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Q-talk *ON TOPIC ONLY* QUALITY ON TOPIC discussion of Backyard BBQ, grilling, equipment and outdoor cookin' . ** Other cooking techniques are welcomed for when your cookin' in the kitchen. Post your hints, tips, tricks & techniques, success, failures, but stay on topic and watch for that hijacking. |
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02-17-2013, 07:58 AM | #1 |
Got Wood.
Join Date: 07-19-12
Location: Texas
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BBQ Pitmasters?
Where did it go? Haven't seen it the past three weeks? Did they move the time?
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02-17-2013, 08:01 AM | #2 |
Babbling Farker
Join Date: 02-28-11
Location: Savannah, Georgia
Name/Nickname : Chad
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I think the season ended. The last episode I saw was the Myron father vs son.
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________________ [COLOR=Orange]Outlaw 2860 Porch Model[/COLOR] Lang 84 Deluxe Yoder YS640 Savannah, GA [URL="http://www.facebook.com/yesdearbbq"]Yes, Dear BBQ on Facebook[/URL] Proudly sponsored by Royal Oak Charcoal and [URL="https://www.atlantabbqstore.com/"]The Atlanta BBQ store[/URL] |
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02-17-2013, 08:27 AM | #3 |
somebody shut me the fark up.
Join Date: 05-03-07
Location: New Baltimore, Mi.
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Thank goodness.......
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Owner of Bubba's BBQ & Catering L.L.C. Beer Snob I cook the #bestbrisketnorthoftexas. Get over it. #detroitporkmafia BBQ Person of the Year 2013 |
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02-17-2013, 10:08 AM | #4 |
somebody shut me the fark up.
Join Date: 07-04-09
Location: Jonesboro,Tx
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I'm a Proxy Vegetarian> Cows eat grass & I eat cows. |
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02-17-2013, 10:24 AM | #5 |
somebody shut me the fark up.
Join Date: 01-24-08
Location: Southern Arizona Desert
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I thought Myron was smug but his son is even worse, what a doofus
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************************** *** Terry ~ aka Pork Smoker *** ** XL-BGE Hatched 06/20/2008 09:42 pm ** * Couple Weber Kettles, CharGriller, UDS * * Ultra Fast Red Thermapen * Projects Kamado Restoration Bandera Restoration |
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02-17-2013, 10:25 AM | #6 |
is One Chatty Farker
Join Date: 12-04-12
Location: Los Angeles, CA
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It's better than nothing. They weren't that bad...
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Taylor-WSM 18.5 with Wifi Stoker, Kamado Smoker BBQ, and lots of charcoal. 180 club-Chicken |
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02-17-2013, 10:46 AM | #7 |
Babbling Farker
Join Date: 01-20-10
Location: Monterey, CA
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No final show where all the previous winners battle it out for the super prize??
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Kamado Big Joe [COLOR=Red]Kamado Classic Joe Kamado Joe Jr. [/COLOR] A bunch of Webers |
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02-17-2013, 10:55 AM | #8 |
On the road to being a farker
Join Date: 05-14-09
Location: Salt Lake City, Utah
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I think what we saw this year was the Miron show with him putting up the prize money then that last family show. Looked like an intro for the new Jack Jr. show.
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FEC100 - Lang 60 - WSM - Traeger |
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02-17-2013, 11:36 AM | #9 |
On the road to being a farker
Join Date: 01-25-13
Location: Loseianna (LA)
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Why all the hate? I thought it was decent
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[SIZE=3][B][COLOR=DarkRed][I]"[FONT=Trebuchet MS][COLOR=Black]R[/COLOR][/FONT][/I][/COLOR][/B][B][COLOR=DarkRed][I][COLOR=Black][FONT=Trebuchet MS]eal men like their Pork[/FONT] [/COLOR]Pulled"[/I][/COLOR][/B] [/SIZE]:peace: [SIZE=2][SIZE=2][URL="http://www.bbq-brethren.com/forum/showthread.php?t=153581"]How to smoke a 14 lb tender brisket in 4 hours![/URL][/SIZE] [/SIZE] |
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02-17-2013, 11:36 AM | #10 |
Babbling Farker
Join Date: 02-16-12
Location: Long Island, NY
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The series is entertaining, I like watching it.
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"Beer is living proof that God loves us and wants us to be happy." - Benjamin Franklin | [COLOR=RoyalBlue][COLOR=Red]Weber[/COLOR] 18 1/2" & 22 1/2" WSM[/COLOR], [COLOR=SeaGreen]22 1/2" & 26 3/4" OTG[/COLOR][COLOR=DimGray][COLOR=Black],[/COLOR] [COLOR=DeepSkyBlue]Genesis S-330[/COLOR][/COLOR] |[COLOR=DarkRed] [COLOR=Black]|[/COLOR] BBQ Guru CyberQ WiFi [/COLOR]| [COLOR=DarkOrange]Maverick ET-732[/COLOR] | [COLOR=Gray]Gray Thermapen[/COLOR] | |
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02-17-2013, 11:37 AM | #11 |
On the road to being a farker
Join Date: 01-25-13
Location: Loseianna (LA)
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I do have to agree, Myron is a bunghole with an ego the size of the planet.
__________________
[SIZE=3][B][COLOR=DarkRed][I]"[FONT=Trebuchet MS][COLOR=Black]R[/COLOR][/FONT][/I][/COLOR][/B][B][COLOR=DarkRed][I][COLOR=Black][FONT=Trebuchet MS]eal men like their Pork[/FONT] [/COLOR]Pulled"[/I][/COLOR][/B] [/SIZE]:peace: [SIZE=2][SIZE=2][URL="http://www.bbq-brethren.com/forum/showthread.php?t=153581"]How to smoke a 14 lb tender brisket in 4 hours![/URL][/SIZE] [/SIZE] |
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02-17-2013, 11:41 AM | #12 |
On the road to being a farker
Join Date: 12-10-12
Location: Richardson, TX
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They need to pick some teams and follow them around a circuit. I think that'd be more interesting than having teams on a show that often don't even compete.
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Custom 30"X84" competition-style RF trailer smoker Pecos 20"X60" OS by Old Country BBQ Char Griller 5050 with side box [COLOR="DarkRed"][FONT="Arial Black"]Baby Arm BBQ[/FONT][/COLOR] |
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02-17-2013, 11:45 AM | #13 | |
Full Fledged Farker
Join Date: 09-14-09
Location: Flemington, NJ
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Quote:
Tuffy on the other hand never came out of his trailer unless he had to. He was set up right across from us. While he was doing his shoulder presentation his team sign started to fall. It was really windy. It was a big sign with a metal frame and all he had on the legs was a few logs. I went over and held it from falling until someone on his team could attend to it. His father was very thankful and appreciative but nothing from Tuffy. The other teams were as nice as ever. We were a few spots down from Rod Gray and Melissa Cookston. They were both extremely friendly as most BBQ folk are.
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Greg, Smokopolis BBQ -- [URL="http://www.facebook.com/SmokopolisBBQ"]http://www.facebook.com/SmokopolisBBQ[/URL] Yoder YS640 BBQ Guru Onyx |
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02-17-2013, 12:19 PM | #14 | |
Got Wood.
Join Date: 07-19-12
Location: Texas
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Quote:
Oh well still like the show. Would like to see another season like the first traveling the circuit. |
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02-17-2013, 12:28 PM | #15 |
Moderator Emeritus
Join Date: 04-08-04
Location: Marianna, FL
Name/Nickname : Tim
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You can always tell the folks who have actually met Myron and those who have not.
TIM
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"Flirtin' with Disaster" BBQ Team (RETIRED)
New Ninja Woodfired Grill for Christmas 2023 |
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