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Q-talk *ON TOPIC ONLY* QUALITY ON TOPIC discussion of Backyard BBQ, grilling, equipment and outdoor cookin' . ** Other cooking techniques are welcomed for when your cookin' in the kitchen. Post your hints, tips, tricks & techniques, success, failures, but stay on topic and watch for that hijacking. |
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02-07-2013, 01:50 PM | #1 |
Babbling Farker
Join Date: 08-07-06
Location: huntington, ny
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PBC Eye Round
Around 9:30 last night I seasoned an eyeround w/ PBC's beef rub
Hooked it up on the Pit Barrel Cooker And had a delicious midnight snack. A few things to note: The charcoal I used was from a bag that I accidentally left outside and it had been lightly snowed upon. The temperature was about 30 degrees during the cook. I didn't have enough charcoal to fill the basket. I was at about 90%. It took about 90 minutes to get the meat to about 130. The recurring theme of each of my PBC cooks is that the meat is exceedingly juicy. Eric
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2 Thessalonians 2:15 Exodus 12:9 |
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02-07-2013, 02:08 PM | #2 |
somebody shut me the fark up.
Join Date: 06-26-09
Location: sAn leAnDRo, CA
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That looks great. Why did you choose to hang it horizontally instead of vertically?
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[COLOR=DarkGreen][COLOR=DarkRed][SIZE=1]me: I don't drink anymore Yelonutz: me either, but, then again, I don't drink any less [/SIZE][/COLOR][/COLOR][SIZE=1][COLOR=DarkRed] [COLOR=Pink]SSS[/COLOR] [/COLOR][/SIZE] |
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Thanks from:---> |
02-07-2013, 02:35 PM | #3 |
Babbling Farker
Join Date: 08-07-06
Location: huntington, ny
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Aside from messing around w/ different styles, I didn't really have a reason. I'm still in the experiment phase w/ the PBC.
Eric
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2 Thessalonians 2:15 Exodus 12:9 |
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02-07-2013, 02:45 PM | #4 |
On the road to being a farker
Join Date: 03-02-10
Location: Greenville, SC
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Looks delicious!
Sent from my Nexus 7 using Tapatalk HD
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•Lg Grill Dome•Jr. Akorn•GMG DB•GMG DC•Napoleon Kettle•14.5 WSM•Weber Genesis Silver B•OptiGrill• |
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02-07-2013, 02:54 PM | #5 |
is One Chatty Farker
Join Date: 08-24-08
Location: Los Angeles
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Man, that looks great!
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....UDS....Mini-WSM....Midi-WSM....Mod-ECB....22.5-OTG....34"wood fired pizza oven.... |
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02-07-2013, 03:01 PM | #6 |
is one Smokin' Farker
Join Date: 12-14-12
Location: Sydney NSW
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Looks like a perfect medium rare. Caramelisation as it should be!
John
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John When you stop horsing around it is time to fire up the BBQ & Smoker |
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02-07-2013, 03:08 PM | #7 |
is one Smokin' Farker
Join Date: 11-22-12
Location: Boston
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Looks tasty, how was the rub?
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02-07-2013, 03:28 PM | #8 |
is One Chatty Farker
Join Date: 08-24-06
Location: Kokomo,Indiana
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That Looks Perfect !!
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Chargriller Akorn Drum Smoker " Old Smokey " Work in Progress Kingsford Premium Charcoal Grill Weber Gasser Genesis Silver A Pit Barrel Cooker Maverick ET-732 VietNam Veteran US Navy May you Sleep in Peace always...and Please....Thank a Veteran for That Privilege!! |
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02-07-2013, 08:32 PM | #9 |
somebody shut me the fark up.
Join Date: 05-10-06
Location: Overland Fark, KS
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Looks great!
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Asshattatron Farkanaut, CGCFO Chief Galactic Crockpot Foil Officer Certified MOINK Baller & IMBAS Certified MOINK Ball Judge #0003 - Are you MOINK Certified? Sole recipient of the Silverfinger and fingerlickin Awards! Don't forget about the Throwdown Thingies! The Secret Squirrel Society doesn't exist - Zero Club Duh. |
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02-07-2013, 08:35 PM | #10 |
is one Smokin' Farker
Join Date: 06-01-11
Location: valley village, ca.
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Very nice!
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John Kingsford COS Masterbuilt CES WeberQ 220 Santa Maria 30x20 WGA PBC |
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02-07-2013, 08:56 PM | #11 |
somebody shut me the fark up.
Join Date: 07-04-09
Location: Jonesboro,Tx
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WOW that looks good. I could care less how it was hung in the pit as long as it's hanging off my fork
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I'm a Proxy Vegetarian> Cows eat grass & I eat cows. Last edited by Bludawg; 02-07-2013 at 10:24 PM.. |
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02-07-2013, 08:59 PM | #12 |
On the road to being a farker
Join Date: 07-13-12
Location: Los Angeles, CA
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Looks very tasty!
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22.5" WSM, 18" WSM, 22.5 Blue Weber OTG, 22.5" Weber OTS, Weber BabyQ |
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02-07-2013, 09:12 PM | #13 |
Babbling Farker
Join Date: 04-03-10
Location: Cypress TX
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Looks good from here.
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J Crunch |
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02-07-2013, 09:44 PM | #14 |
Babbling Farker
Join Date: 08-09-12
Location: Spokane Valley, Washington
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Certainly looks tastey!
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KC Weber Performer with rotisserie ring, 22.5OTS, Maverick 732, Weber Smokey Joe,PBC Smokenator/Hoovergrill, variety of microbrews, Gin and tonic, variety of lighters.:blah: |
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