Corned Beef first time using brisket

Pyrotech

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The Corn Beef I started last weekend is finally ready to slice. We had some for dinner. Some was set aside to make Corned Beef Hash. The rest was chilled and sliced thin. I can't wait to turn this small pile :cry: of Corned Beef into a Reuben sandwich.

The rest of the Corned Beef is slated to become Pastrami.

cornbeef3.jpg


Normally I use a lean roast to make my Corned Beef, I need to make more to see if I prefer brisket or roast for this.
 
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