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Q-talk *ON TOPIC ONLY* QUALITY ON TOPIC discussion of Backyard BBQ, grilling, equipment and outdoor cookin' . ** Other cooking techniques are welcomed for when your cookin' in the kitchen. Post your hints, tips, tricks & techniques, success, failures, but stay on topic and watch for that hijacking. |
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06-13-2008, 08:04 AM | #1 |
somebody shut me the fark up.
Join Date: 10-09-06
Location: Blue Springs, MO
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Pictures from Qlossal Catering
Here are a few pictures from the catering gig that Randy and I did in Iowa last weekend.
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Pork Pullin Plowboys (and Smoke on Wheels) Save a hog, ride a plowboy! www.plowboysbbq.com Todd Johns (me); Blue Springs, MO Randy Hinck (PigBoy); Concordia, MO Andy Groneman (Hodedo); KC, KS (Cameo Appearances) FEC-500SS; FEC-100 (Right handed); FEC-100 (Left handed); Country Smoker Tailgater; Big Green Egg (2-large, small, mini); Cookshack Pellet Fired Charbroiler |
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06-13-2008, 08:07 AM | #2 |
is one Smokin' Farker
Join Date: 12-04-05
Location: Wantagh, NY
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Wow that is a lot of pork! Nice job. What is with the ying yang cookies?
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[SIZE="3"][B][COLOR="Blue"][URL="http://bbqilluminati.blogspot.com"]BBQ Illuminati Blog[/URL][/COLOR][/B][/SIZE] [B][COLOR="Blue"][B]Disclaimer: The poster does not take any responsibility for any bad feelings or sense of exclusion that the reader of this post may have-whether real or imagined. Reading threads poses inherent risks. The poster of this thread would like to also remind readers to make sure they have a functional sense of humor before they visit any discussion board.[/B][/COLOR][/B] |
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06-13-2008, 08:07 AM | #3 |
is one Smokin' Farker
Join Date: 12-04-05
Location: Wantagh, NY
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Forget the last part i see that it matches the table
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[SIZE="3"][B][COLOR="Blue"][URL="http://bbqilluminati.blogspot.com"]BBQ Illuminati Blog[/URL][/COLOR][/B][/SIZE] [B][COLOR="Blue"][B]Disclaimer: The poster does not take any responsibility for any bad feelings or sense of exclusion that the reader of this post may have-whether real or imagined. Reading threads poses inherent risks. The poster of this thread would like to also remind readers to make sure they have a functional sense of humor before they visit any discussion board.[/B][/COLOR][/B] |
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06-13-2008, 08:08 AM | #4 |
somebody shut me the fark up.
Join Date: 10-09-06
Location: Blue Springs, MO
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The Ying Yang was the client's product logo that they were pimping. Notice the tables.
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Pork Pullin Plowboys (and Smoke on Wheels) Save a hog, ride a plowboy! www.plowboysbbq.com Todd Johns (me); Blue Springs, MO Randy Hinck (PigBoy); Concordia, MO Andy Groneman (Hodedo); KC, KS (Cameo Appearances) FEC-500SS; FEC-100 (Right handed); FEC-100 (Left handed); Country Smoker Tailgater; Big Green Egg (2-large, small, mini); Cookshack Pellet Fired Charbroiler |
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06-13-2008, 08:09 AM | #5 |
somebody shut me the fark up.
Join Date: 08-11-03
Location: Rocklin, CA
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Nice job Todd. Looks really tasty and people are eating.
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Larry Soon to be a Texafornian. For a limited time I will be issuing Moink Ball Certificates. I'm working on a special COVID 19 Verson. Email me for details. |
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06-13-2008, 08:10 AM | #6 |
somebody shut me the fark up.
Join Date: 04-02-07
Location: Warren, Vermont
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Now that is a very professional looking gig. Great job. They were very lucky to have you guys catering.
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Jim - Another transplanted Texan Former KCBS CBJ Large and Medium Big Green Eggs , Black 18.5" WSM, Blue Weber Performer - Stainless, Green Weber OTG Kettle , Brinkmann SnP Pro, and a Stainless UDS. One retired Portable Kitchen grill. Red Thermapen, Maverick ET-732, EdgePro Apex Sharpener. Avatar is the original 1951 Weber Kettle |
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06-13-2008, 08:11 AM | #7 |
somebody shut me the fark up.
Join Date: 10-27-06
Location: Bothell WA
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Looks like a Corporate gig, what was the occasion? Nice setup, Did you had enough Plowboys rub for all that pork?!
