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Q-talk *ON TOPIC ONLY* QUALITY ON TOPIC discussion of Backyard BBQ, grilling, equipment and outdoor cookin' . ** Other cooking techniques are welcomed for when your cookin' in the kitchen. Post your hints, tips, tricks & techniques, success, failures, but stay on topic and watch for that hijacking. |
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04-03-2010, 05:07 AM | #1 |
Babbling Farker
Join Date: 06-20-09
Location: Grand Rapids, MI
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First Full Competition Practice Cook (w/Pron)
My pork butts didn't end up thawing 100%. It is really hard to inject a pork butt still 25% frozen. My new drum has the pork butts and is running slower than I wanted but I think that might be because of the cold meat.
Now I have to find a place for the ribs!! The setup. Two less than mediocre pork butts. Nice choice brisket.
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Outlaw BBQ Smoker - TheBBQSuperstore.com |
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04-03-2010, 05:50 AM | #2 |
Babbling Farker
Join Date: 02-02-08
Location: Westfield,Ma.
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I've been in the same situation with the partially frozen butts. Seems that the smoker doesn't come up to temp as usual but it smoked in about the same time and tasted great so I think yours will be fine. One of those been there done that moments.
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04-03-2010, 06:27 AM | #3 |
somebody shut me the fark up.
Join Date: 04-24-09
Location: Utrecht,TheNetherPharkinglands
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Nice setup Rich!
Only thing needed is a logo on that trailer!
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-TG -WGA (3) -UDS (S,M,L) All fueled by [COLOR=lime]Ecobrasa[/COLOR] Coco Briquettes *[URL="http://lowlandsmokers.blogspot.com/2011/06/lowland-smokers-workshop-hei-en-boeicop.html"]Lowland Smokers[/URL] Dutch BBQ Champion 2011 - 2012* *[URL="http://lowlandsmokers.blogspot.com/2011/06/lowland-smokers-workshop-hei-en-boeicop.html"]Lowland Smokers[/URL] Dutch BBQ Champion 2013 Low 'n Slow *WGA Ambassador |
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04-03-2010, 07:06 AM | #4 | |
Babbling Farker
Join Date: 06-20-09
Location: Grand Rapids, MI
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Quote:
Thanks Phubar! I need to put a fire underneath that guy designing my logo.
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Outlaw BBQ Smoker - TheBBQSuperstore.com |
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04-03-2010, 07:23 AM | #5 |
Babbling Farker
Join Date: 06-20-09
Location: Grand Rapids, MI
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The ribs hit the drum at 6:30 AM
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Outlaw BBQ Smoker - TheBBQSuperstore.com |
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04-03-2010, 07:34 AM | #6 |
Banned
Join Date: 03-16-10
Location: tampa,fl
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lookin forward to seeing some pics of the final product
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04-03-2010, 07:59 AM | #7 |
Babbling Farker
Join Date: 06-15-06
Location: Middletown, DE
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Lookin' good. Can't wait to see the final pics.
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Ron Pigheaded BBQ Team www.pigheadedbbq.com KCBS CBJ Stumps Stretch (Raquel) Eagles Green. 1 -22" Weber WSM, 1 - 18"Weber WSM's 2 - 22" kettles 6x12 Haulmark Trailer |
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04-03-2010, 08:07 AM | #8 |
Babbling Farker
Join Date: 11-28-08
Location: SW Florida
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Wifey is in the trailer sleeping right???
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John, KCBS/MCBJ |
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04-03-2010, 08:10 AM | #9 |
somebody shut me the fark up.
Join Date: 05-03-07
Location: New Baltimore, Mi.
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Almost time to put on the chicken?
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Owner of Bubba's BBQ & Catering L.L.C. Beer Snob I cook the #bestbrisketnorthoftexas. Get over it. #detroitporkmafia BBQ Person of the Year 2013 |
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04-03-2010, 08:13 AM | #10 |
Babbling Farker
Join Date: 02-07-10
Location: Tequesta, Florida
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go for it man
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Judge Jim, Given to me by Terry @ Git R Smoked. Chef Jim, Gym, Jim, or CJ. [B][COLOR=Black] I'm not a Chef, but I play one on the internet.[/COLOR][/B] [URL]http://www.chef-jim.com[/URL] [FONT=Tahoma][SIZE=3][FONT=Tahoma]A veteran is Someone who, at one point in his life, wrote a blank check made payable to "The United States of America", for an amount of "up to and including my life." That is honor, and there are far too many people in this country who no longer understand it. Author unknown.[/FONT][/SIZE][/FONT] [COLOR=Red][COLOR=Black] [/COLOR][/COLOR] |
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04-03-2010, 08:37 AM | #11 |
Babbling Farker
Join Date: 02-28-10
Location: North Potomac, MD
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Good luck!
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Graduate: Jack's Old South BBQ School, Smokin Triggers BBQ School, Paul Kirk BBQ School |
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04-03-2010, 08:50 AM | #12 |
somebody shut me the fark up.
Join Date: 05-10-06
Location: Overland Fark, KS
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Better to get all the kinks ironed out in the practice run than at the comp! Can't wait to see the pron.
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04-03-2010, 08:52 AM | #13 |
Moderator
Join Date: 12-09-04
Location: Wandering, but not lost
Name/Nickname : Captain Ron
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Lookin' good so far, Rich! That brisket look great!
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"Ron Rico, Boss. You can call me Captain Ron..." Naked Fatties Rock! PKGo X 2/PK360/ |
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04-03-2010, 08:54 AM | #14 |
is one Smokin' Farker
Join Date: 02-21-09
Location: Knoxville, TN
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Looks like you're overcoming the frozen butts! ;)
How many practice cooks do you do before your first comp?
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Chris Knoxville, TN [URL="http://www.nibblemethis.com"]www.nibblemethis.com[/URL] |
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04-03-2010, 09:20 AM | #15 |
Babbling Farker
Join Date: 06-20-09
Location: Grand Rapids, MI
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Thanks guys!
John - She was kicking me at 2AM yelling at me to get up and put the meat on. I have never had so much meat on a cooker at one time so it is making the drum act all loopy. I will post some finished pics soon. Bubba - Damn I almost forget the frickin chicken. Oh well, hot and fast!
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Outlaw BBQ Smoker - TheBBQSuperstore.com |
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