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Q-talk *ON TOPIC ONLY* QUALITY ON TOPIC discussion of Backyard BBQ, grilling, equipment and outdoor cookin' . ** Other cooking techniques are welcomed for when your cookin' in the kitchen. Post your hints, tips, tricks & techniques, success, failures, but stay on topic and watch for that hijacking. |
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12-23-2009, 11:07 AM | #1 |
Babbling Farker
Join Date: 05-09-07
Location: God's Country Ossipee-Osceola NC
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Gotta Refrigerator Full of Xmas Meats to Smoke and...
I may have the Farking Flu!!!! At first I thought it was just a simple Head Cold. Tried to shake it off and went about my business, cleaning the snow and ice off of the front and back steps, scraped off and salted the ramp to my Barn where the Smokers are. Came inside to cool off a bit and started coughing and sweating. Sat down to rest and went to say something to Cathy and my voice sounded as that of Satan's. I'm talking real low, deep and gravelly, it literally shook the panes of glass in the windows. She spun around and stared at me in Shock and Horror!!!
Now, I have totally lost my voice, I know that is a great comfort to Cathy, but I am determined to get out there and Burn some Meat!!! As of now, I am still planning to Smoke all this Meat between Tomorrow and Christmas Day. 2- Five Lb. Chuckies 1- Five Lb. Rib Roast 1- Six Lb. Pork Loin 1- St. Louis Trimmed rack of Pork Ribs 4- One Lb. Polish Kielbasa's 6- One Lb. Fatties to give out as presents Stay tuned for the exciting conclusion(or letdown)of N8man's Smoking Christmas Adventure!!! |
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12-23-2009, 11:17 AM | #2 |
is One Chatty Farker
Join Date: 08-01-09
Location: Henderson, NV
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Hope you feel better. Nothing worse then being sick during the holidays.
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Paul 18.5 & (2) 22.5" WSM New Brumfield Offset Smoker/Grill 22.5" Weber One Touch Platinum [SIZE=2][COLOR=#000000][COLOR=RoyalBlue]Genesis[/COLOR] 3 Gasser Bradley [/COLOR][/SIZE]Bisquette[SIZE=2][COLOR=#000000] Pooper Bullpen BBQ Team [/COLOR][/SIZE] |
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12-23-2009, 11:23 AM | #3 |
is One Chatty Farker
Join Date: 12-16-07
Location: south central,ky.
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bummer but i have the answer.
shot of warm wild turkey w/ honey,brown sugar & lemon. more wild turkey more wild turkey more wild turkey get it yet???
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Blues_n_Cues BBQ Concessions & Catering |
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12-23-2009, 11:34 AM | #4 |
somebody shut me the fark up.
Join Date: 09-23-07
Location: North Side of Chicago Illinois
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Hope ya feel better bro! All else fails, you could send me the meat and I promise some of it could be returned...
My Grandmother used to give us hot tea with honey and just a touch of brandy... Worked great!
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Jeff CBJ# 23376 Stockcar BBQ Race Fast, Cook Slow, and Enjoy Life! If it don't come off a smoker, it's just a side dish! Lang 60 Patio (The Mistress), Black Stainless Lang 36 (Little Princess), Large BGE (Ramona), Big Green UDS (Cottage Cooker), Brinkman SnP Pro (Little Bubba-Retired), 8 Burner Gasser, 3 - 22.5" & 1 - 18" (circa 1975) Weber Grills, & a Weber Smoky Joe. |
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12-23-2009, 11:42 AM | #5 |
Full Fledged Farker
Join Date: 03-26-09
Location: NW, MO
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Man, I wish I could get a rack of ribs for christmas, haha hope you get to feeling better. May have to let the wife do the smokin 'eh? Only joking tho.
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12-23-2009, 11:46 AM | #6 | |
is One Chatty Farker
Join Date: 02-06-09
Location: Fort Collins, Colorado
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Quote:
Get well soon!
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Jeffro - Lang 60 Patio - Orange Splash-Proof Thermapen - Maverick ET-732 - 2 Weber Kettles |
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12-23-2009, 11:51 AM | #7 | |
is One Chatty Farker
Join Date: 12-16-07
Location: south central,ky.
