blue Kettle (CL rescue) Turkey Fryer Superbly accurate, ferociously fast, RED THERMAPEN "Certified MOINK Ball Maker" 2008 www.southerntreats.blogspot.com |
|
|
|
|
04-06-2009, 03:35 PM
|
#5 |
|
Knows what a fatty is.
Join Date: 07-30-08
Location: Chehalis WA
|
my beans were,
4 cans of pork and beans, drained the juice off 3 of them (and picked out the nasty little things they call pork) 1/2 lb pork sausage 1/2 lb bacon 1/2 an onion 2 TBSP mustard favorite BBQ rub favorite BBQ sauce I fried up the sausage and chopped bacon, added minced onion and sauted a couple minutes, added to beans, put in the mustard, sprinkled some rub across the top, and dumped some sweet baby rays in til it tasted good, at least a cup , just whatever tastes good to you, then on the smoker for about 3 hrs, stirring occasionally they were very good, everyone loved 'em
__________________
Country Smoker cs570, Weber Silver B, Weber 22.5 Kettle, Brinkman Smoke'n'pit |
|
|
|
|
|
|
