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Q-talk *ON TOPIC ONLY* QUALITY ON TOPIC discussion of Backyard BBQ, grilling, equipment and outdoor cookin' . ** Other cooking techniques are welcomed for when your cookin' in the kitchen. Post your hints, tips, tricks & techniques, success, failures, but stay on topic and watch for that hijacking. |
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12-26-2013, 05:54 PM | #1 |
somebody shut me the fark up.
Join Date: 03-17-12
Location: Shreveport, Louisiana
Name/Nickname : Mike
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Well It's named the Holiday F E A S T Throwdow...
We had a lot of folks to cook for. Many of them older and # 1 Daughter was taking food back to St. Louis for Friends. With the help of BIL aka Sledgehammer here a true Feast was indeed created. Pr0n Heavy:
This was the first fresh (non frozen) turkey I'd ever done in the Big Easy Oil less turkey fryer: Injected with Cajun injector Creole Butter the night before: Into TBE about an hour in: Out and resting. It took longer to cook with the fresh one. Right at 3 hours: Partially sliced and plated: Wish I could take credit for this beauty but it's a spiral cut honey cured ham from Logan Farms that my company gives to employees each Christmas: Then LuzziAnn went to making cornbread dressing from scratch. Here are just some of the steps: While the turkey was on, I got the Boudin going. This is the real deal Folks: Daughter went to making ABTS: Meanwhile Sledgehammer was busy at his house. Prime Rib: Anyone had Collard Green Au Gratin? Here are a few of the steps. Man this is good!: LuzziAnn was still at it too! A vegetable casserole and sweet potatoes. By this time I had a cold beer and was 'er monitoring the turkey. What am I forgetting? Oh Yeah! Dessert! BIL's Bread pudding: Ann's scratch fudge and I don't know what that crumb peanutbutter chocolate dish is, I just call it Good!: Her Grandmother's 100 year + old chocolate pie recipe: There was more but this is all I could photograph: I did manage to get this plated shot. Turkey, ham, boudin & prime rib with some sides. If you've read this far, Thanks for lookin' and we hope everyone has the best of Holidays!
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Cooking Equipment: Weber WSM, Weber GA, Weber Spirit E-310, Weber 22" OTG Charbroil Oilless Turkey Fryer Wife LuzziAnn 1956 model. Ink Bird IBBQ 4T Wi-Fi Temp Monitor, Superfast LSU Purple Thermapen & ThermaPop, Party Q Ink Bird Sous Vide, HF Flame Thower My Motto these days is "Low Stress, Low Drag". The Artist Formally Known as Toast Last edited by Happy Hapgood; 12-26-2013 at 08:56 PM.. Reason: content |
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12-26-2013, 05:57 PM | #2 |
somebody shut me the fark up.
Join Date: 07-25-12
Location: Los Angeles
Name/Nickname : Sako
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A feast it is. Great looking table!
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LSG 24x30 V/O Yoder YS640 DCS 36 Gasser Blackstone Griddle Retrofit Blackstone Pizza Oven WSJ(K) WGA(P) WJJ(CU) W22(BI) W26(CL) Pit Barrer Junior Kingsford Oval (resto mod) |
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12-26-2013, 06:10 PM | #3 |
Quintessential Chatty Farker
Join Date: 08-23-13
Location: In the woods
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Dang Mike, that sir is a farkin feast!!!!
so how did you actually move today after eating like that?
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[B][COLOR=Blue]Help us raise funds to feed our Veterans and Homeless [/COLOR][/B][COLOR=Blue][COLOR=Black][URL="https://www.gofundme.com/2s8fv5qs"][B][COLOR=Red]HERE[/COLOR][/B][/URL][/COLOR][/COLOR] Imperfection is beauty, madness is genius and it's better to be absolutely ridiculous than absolutely boring ― Marilyn Monroe |
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12-26-2013, 06:12 PM | #4 |
somebody shut me the fark up.
Join Date: 03-17-12
Location: Shreveport, Louisiana
Name/Nickname : Mike
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I didn't... very much.