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Quote:
i always forget the tea....lol
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Blues_n_Cues BBQ Concessions & Catering |
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12-23-2009, 11:52 AM | #8 |
is one Smokin' Farker
Join Date: 08-23-09
Location: Taylorsville, NC
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Sorry to hear you're under the weather. Hope you feel better soon.
Sounds like you're fixin to smoke up a feast! How much of the white stuff did ya'll get out your way? The field at Grandma's house (were we played in the snow with the 4-wheelers) had around 9 - 10 inches of the stuff. By the way, my voice is going too after getting out and playing in the snow with the grandkids. But it was worth it, they (and me) had a blast! Papa
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[COLOR=white]Chargriller Offset[/COLOR] |
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12-23-2009, 11:55 AM | #9 |
somebody shut me the fark up.
Join Date: 04-24-09
Location: Utrecht,TheNetherPharkinglands
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Pharking Phlu!!!
I'll stay tuned! Get well soon bro'!
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-TG -WGA (3) -UDS (S,M,L) All fueled by [COLOR=lime]Ecobrasa[/COLOR] Coco Briquettes *[URL="http://lowlandsmokers.blogspot.com/2011/06/lowland-smokers-workshop-hei-en-boeicop.html"]Lowland Smokers[/URL] Dutch BBQ Champion 2011 - 2012* *[URL="http://lowlandsmokers.blogspot.com/2011/06/lowland-smokers-workshop-hei-en-boeicop.html"]Lowland Smokers[/URL] Dutch BBQ Champion 2013 Low 'n Slow *WGA Ambassador |
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12-23-2009, 11:56 AM | #10 |
somebody shut me the fark up.
Join Date: 05-24-04
Location: Long Beach, CA
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Feel better!
BTW... how do I get on the fatty present list?
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Wait! Bigmista wrote a cookbook? Rec Tec RT-700 Bull Pitmaker Vault Remembering Scott |
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12-23-2009, 12:08 PM | #11 |
somebody shut me the fark up.
Join Date: 05-03-06
Location: Ventura, CA
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Hope you feel better and get some smoking in. Try some Emergen-C. It will enhance your immune system and give you some energy in my experience.
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Peace and Smoke, BBS Powered by the West Coast Offense: Big Poppa Smokers and Simply Marvelous BBQ - "Walk with Us" My weapons: Humphrey's Smokers |
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12-23-2009, 12:32 PM | #12 | ||
Babbling Farker
Join Date: 05-09-07
Location: God's Country Ossipee-Osceola NC
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Here's my Fridge, just a waiting....
My Daddy was trying to be helpful and suggested, "Why don't you just cook that stuff in the Oven and forget about trying to get outside?..." Blasphemer!!!!! Quote:
But my voice is coming back.....You could hear me cussing a mile away!! Quote:
The easiest way would be to move in next door...would love to have you as my neighbor!! |
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12-23-2009, 12:57 PM | #13 | ||
somebody shut me the fark up.
Join Date: 09-23-07
Location: North Side of Chicago Illinois
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Quote:
Quote:
Honey coats the throat, Tea helps with the sinus's, brandy is just good for ya... lol (Oh, and by the way, you can keep your shot of vinegar!!!) Feel better Bro!
__________________
Jeff CBJ# 23376 Stockcar BBQ Race Fast, Cook Slow, and Enjoy Life! If it don't come off a smoker, it's just a side dish! Lang 60 Patio (The Mistress), Black Stainless Lang 36 (Little Princess), Large BGE (Ramona), Big Green UDS (Cottage Cooker), Brinkman SnP Pro (Little Bubba-Retired), 8 Burner Gasser, 3 - 22.5" & 1 - 18" (circa 1975) Weber Grills, & a Weber Smoky Joe. |
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12-23-2009, 01:16 PM | #14 |
is One Chatty Farker
Join Date: 10-02-09
Location: Centralia, MO
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Good luck and get well! That looks like the perfect amount of snow. Not too much not too little! And I don't think I could do a shot of cider vingear! I guess I'm not manly enough!!!
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Jud 1-Weber Silver 22.5" 1-Jeep® UDS 1-Topless 22.5" Red Weber Kettle |
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12-23-2009, 01:20 PM | #15 | |
Babbling Farker
Join Date: 06-20-09
Location: Grand Rapids, MI
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Quote:
N8 - Hope you feel better bro!
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Outlaw BBQ Smoker - TheBBQSuperstore.com |
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