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Cattle Call !!! Introducing... The Brethren.. Put your Bios here, a mug shot, a picture of your toys..Tell us who u are. Threads will lock down after 7-10 days to avoid post pumps on old introductions. Please avoid responding after thread is over a week old. DO NOT PITCH ANY PRODUCTS IN THIS FORUM, OR TRY TO VEIL A PITCH AS AN INTRODUCTION. IF YOUR SELLING IT, DON'T MENTION IT. |
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03-11-2014, 01:57 PM | #1 |
Knows what a fatty is.
Join Date: 03-10-14
Location: Soenderborg, Denmark
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Hello from Denmark
Hey all, my name is Fritz, and I'm from Denmark.
I'm 43 years old or maybe young - well I don't know I just finished Building my first UDS, made from a 55 gallon drum I did the seasoning burn this last saturday, and sunday I smoked my first piece of beef. And the family loved it, Yumm! I have found alot of helpfull information about how to build my UDS on this site, and other youtube videos, and the finished result of my build came out realy fine, if I have to say it myself. I also have a Weber Spirit, which has been used quite often, during the 7 years I had it now. Well that was a Little about me. I hope to have some great discussions on this forum, and to learn alot more about smoking meat. |
03-11-2014, 02:00 PM | #2 |
Moderator
Join Date: 12-09-04
Location: Wandering, but not lost
Name/Nickname : Captain Ron
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Welocme to the asylum, Fritz!
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"Ron Rico, Boss. You can call me Captain Ron..." Naked Fatties Rock! PKGo X 2/PK360/Weber Q1000/Blackstone Camping Griddle/Pit Boss Pro Series 850 |
03-11-2014, 02:07 PM | #3 |
somebody shut me the fark up.
Join Date: 07-18-07
Location: Oklahoma
Name/Nickname : jeanie
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Welcome to the forum Fritz!
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jeanie Lifetime member of the Society for the Preservation of Authentic Royal Magical Rare Kaskaskian Peppers (Thanks Ash :)) RIP Ash, you are missed http://cowgirlscountry.blogspot.com/ |
03-11-2014, 02:14 PM | #4 |
is One Chatty Farker
Join Date: 11-13-08
Location: Islip, NY
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Welcome to the Brethren!
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"People who drink light 'beer' don't like the taste of beer; they just like to pee alot." GRIM REAPER SMOKERS [B]-[/B] [I]"BBQ To Die For"[FONT=verdana, arial]™ [/FONT][/I]Under the [B]"LENIENT"[/B] direction of Pit Master Tim. 22.5 OTG, 18.5 OTS, 18.5 WSM, Chargriller Duo with optional side fire box. [COLOR=red]"Founders Club" Operation BBQ Relief.[/COLOR] |
03-11-2014, 02:25 PM | #5 |
Wandering around with a bag of matchlight, looking for a match.
Join Date: 02-20-14
Location: West Richland Wa.
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welcome Fritz
Hey Fritz, Welcome
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03-12-2014, 05:46 AM | #6 |
Quintessential Chatty Farker
Join Date: 08-23-13
Location: In the woods
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Welcome to the madness Fritz, enjoy your stay!
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[B][COLOR=Blue]Help us raise funds to feed our Veterans and Homeless [/COLOR][/B][COLOR=Blue][COLOR=Black][URL="https://www.gofundme.com/2s8fv5qs"][B][COLOR=Red]HERE[/COLOR][/B][/URL][/COLOR][/COLOR] Imperfection is beauty, madness is genius and it's better to be absolutely ridiculous than absolutely boring ― Marilyn Monroe |
03-12-2014, 07:40 AM | #7 |
Quintessential Chatty Farker
Join Date: 08-01-12
Location: Fairfield, Florida
Name/Nickname : Dave
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Welocme from north Florida.
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I'm Dave Got a bunch of cooking toys and a custom metal fabrication shop where I spend my time building all sorts of smokers & outdoor cooking gear. |
03-12-2014, 03:31 PM | #8 |
somebody shut me the fark up.
Join Date: 08-06-10
Location: Stuart, Fl
Name/Nickname : Mike
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Welcome, come on in, take your shoes off and sit a spell.
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Homey, the Homegrown frier, 22" WSM, 18.5" Elderly(but not retired) WSM,Homegrown Electric, Weber gasserrrr,Weber Performer, Gravity feed smoker, Blackstone, Indisputably Fastest [COLOR=purple]Purple[/COLOR] Thermapen, SAI Satay Grill Avatar by landarc, thanky! |
03-12-2014, 07:38 PM | #9 |
somebody shut me the fark up.
Join Date: 07-10-05
Location: NORTH BERGEN, NEW JERSEY
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Welcome!
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Guido Lang 60 Lang 84 Deluxe Warmer with Chargrill Large Spicewine Large BGE XL - BGE Med. BGE ( Bought it for my son Vincenzo) Brinkman Snp Brinkman ECB GOSM Weber Kettle Kenmore Elite Gasser Camp Chef Outdoor Stove Blackstone Pizza Oven Blackstone 36" Griddle 1-Banjo |
03-17-2014, 04:26 PM | #10 |
somebody shut me the fark up.
Join Date: 07-30-11
Location: Pemberton, New Jersey
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Welcome aboard Fritz, glad to have you as a fellow Brethren here.
Don't be afraid to look around and explore the other forums. I hope to see you in the Q-Talk forum soon. You'll find help on almost every topic from cooking your first Pork Butt to curing and smoking your own ham and bacon. If you can't find the topic you need help with, or have questions about, just start a new thread in "Q-Talk". There are many people with years of experience that are willing to answer your questions and guide you in the right direction. . |
03-18-2014, 12:30 AM | #11 |
Knows what a fatty is.
Join Date: 03-10-14
Location: Soenderborg, Denmark
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Thank y'all for this warm welcome.
Found alot of great advice and got many helpfull answers from my Beef ribs questions in Q-talk Love this site |
03-18-2014, 09:09 AM | #12 |
somebody shut me the fark up.
Join Date: 08-09-13
Location: Round Rock, TX
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Welcome and congrats on the successful UDS build!
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- [B][COLOR="darkorange"]Earl [/COLOR][/B]- My Custom Vertical Offset Smoker by AJ's Custom Cookers ([URL="http://bit.ly/1gelc9M"]build link[/URL]) - [B][COLOR="darkorange"]Colt[/COLOR][/B] - Superior SS-2 w/ DigiQ DXII- Courtesy of Gainesville Jaycees and Superior Smokers - [B]Weber Kettle 22.5 OTG[/B] w/ Craycort Cast Iron Grates - [B][COLOR="darkorange"]Major[/COLOR][/B] - Mini WSM (from SJS) [B][COLOR="Blue"]Certified IMBAS MOINK Baller![/COLOR][/B] ([URL="http://bit.ly/1lr5cKx"]Certificate of Authenticity[/URL]) / [B][COLOR="Blue"]Join the fun in the [URL="http://bit.ly/1ew3H57"]Throwdowns[/URL]![/COLOR][/B] |
03-18-2014, 11:12 AM | #13 |
Full Fledged Farker
Join Date: 09-09-13
Location: Branford, CT
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Welcome!
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03-18-2014, 11:36 AM | #14 |
On the road to being a farker
Join Date: 10-13-13
Location: Sedalia, MO
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Welcome!
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WSM UDS WSM mini |
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