__________________
Cooking Equipment: Weber WSM, Weber GA, Weber Spirit E-310, Weber 22" OTG Charbroil Oilless Turkey Fryer Wife LuzziAnn 1956 model. Ink Bird IBBQ 4T Wi-Fi Temp Monitor, Superfast LSU Purple Thermapen & ThermaPop, Party Q Ink Bird Sous Vide, HF Flame Thower My Motto these days is "Low Stress, Low Drag". The Artist Formally Known as Toast |
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12-26-2013, 06:14 PM | #5 |
Quintessential Chatty Farker
Join Date: 08-23-13
Location: In the woods
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Ahhhhh the enjoyable food coma huh
__________________
[B][COLOR=Blue]Help us raise funds to feed our Veterans and Homeless [/COLOR][/B][COLOR=Blue][COLOR=Black][URL="https://www.gofundme.com/2s8fv5qs"][B][COLOR=Red]HERE[/COLOR][/B][/URL][/COLOR][/COLOR] Imperfection is beauty, madness is genius and it's better to be absolutely ridiculous than absolutely boring ― Marilyn Monroe |
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12-26-2013, 06:27 PM | #6 |
Babbling Farker
Join Date: 06-12-09
Location: Ithaca, Michigan
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Now that's a good lookin' feast!
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Jason Big Steel Keg, WSM, OTG, PBC, Kamado Joe Jr., Carson Rodizio, and a Super Fast [I]and[/I] Accurate [COLOR="Blue"]Blue[/COLOR] Splash-Proof Thermapen |
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12-26-2013, 07:38 PM | #7 |
somebody shut me the fark up.
Join Date: 01-10-11
Location: Lawrenceville, GA
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. Wow! That's a lot of food.
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-Jason I didn't choose D-Canoe life.......... |
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12-26-2013, 07:42 PM | #8 |
somebody shut me the fark up.
Join Date: 04-21-10
Location: Biloxi, MS
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good eats. that's a lot of work right there.
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Out. Again. |
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12-26-2013, 07:43 PM | #9 |
Babbling Farker
Join Date: 08-29-11
Location: Lincoln, NE
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That looks fantastic!
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Yoder Smokers YS1500, Kamado Joe BigJoe & Joe Jr, IMBAS Certified MOINK Baller |
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12-26-2013, 07:47 PM | #10 |
Babbling Farker
Join Date: 02-03-12
Location: Chickamauga, Ga
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Dang. I just gained 5lbs looking at all of that. It all looks amazing.
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12-26-2013, 07:58 PM | #11 |
Babbling Farker
Join Date: 05-10-11
Location: East of Atlanta, GA.
Name/Nickname : Colin
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Yummmm.
Can I go back for seconds?
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Colin - "Drinking alcohol can cause memory loss... or worse, memory loss" New Braunfels Hondo Offset New Braunfels Bandera (Refurbished & Improved) Char-Broil 450 (Purchased new in 1981) 1996 Blue Weber SS Performer Weber charcoal Go-Anywhere 2 Weber SJSs & modified stock pot Mini-WSM Weber rotisserie, Rib-O-Lator & Smokenator system Blackstone Tailgater Combo & STOK Island gasser |
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12-26-2013, 08:06 PM | #12 |
Babbling Farker
Join Date: 06-13-13
Location: pa
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Wow that's a big plate of food.
All looks great.
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Adam Gold mini wsm 1st gen mes, amazin dust and pellet smoker, and the uds. Double O' Seven == Rotisserie/Grill/Smoker Hybrid and offset. |
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12-26-2013, 08:06 PM | #13 |
somebody shut me the fark up.
Join Date: 03-17-12
Location: Shreveport, Louisiana
Name/Nickname : Mike
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3rd's fourths and 5th's too.
__________________
Cooking Equipment: Weber WSM, Weber GA, Weber Spirit E-310, Weber 22" OTG Charbroil Oilless Turkey Fryer Wife LuzziAnn 1956 model. Ink Bird IBBQ 4T Wi-Fi Temp Monitor, Superfast LSU Purple Thermapen & ThermaPop, Party Q Ink Bird Sous Vide, HF Flame Thower My Motto these days is "Low Stress, Low Drag". The Artist Formally Known as Toast |
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12-26-2013, 08:10 PM | #14 |
Babbling Farker
Join Date: 08-29-11
Location: Lincoln, NE
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Yoder Smokers YS1500, Kamado Joe BigJoe & Joe Jr, IMBAS Certified MOINK Baller |
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12-26-2013, 08:15 PM | #15 |
is One Chatty Farker
Join Date: 09-20-13
Location: Cushing Oklahoma
Name/Nickname : Jeff
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Wow. That's an awesome spread of food! And all looks delicious too!
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[FONT="Franklin Gothic Medium"][B]Jeff[/B][/FONT] Shirley Fabrication 24x36 reverse flow offset. Weber 22.5 OTG, Weber Smokey Joe, 28" Blackstone KCBS CBJ, S-CBJ, OKBS |
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