DerHusker
Babbling Farker
Thank you Terry. I was thinking something along those lines myself. Next time I'll experiment a little.Never heard of those. Looks really good DH. I'd like one with a little Jack cheese in it. Or three...
Thank you Terry. I was thinking something along those lines myself. Next time I'll experiment a little.Never heard of those. Looks really good DH. I'd like one with a little Jack cheese in it. Or three...
Thank you Moose. This was only my 2nd time making them and I more or less just followed Jeanie's recipe. Next time I'll be a little more adventurous and mix things up a little.This is a thing of beauty:
Great job, Jeff! I wonder how they would taste if you substituted a lean chorizo for the ground beef?
Thank you cats49erTasty looking grub.
Thank you GeorgeThat looks really good
Thank you HogGrogHoly Farkin Chit, I need me some now!
Thank you Jeremiah.That looks really good! Nicely done.
Thank you DubLooks delicious !!!
Thank you Nick. I never even had one when I was growing up in Nebraska. Ended up trying them one time when we were back there for a funeral and like them.Looks great! I grew up near Nebraska, but never liked Runza's until I was older.
We actually made a Runza casserole with Pillsbury Biscuit Tubes a few months ago and it was very good.
I'd hit those too! :razz: