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Q-talk *ON TOPIC ONLY* QUALITY ON TOPIC discussion of Backyard BBQ, grilling, equipment and outdoor cookin' . ** Other cooking techniques are welcomed for when your cookin' in the kitchen. Post your hints, tips, tricks & techniques, success, failures, but stay on topic and watch for that hijacking.


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Old 06-09-2013, 10:31 AM   #1
Ross in Ventura
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Default Mesquite Grilled Costco Prime Tri-Tip

Jackie was not feeling well Yesterday so I decided to cook all of the dinner Jackie did help with cheese sauce she is a much better cook than I am.



Seasoned with Olive Oil, Raising the Steaks, and Holly Smoking Chipotle Rub and put back in the Fridge in a Zip lock bag





In the meantime I made the Cheese Sauce, baked the potatoes an stuffed them



Seared on both sides @500* for 8-min.





On the raised grid pulled @132* interior, rested for 10-min. and carved

Served with twice baked potato and cauliflower with cheese sauce
You can't beat the flavor and tenderness of a Prime peace meat

Thanks for looking

Ross
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Old 06-09-2013, 10:33 AM   #2
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Looks like dinner was a hit!
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Old 06-09-2013, 10:38 AM   #3
bluetang
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Mighty fine!
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Old 06-09-2013, 10:41 AM   #4
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Tri-Tip! Mmm Yum!
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Old 06-09-2013, 01:52 PM   #5
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Beautifully done tri-tip.
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Old 06-09-2013, 02:52 PM   #6
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Awesome as always Ross I do enjoy looking at your pron
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Old 06-09-2013, 02:58 PM   #7
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That looks great. Wish I could find tritip around here.
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Old 06-09-2013, 09:01 PM   #8
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Beautiful Ross! Nice looking cook. Does Costco "machine tenderize" their Prime tri-tips as well? I hate looking at their tri's and seeing the puncture marks and the warning to cook till 160 IT. They are the ones pushing the bacteria into the meat and they want to cover their butts.
Sorry, rant :)
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Old 06-09-2013, 09:41 PM   #9
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Marty, rule of thumb at our Costco is that if it is on a styrofoam tray, it has been needled. The cyrovac packages are not.

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Old 06-10-2013, 02:39 AM   #10
Ross in Ventura
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Quote:
Originally Posted by martyleach View Post
Beautiful Ross! Nice looking cook. Does Costco "machine tenderize" their Prime tri-tips as well? I hate looking at their tri's and seeing the puncture marks and the warning to cook till 160 IT. They are the ones pushing the bacteria into the meat and they want to cover their butts.
Sorry, rant :)
The ones I get Costco are not machine tenderized Marty!

Ross
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Old 06-10-2013, 03:46 AM   #11
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Looking sweet Bossz!
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Old 06-10-2013, 11:40 AM   #12
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Everything looks and sounds delicious Ross! I hope Jackie is feeling better soon!
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