For those that cook onsite

Here is HBMTN's response in a similar thread:

"I do also charge labor fees for on site catering which usually start around $450.00 on top of the food pricing."

CT-Mike said:

Here is HBMTN's response in a similar thread:

"I do also charge labor fees for on site catering which usually start around $450.00 on top of the food pricing."

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Those labor fees do not include on site cooking, they are for all the work involved in catering onsite that would not take place with a drop off. I don't cook on site ever. I will (for a fee) show up early with the smoker on site to give the appearance that we are cooking on site when we are actually finishing the cooking process on site. I charge $150 for smoker onsite. I explain to the client that barbecue cooks for 8-14 hours and they probably don't want to hear me banging around at 4am. Most understand and if they want us to show up a little early with the smoker it gives them what they are looking for.