dconder1
Found some matches.
Last night I put out a 10 pound trimmed brisket to thaw on the counter in its cryo package. Had it in the sink no water or anything. I completely forgot till this morning that it was there. I get mixed results when doing searches so I thought I'd ask the Brethren. Is it still safe to smoke and eat. It's in the smoker now but I don't want anyone getting sick.