Beer chicken, moinks, ribs and stuffed red bell peppers

anamosity · 06-14-2009, 05:39 PM

Chicken and ribs.

Stuffed peppers

peppers and moinks

Chicken is done.

For desert I made a cappuccino cheesecake from scratch.

I think I upset the whole neighborhood. Some of them even stopped by to see what was cooking.
Burning oak smells so delicious.
All done on the dual 55 gal drum smoker.

capri man · 06-14-2009, 05:41 PM

wish i had some neighbors like you!!!!!!!!!!!!!

Bacon · 06-14-2009, 05:41 PM

Looks like a truly successful cook.

What did you stuff in the Bell's?

Also, what is the pie/cake?

anamosity · 06-14-2009, 05:46 PM

Stuffed Red Bell Peppers, I made this up myself, not outta any book.
And it was a huge success. Feel free to use it, or change it as you see fit.

Four Red bell peppers, sliced in half and cleaned.
Two 8 ounce cream cheese.
One pound of Italian sausage.
1/2 cup of onion
Jalapenos up to you for taste.
one tablespoon of prepared garlic or 2 cloves of garlic
salt, pepper, Italian seasoning to taste.

As stated, it was very well received. They are def on the list to make again.

anamosity · 06-14-2009, 05:47 PM

The cake is a cappuccino cheese cake.
Cooked in a traditional oven, no smoker involved there.

millsy · 06-14-2009, 07:55 PM

You cant eat all that,I will be right over.

06-14-2009, 05:39 PM	#1
anamosity Full Fledged Farker Join Date: 05-18-09 Location: Montana	Beer chicken, moinks, ribs and stuffed red bell peppers Chicken and ribs. Stuffed peppers peppers and moinks Chicken is done. For desert I made a cappuccino cheesecake from scratch. I think I upset the whole neighborhood. Some of them even stopped by to see what was cooking. Burning oak smells so delicious. All done on the dual 55 gal drum smoker.

06-14-2009, 05:41 PM	#2
capri man is One Chatty Farker Join Date: 10-20-07 Location: doerun, ga	wish i had some neighbors like you!!!!!!!!!!!!! __________________ weber kettle brinkman gourmet smoker smokey joe brinkman smoker big azz upright smoker really ugly UDS kingsford kettle grill weber smokey joe platnium big gas grill (sorry!)

06-14-2009, 05:41 PM	#3
Bacon is One Chatty Farker Join Date: 06-22-08 Location: North Dallas	Looks like a truly successful cook. What did you stuff in the Bell's? Also, what is the pie/cake? __________________ Jason ~ Arkansan in Tejas 22.5" Weber OTG Kenmore gasser 1 Super-Fast Sunkist Orange Thermapen Hungry Apt neighbors Certified MOINK Baller "Anything wrapped in Bacon has to beat not wrapped in Bacon!" - Desert Dweller / circa ~ 09-14-2008, 07:28 AM

06-14-2009, 07:55 PM	#6
millsy is One Chatty Farker Join Date: 03-22-09 Location: Fredericton N.B. Canada	You cant eat all that,I will be right over. __________________ MILLSY AND I AM A MEATATARIAN

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06-14-2009, 05:46 PM	#4
anamosity Full Fledged Farker Join Date: 05-18-09 Location: Montana	Stuffed Red Bell Peppers, I made this up myself, not outta any book. And it was a huge success. Feel free to use it, or change it as you see fit. Four Red bell peppers, sliced in half and cleaned. Two 8 ounce cream cheese. One pound of Italian sausage. 1/2 cup of onion Jalapenos up to you for taste. one tablespoon of prepared garlic or 2 cloves of garlic salt, pepper, Italian seasoning to taste. As stated, it was very well received. They are def on the list to make again.

06-14-2009, 05:47 PM	#5
anamosity Full Fledged Farker Join Date: 05-18-09 Location: Montana	The cake is a cappuccino cheese cake. Cooked in a traditional oven, no smoker involved there.