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| Q-talk *ON TOPIC ONLY* QUALITY ON TOPIC discussion of Backyard BBQ, grilling, equipment and outdoor cookin' . ** Other cooking techniques are welcomed for when your cookin' in the kitchen. Post your hints, tips, tricks & techniques, success, failures, but stay on topic and watch for that hijacking. |
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04-17-2014, 08:50 PM
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#1 |
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somebody shut me the fark up.
  
Join Date: 01-03-14
Location: Detroit michigan
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What did you have for lunch?
I drove by a halo burger and stopped in. Thought they were some new thing but I guess they started in flint and have been killing it ever since. Couldn't resist the olive burger, I haven't had an olive burger in awhile. The fries were good too. Gotta love the digital coke fountain dispenser (bk has them too).
So what did you have for lunch? 
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Let's all just calm down and smoke a fatty |
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04-17-2014, 08:56 PM
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#2 |
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Babbling Farker
Join Date: 06-13-13
Location: pa
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Home made pulled pork with homemade buns. Oh home grown sweet corn.
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Adam Gold mini wsm 1st gen mes, amazin dust and pellet smoker, and the uds. Double O' Seven == Rotisserie/Grill/Smoker Hybrid and offset. |
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04-17-2014, 09:00 PM
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#3 | |
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somebody shut me the fark up.
Join Date: 08-22-13
Location: Fort Wayne, Indiana
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Quote:
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Change the way you rotisserie for the BETTER![COLOR="Red"][B]Cajun Bandit Kits for your WSM or Weber Kettle Now Available![/B][/COLOR] Visit [COLOR="Red"]OctoForks[/COLOR] in Sales & Ventures Website & Blog: [url]www.octoforks.com[/url] |
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04-17-2014, 09:00 PM
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#4 |
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is One Chatty Farker
Join Date: 09-20-13
Location: Cushing Oklahoma
Name/Nickname : Jeff
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Home made pulled pork sandwiches here also.
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[FONT="Franklin Gothic Medium"][B]Jeff[/B][/FONT] Shirley Fabrication 24x36 reverse flow offset. Weber 22.5 OTG, Weber Smokey Joe, 28" Blackstone KCBS CBJ, S-CBJ, OKBS |
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04-17-2014, 09:02 PM
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#5 | |
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Babbling Farker
Join Date: 06-13-13
Location: pa
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Quote:
__________________
Adam Gold mini wsm 1st gen mes, amazin dust and pellet smoker, and the uds. Double O' Seven == Rotisserie/Grill/Smoker Hybrid and offset. |
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04-17-2014, 09:25 PM
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#6 |
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somebody shut me the fark up.
 
Join Date: 10-12-08
Location: Gallatin, TN
Name/Nickname : Richard
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Had a few slices left of this pie I cooked last night:
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Moose Showcase Your Cooking in the BBQ Brethren Throwdowns! 2017's "Mayo Explosion" The 2022 Steak Cooking Controversy: Follow the Science! Check out my blog: www.mooseonfire.com |
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04-17-2014, 09:52 PM
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#7 |
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is One Chatty Farker
Join Date: 06-28-10
Location: Bothell, WA
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Had a leftover korean style grilled pork chop, stir fried veg and some rice. Good lunch. An interesting note, if it's the digital fountain machine I think it was, the body of those was designed by Pininfarina.
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Traeger lil Tex, 2 Weber 22.5", UDS "Go Cougs!" They call me "Dave" [B]Original Noobian Warlord [/B]Loser of Known Space |
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04-17-2014, 09:56 PM
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#8 |
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Babbling Farker
Join Date: 08-29-11
Location: Lincoln, NE
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Leftover brisket from Sunday.
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Yoder Smokers YS1500, Kamado Joe BigJoe & Joe Jr, IMBAS Certified MOINK Baller |
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04-17-2014, 10:00 PM
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#9 |
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somebody shut me the fark up.
Join Date: 07-18-07
Location: Oklahoma
Name/Nickname : jeanie
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Was busy and forgot to eat lunch.
 Had shrimp and grits for supper.
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jeanie Lifetime member of the Society for the Preservation of Authentic Royal Magical Rare Kaskaskian Peppers (Thanks Ash :)) RIP Ash, you are missed http://cowgirlscountry.blogspot.com/ |
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04-17-2014, 10:43 PM
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#10 |
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somebody shut me the fark up.
Join Date: 02-08-10
Location: Howell, MI
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A baked potato with broccoli and cheddar cheese.
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Two Weber daisy wheel kettles A: 1979 P: 1993, and an unused ECB |
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04-17-2014, 10:53 PM
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#11 |
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is one Smokin' Farker
Join Date: 12-29-13
Location: Pe ell, WA
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Had slices of raw bell pepper with hummus. Also had a very small serving of some homemade ham salad on a rice cake. 23lbs lost so far, not gonna stop now!
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UDS, Weber kettle-OTG 22.5, Weber kettle-OTG 18.5, Mini-WSM |
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04-18-2014, 02:25 AM
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#12 |
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somebody shut me the fark up.
Join Date: 08-27-13
Location: Princeton, TX
Name/Nickname : )
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Had a Five Guys burger and fries. Decent, but I have had better at different locations (and this location was pretty light on the fries - at the price they charge for fries, it isn't like they are giving you those extras for free).
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Custom Offset/GMG Davy Crockett/Vision Kamado/Blackstone 36"/Weber 22" "redhead"/WSM 14.5" X2/Jumbo Joe/Pit Boss Copperhead/KCBS |
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04-18-2014, 06:33 AM
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#13 | |
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Babbling Farker
Join Date: 12-18-12
Location: Dearborn Mi, Manton Mi
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I went to a soul food place in Pontiac for lunch and got a meat loaf sandwich. Man it was so good I was going to take a pic of it but it disappeared before I could
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Michigan Custom 'Que "Serving Those Who Have Served US" Shirley Fabrication Custom Smoker Member Great Lakes BBQ Assn ServSafe Food Handler Certified [URL]https://www.facebook.com/pages/Michigan-Custom-Que/327994370697180?sk=timeline[/URL] |
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04-18-2014, 06:38 AM
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#14 |
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Babbling Farker
Join Date: 07-06-13
Location: Oklahoma
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I had some Vietnamese spring rolls for lunch, (from the local Asian market).
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18.5" WSM and 22.5" OTG. |
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04-18-2014, 06:59 AM
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#15 |
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Quintessential Chatty Farker
Join Date: 06-22-13
Location: Montana
Name/Nickname : IMF
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Grilled salmon, chicken, and Green Bean casserole
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A bunch of stuff to build a Fire so I can hang out and Smoke, Grill, or cook with! More stuff for Cutting, Grinding, Stuffing, Canning and so on! Double down Zero Club Champion Only Brethren to win a TD with all the votes!  IMBAS Certified Moink Baller 
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