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Q-talk *ON TOPIC ONLY* QUALITY ON TOPIC discussion of Backyard BBQ, grilling, equipment and outdoor cookin' . ** Other cooking techniques are welcomed for when your cookin' in the kitchen. Post your hints, tips, tricks & techniques, success, failures, but stay on topic and watch for that hijacking. |
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11-19-2013, 06:57 AM | #1 |
Quintessential Chatty Farker
Join Date: 08-01-12
Location: Fairfield, Florida
Name/Nickname : Dave
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What would you cook?
I'm putting the finishing touches on the rotisserie on my Santa Maria ranch grill and want to do a test run tomorrow (Wednesday). I'm thinking some kind of roast beef, maybe sirloin or round roast, what would you do?
PS: I'll do a post with pics of the build and cook (Landarc I got the real camera out & practiced focusing)
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I'm Dave Got a bunch of cooking toys and a custom metal fabrication shop where I spend my time building all sorts of smokers & outdoor cooking gear. |
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11-19-2013, 07:13 AM | #2 |
Full Fledged Farker
Join Date: 03-28-12
Location: Broomfield, Essex, UK
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Do a whole rump!
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22" WSM, 22" OTG, [COLOR=navy][B]Jumbo Joe[/B][/COLOR], WSJ, Mini WSM, WGA, Maverick ET-732, [COLOR=red][B]Red [/B][/COLOR]Thermapen and a twelve year old gasser which hasn't come out of the shed since I got a taste of charcoal! |
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11-19-2013, 07:23 AM | #4 |
somebody shut me the fark up.
Join Date: 07-15-09
Location: Memphis, TN...Formerly of Decatur, AL
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Eye of round might be good too...
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Guerry [FONT=Book Antiqua]Pit Beeatch for Team Munchkin[/FONT] [FONT=Book Antiqua][B]Avatar by Northwest BBQ [/B][/FONT]"...In nature, there are predators. I believe the common denominator of the universe is not harmony, but chaos, hostility and murder..." Werner Herzog |
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11-19-2013, 07:52 AM | #5 |
Babbling Farker
Join Date: 07-03-12
Location: Virginia Beach, VA
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picahna!
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~Ren~ Fat Kids Club Founding Member |
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11-19-2013, 07:53 AM | #6 |
somebody shut me the fark up.
Join Date: 08-27-13
Location: Princeton, TX
Name/Nickname : )
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Gyro loaf.
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11-19-2013, 08:03 AM | #7 |
is Blowin Smoke!
Join Date: 10-08-13
Location: North East Georgia.
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rotisserie anything is gonna be good, but a big ole rump roast might be a good test.
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If it turns out good, eat it, if it turns out bad, eat it anyway! Finish Strong! |
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11-19-2013, 08:12 AM | #8 |
Full Fledged Farker
Join Date: 04-13-12
Location: North West, GA
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Roast beef and a chicken too.
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11-19-2013, 08:59 AM | #9 |
Babbling Farker
Join Date: 12-08-09
Location: Turlock, California
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Whole hog!!
Matt
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"Grandpa, you make the best meat, EVER!!" |
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11-19-2013, 09:05 AM | #10 |
is One Chatty Farker
Join Date: 01-16-12
Location: Winfield, IL
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My inaugural cook was two 7 lb chickens. The next cook was a 12 lb turkey. I have plans to do a 28 pound bird for Thanksgiving.
I shall taunt you with pr0n!
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Weber Crazy |
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11-19-2013, 09:19 AM | #11 |
Quintessential Chatty Farker
Join Date: 08-01-12
Location: Fairfield, Florida
Name/Nickname : Dave
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Thanks all, great ideas. I found a nice looking 10-1/2# Sirloin Tip Roast on sale!
__________________
I'm Dave Got a bunch of cooking toys and a custom metal fabrication shop where I spend my time building all sorts of smokers & outdoor cooking gear. |
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11-19-2013, 09:22 AM | #12 |
somebody shut me the fark up.
Join Date: 07-15-09
Location: Memphis, TN...Formerly of Decatur, AL
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10 1/2 lbs and it's ONLY the tip? DANG!
__________________
Guerry [FONT=Book Antiqua]Pit Beeatch for Team Munchkin[/FONT] [FONT=Book Antiqua][B]Avatar by Northwest BBQ [/B][/FONT]"...In nature, there are predators. I believe the common denominator of the universe is not harmony, but chaos, hostility and murder..." Werner Herzog |
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Thanks from:---> |
11-19-2013, 09:23 AM | #13 |
somebody shut me the fark up.
Join Date: 08-09-13
Location: Round Rock, TX
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- [B][COLOR="darkorange"]Earl [/COLOR][/B]- My Custom Vertical Offset Smoker by AJ's Custom Cookers ([URL="http://bit.ly/1gelc9M"]build link[/URL]) - [B][COLOR="darkorange"]Colt[/COLOR][/B] - Superior SS-2 w/ DigiQ DXII- Courtesy of Gainesville Jaycees and Superior Smokers - [B]Weber Kettle 22.5 OTG[/B] w/ Craycort Cast Iron Grates - [B][COLOR="darkorange"]Major[/COLOR][/B] - Mini WSM (from SJS) [B][COLOR="Blue"]Certified IMBAS MOINK Baller![/COLOR][/B] ([URL="http://bit.ly/1lr5cKx"]Certificate of Authenticity[/URL]) / [B][COLOR="Blue"]Join the fun in the [URL="http://bit.ly/1ew3H57"]Throwdowns[/URL]![/COLOR][/B] |
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11-19-2013, 10:32 AM | #14 |
Babbling Farker
Join Date: 07-03-12
Location: Virginia Beach, VA
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He is doing just the tip to see how it feels.
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~Ren~ Fat Kids Club Founding Member |
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Thanks from: ---> |
11-19-2013, 10:33 AM | #15 |
somebody shut me the fark up.
Join Date: 07-04-09
Location: Jonesboro,Tx
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That's what she said too! I know I know banished to the wood pile
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I'm a Proxy Vegetarian> Cows eat grass & I eat cows. |
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