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| Q-talk *ON TOPIC ONLY* QUALITY ON TOPIC discussion of Backyard BBQ, grilling, equipment and outdoor cookin' . ** Other cooking techniques are welcomed for when your cookin' in the kitchen. Post your hints, tips, tricks & techniques, success, failures, but stay on topic and watch for that hijacking. |
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02-11-2019, 10:15 AM
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#1 |
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Full Fledged Farker
Join Date: 10-29-17
Location: Ham Lake, MN
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Sloppy Fatty (canoe?)
Bought some store brand sausage since they were out of JD.
Had the consistency of frozen...not malleable at all, just crumbly. Looked ok going on...  It turned into a mess...good thing I made it on a roast rack ....was kinda yummy. cheese, pep, n jalapeño.  I Like Cheese! |
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02-11-2019, 10:17 AM
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#2 |
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Babbling Farker
  
Join Date: 08-09-16
Location: STL
Name/Nickname : Joel
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That looks pretty farkin awesome, cheesy goodness. Can you recreate it and send me one?
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Lang 36 Deluxe, Pit Barrel Cooker, Weber MasterTouch, Blackstone 36 Griddle, Traeger Junior (retired), Char-Broil Gasser, Thermopop Red, Fireboard Please consider a subscription! Brisket is sacred, don't **** with brisket! On a foggy day with stick burners in front of businesses and at houses burping Mesquite, Pecan, and Oak- the thin blue laying hazily near the ground- outstanding. - 16Adams |
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02-11-2019, 10:27 AM
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#3 |
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is Blowin Smoke!
 
Join Date: 10-28-14
Location: The state of Mizzory
Name/Nickname : Jeremy
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Wow! That is the most delicious looking bummer of a cook, that I have ever seen. Was your sausage a 1 lb package, or bigger? It is curious. Have you put that much filling in the middle before? It looks like it is VERY full.
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9 out of 10 cannibals agree--vegetarians taste better! |
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02-11-2019, 10:56 AM
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#4 |
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Full Fledged Farker
Join Date: 01-31-19
Location: South Bend, IN
Name/Nickname : Bob
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I'd chalk that up to a win and get after it looks delicious, fatty canoes could be the next big thing!
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02-11-2019, 11:07 AM
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#5 |
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Got Wood.
Join Date: 07-22-13
Location: KY
Name/Nickname : ><
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Count me in for a Fatty Canoe!
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Shirley Fabrication 24x50 Patio |
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02-11-2019, 11:08 AM
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#6 |
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Babbling Farker
Join Date: 04-29-12
Location: Tulsa
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Put a couple of over easy eggs on top and I’ll pay you for that fail!!
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Jeremy Old Oklahoma Joe Weber Smokey Joe Weber Jumbo Smokey Joe Weber Classic Premium (Jessi) Weber Summit Charcoal (Waylon) GMG Daniel Boone “Life is a luminous pause between two great mysteries, which themselves are one.” Carl Jung |
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02-11-2019, 11:10 AM
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#7 |
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somebody shut me the fark up.
Join Date: 07-18-07
Location: Oklahoma
Name/Nickname : jeanie
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Looks great from here!
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jeanie Lifetime member of the Society for the Preservation of Authentic Royal Magical Rare Kaskaskian Peppers (Thanks Ash :)) RIP Ash, you are missed http://cowgirlscountry.blogspot.com/ |
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02-11-2019, 10:25 PM
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#8 |
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is one Smokin' Farker
Join Date: 02-09-14
Location: Preston, Victoria, Australia
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The “open face” fatty, congratulations on your innovation!!!
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02-12-2019, 07:07 AM
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#9 | |
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Full Fledged Farker
Join Date: 10-29-17
Location: Ham Lake, MN
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Quote:
Anticipating it was gonna fall apart ..started it face down in tinfoil. |
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02-12-2019, 07:51 AM
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#10 |
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is One Chatty Farker
Join Date: 06-27-17
Location: Langdorp, Belgium
Name/Nickname : Yoeri
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Fatty canoe cheese dip, I call that a great invention!
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20x40" Nette Lette offset - Yoder YS640 Comp Cart - Traeger Lil Tex Pro - Weber OTG 22.5" - Weber GA - wood fired oven |
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02-12-2019, 07:58 AM
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#11 |
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Full Fledged Farker
Join Date: 08-31-18
Location: Roseville, CA
Name/Nickname : Mike
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Happy accident
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02-12-2019, 08:14 AM
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#12 |
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Babbling Farker
Join Date: 04-21-06
Location: Lake Ponderosa-Montezuma, IA
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UDS = Ugly Drum Smoker
UDS= Ugly Damn Sausage Ed
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Designer of a custom drum smoker Customized Aussie gas passer Turkey fryer Extremely seasoned hand hammered Wok Pit Boss-HART BURN Competition BBQ Team KCBS certified judge And Your not the boss of me either!! |
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02-14-2019, 09:07 AM
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#13 |
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Quintessential Chatty Farker
Join Date: 05-29-08
Location: LaFayette, GA
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I don’t see a thing wrong with that. Sure it’s different but looks delicious.
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Lone Star Grillz mini insulated cabinet.Lonestar Grillz 20x42 offset. Broil King Baron Gasser, Vortex and Slow & Sear Plus, Weber 26" Original Premium, Weber Smoky Joe, Cajun Fryer 8-1/2 & 4 Gallon, The Big Easy oil-less fryer, BBQ Guru CyberQ Cloud, BBQ Guru DigiQ DX2, Thermoworks Smoke, Maverick XR-50 |
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02-14-2019, 09:23 AM
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#14 | |
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Knows what a fatty is.
Join Date: 02-06-19
Location: Pasadena, CA
Name/Nickname : Steven
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