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Q-talk *ON TOPIC ONLY* QUALITY ON TOPIC discussion of Backyard BBQ, grilling, equipment and outdoor cookin' . ** Other cooking techniques are welcomed for when your cookin' in the kitchen. Post your hints, tips, tricks & techniques, success, failures, but stay on topic and watch for that hijacking.


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Old 04-28-2014, 07:50 AM   #16
7over
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WoW! You went all out. What a great looking collection of food! Your brisket looks awesome!
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Old 04-28-2014, 03:19 PM   #17
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Sorry, I should have added some descriptions to the Korean dishes. I don't know the names, but I can give a basic description. The five starting with the one after the Spanish Rice are:

1. Steamed squid with a spicy chili dipping sauce.
2. Cabbage Kimchi
3. The egg dish is a sweet and spicy soy sauce braised beef dish. About half way through the cooking she adds the eggs so they hard boil in the braise. Once they are cooked, she will peel them and add them back to the braise.
4. Steamed spinach with garlic, sesame seed oil and seeds.
5. A spicy Tofu and Mushroom dish. Not a fav of mine. First, not real appetizing to look at, second, it's tofu, and finally, those mushrooms (they look like noodles in the picture) are long and stringy / chewy.

The last picture is just some homemade Pico De Gallo.

Thanks for the compliments on the brisket. As I said, everyone thought it was great and that I was being too critical on myself. I guess that is what happens when you read the forums like this and want perfection...
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Old 04-28-2014, 04:16 PM   #18
Enrico Brandizzi
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All that food looks good to me! Complimenti.
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Old 04-28-2014, 04:19 PM   #19
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Thanks Enrico...
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Old 04-28-2014, 04:40 PM   #20
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I'm curious to know how you made the bacon basket weave? I've made some of the others, but never seen them angled up like that.
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Old 04-28-2014, 04:45 PM   #21
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Quote:
Originally Posted by SpartaChris View Post
I'm curious to know how you made the bacon basket weave? I've made some of the others, but never seen them angled up like that.
I learned to make it from Cowgirl.

http://cowgirlscountry.blogspot.com/...con-weave.html
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Old 04-28-2014, 06:42 PM   #22
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Man...look at all that delicious grub.
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Old 04-28-2014, 09:29 PM   #23
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The brisket looks great and so does that steamed spinach.
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Old 04-28-2014, 09:39 PM   #24
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Looks tasty Terry!
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Old 04-28-2014, 09:52 PM   #25
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Those sides are legit! Brisket looks tasty as well
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Old 04-29-2014, 12:19 AM   #26
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how did you do your bacon weave like that
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Old 04-29-2014, 05:38 AM   #27
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Job well done. Great looking meal.
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Old 04-29-2014, 04:09 PM   #28
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Thanks y'all... Still in recovery mode. It was a long weekend...
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