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| Q-talk *ON TOPIC ONLY* QUALITY ON TOPIC discussion of Backyard BBQ, grilling, equipment and outdoor cookin' . ** Other cooking techniques are welcomed for when your cookin' in the kitchen. Post your hints, tips, tricks & techniques, success, failures, but stay on topic and watch for that hijacking. |
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09-29-2020, 05:51 PM
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#1 |
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is Blowin Smoke!
  Join Date: 05-12-10
Location: Massachusetts
Name/Nickname : Dom
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Griddled Salmon (Yes, again)
Salmon on the Blackstone. At least the sides are different tonight.
 Yes, I do know how to cook other dinners beside Salmon but it's such a quick and easy midweek meal and looks and tastes so darn good. Two grills tonight. The Goldens' is set up indirect and the Blackstone is used for the Salmon. To change up the sides for this dinner, I prepared Parmesan Potato Stacks. Thinly sliced Yukon Gold potatoes, melted butter, S&P, Italian seasoning, minced Garlic and grated Parmesan cheese. Doesn't look like much when it first goes on the grill but give it 45 minutes -  For veggies, some grilled Asparagus. In lieu of bacon I went with strips of Virginia Ham, just because -   Parmesan Stacks are browning nicely -  Over on the Blackstone... The Salmon is seasoned with Blackstone Teriyaki seasoning -    Plated -     Somehow griddled Salmon never seems to get old. This has become one of our favorite, go to meals. Even for a week night. As always, thanks for checking out this post. Regards, -lunchman
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Goldens' Cast Iron Cooker, Weber 18" Kettle, 36" Blackstone |
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09-29-2020, 06:33 PM
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#3 |
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somebody shut me the fark up.
 
Join Date: 07-16-16
Location: Johns Creek, Ga.
Name/Nickname : Ron
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If it ain't broke...
That is a meal I wouldn't get tired of either. It looks absolutely fantastic.
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Ron Join us for the South East Bash in Lebanon, Tn. May 4, 2024 (https://docs.google.com/spreadsheets...usp=drivesdk)] Bash planning thread here https://www.bbq-brethren.com/forum/s...d.php?t=305951 |
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09-29-2020, 06:55 PM
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#4 |
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Babbling Farker
Join Date: 11-06-14
Location: Lapeer, MI
Name/Nickname : Joe
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Looks fantastic Dom. Have yet to try salmon. What do you have your temp at?
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14" CBS, 18" & 22" WSM, Weber Kettle, Ducane Gasser, Rec Tec-680, MB-560, Blackstone 36" |
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09-30-2020, 06:24 AM
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#7 |
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Babbling Farker
Join Date: 03-06-10
Location: kentucky
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Nice as always beautiful color, flaky and juicy.
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Bluegrass Southern Smokers Instagram - bluegrasssouthernsmokers Deep South GC28 Forno Venetzia wood fired pizza oven Weber Summit S-670 natural gasser Traeger pellet pooper BGE's |
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09-30-2020, 06:28 AM
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#8 |
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Full Fledged Farker
Join Date: 05-10-09
Location: Littleton CO
Name/Nickname : Marquez
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Looks absolutely delish
I have to try that! The potatoes would be a crowd pleaser around here 
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MAK Two Star aka "420" Workhorse 1975 aka "Dolores" |
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09-30-2020, 07:15 AM
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#9 |
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somebody shut me the fark up.
  
Join Date: 02-07-08
Location: Framingham, MA
Name/Nickname : George
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OUTSTANDING I love Salmon Post those cooks as often as you want
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Large BIG Green EGG- Hatched 8/17/09 Backwoods Extented Party- sold Weber Genesis Gasser Mid Atlantic BBQ Association KCBS Back Porch BBQ Competition BBQ Team Proud Member of the Zero Club  When all else fails ask yourself WWGALD |
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09-30-2020, 07:22 AM
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#10 |
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Knows what a fatty is.
Join Date: 09-04-20
Location: Butler, PA
Name/Nickname : Justin
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Looks delicious man!! Nice work, looks like something I could also eat on a regular basis!
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Z-Grills 1000 E- New Braunfels Blck Diamond(Refurb in progress) - Members Mark Table grill |
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09-30-2020, 07:23 AM
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#11 |
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Quintessential Chatty Farker
Join Date: 04-21-06
Location: Lake Ponderosa-Montezuma, IA
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Nice.
Ed
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Designer of a custom drum smoker Customized Aussie gas passer Turkey fryer Extremely seasoned hand hammered Wok Pit Boss-HART BURN Competition BBQ Team KCBS certified judge And Your not the boss of me either!! |
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09-30-2020, 07:33 AM
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#12 |
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is Blowin Smoke!
Join Date: 03-14-19
Location: Northwestern PA
Name/Nickname : Joe
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YUM!!!
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Joe A1 Competition Smoker; Meadow Creek 96; Oklahoma Joe's Bronco (gone but not forgotten); Weber 26" & 22" Kettles; Camp Chef XXL Pellet Smoker; Blackstone 22" Portable; Weber 300 Series Gasser; Masterbuilt 30" Electric Cabinet |
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09-30-2020, 09:00 AM
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#13 | |
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is Blowin Smoke!
Join Date: 05-12-10
Location: Massachusetts
Name/Nickname : Dom
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Quote:
Temp is about medium, a bit less than halfway on the dial.
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Goldens' Cast Iron Cooker, Weber 18" Kettle, 36" Blackstone |
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1 members found this post helpful. |
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09-30-2020, 10:29 AM
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#14 |
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Babbling Farker
Join Date: 04-16-17
Location: Davis, OK
Name/Nickname : Kevin
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That looks fantastic. I don't blame you a bit for teeing that meal up again... I certainly would.
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“We should be rigorous in judging ourselves and gracious in judging others.”― John Wesley *Dad of 3, Husband of 1, Sooners fan, Hopeless golfer, Pretty good hunter and fisherman *MAK 2 Star, Custom Stickburner, WSM 22, Weber 26, Camp Chef flattop |
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09-30-2020, 03:21 PM
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#15 |
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somebody shut me the fark up.
Join Date: 11-17-12
Location: South East Victoria Australia
Name/Nickname : Titch :-)
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Quote
Somehow griddled Salmon never seems to get old. This has become one of our favorite, go to meals. Even for a week night. I can see why, looks stunning as usual, great pictures
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Some people are like a Slinky-not really good for anything, but still , you can't help smiling when you shove them down the stairs.:becky: |
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