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Brian - Left Hand Smoke BBQ PNWBA 2010 Team of the Year BGE's/WSM's/Pellet Pro WSM/BWS Gater/BDS Clones/Cookshack 008/Weber Performer w EZ-Que/Cajun Bandit/Rib-O-Lator Test Pilot/La Caja China/BBQ Guru/Weber 1000 RK Drum Coffee Roaster Follow Left Hand Smoke on Facebook!http://www.facebook.com/pages/Left-H...462391?sk=wall KCBS CBJ/PNWBA CBJ www.pnwba.com |
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06-13-2008, 08:12 AM | #8 |
somebody shut me the fark up.
Join Date: 10-09-06
Location: Blue Springs, MO
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A few more pics from the client.
__________________
Pork Pullin Plowboys (and Smoke on Wheels) Save a hog, ride a plowboy! www.plowboysbbq.com Todd Johns (me); Blue Springs, MO Randy Hinck (PigBoy); Concordia, MO Andy Groneman (Hodedo); KC, KS (Cameo Appearances) FEC-500SS; FEC-100 (Right handed); FEC-100 (Left handed); Country Smoker Tailgater; Big Green Egg (2-large, small, mini); Cookshack Pellet Fired Charbroiler |
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06-13-2008, 08:13 AM | #9 |
is one Smokin' Farker
Join Date: 12-04-05
Location: Wantagh, NY
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Look at the bucket on the floor in the first pic. Todd is playing ISpy with us today
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[SIZE="3"][B][COLOR="Blue"][URL="http://bbqilluminati.blogspot.com"]BBQ Illuminati Blog[/URL][/COLOR][/B][/SIZE] [B][COLOR="Blue"][B]Disclaimer: The poster does not take any responsibility for any bad feelings or sense of exclusion that the reader of this post may have-whether real or imagined. Reading threads poses inherent risks. The poster of this thread would like to also remind readers to make sure they have a functional sense of humor before they visit any discussion board.[/B][/COLOR][/B] |
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06-13-2008, 08:14 AM | #10 |
somebody shut me the fark up.
Join Date: 10-09-06
Location: Blue Springs, MO
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The client was the main sponsor of the World Pork Expo. This was their hospitality tent on the main street of the Iowa State Fairgrounds. They bought 150 shakers of Plowboys rub and 150 pints of Blues Hog sauce to hand out to the public.
We went through about 20-25 pounds of rub that weekend just prepping food.
__________________
Pork Pullin Plowboys (and Smoke on Wheels) Save a hog, ride a plowboy! www.plowboysbbq.com Todd Johns (me); Blue Springs, MO Randy Hinck (PigBoy); Concordia, MO Andy Groneman (Hodedo); KC, KS (Cameo Appearances) FEC-500SS; FEC-100 (Right handed); FEC-100 (Left handed); Country Smoker Tailgater; Big Green Egg (2-large, small, mini); Cookshack Pellet Fired Charbroiler |
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06-13-2008, 08:37 AM | #11 |
is Blowin Smoke!
Join Date: 08-19-07
Location: Wichita, Ks.
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What a sweet job, Todd.
I admire you guys that do the big catering jobs! I know that was a lot of work!
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[FONT=Arial]New Braunfels Black Diamond[/FONT] [FONT=Arial]Backwoods Patio Smoker[/FONT] [FONT=Arial]ET-73 Maverick Wireless Thermometer [/FONT] [FONT=Arial]ServSafe Certified[/FONT] [FONT=Arial]Déjà Moo - The feeling you've heard that bull before. [/FONT] |
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06-13-2008, 08:50 AM | #12 |
is one Smokin' Farker
Join Date: 10-21-07
Location: Austin, TX
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MycoFLEX - provides a flexible and novel approach to the control of porcine enzootic pneumonia. Their motto should be "We save 'em, you eat 'em."
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06-13-2008, 10:16 AM | #13 |
somebody shut me the fark up.
Join Date: 10-27-06
Location: Bothell WA
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Someone has to do it if Bill's busy!
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Brian - Left Hand Smoke BBQ PNWBA 2010 Team of the Year BGE's/WSM's/Pellet Pro WSM/BWS Gater/BDS Clones/Cookshack 008/Weber Performer w EZ-Que/Cajun Bandit/Rib-O-Lator Test Pilot/La Caja China/BBQ Guru/Weber 1000 RK Drum Coffee Roaster Follow Left Hand Smoke on Facebook!http://www.facebook.com/pages/Left-H...462391?sk=wall KCBS CBJ/PNWBA CBJ www.pnwba.com |
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06-13-2008, 10:21 AM | #14 |
somebody shut me the fark up.
Join Date: 10-09-06
Location: Blue Springs, MO
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Thanks. We prepared for 1100 in total over two days. The ribs you see in the first pic were just for day one. The pork loin in the smoker was only part of day one.
__________________
Pork Pullin Plowboys (and Smoke on Wheels) Save a hog, ride a plowboy! www.plowboysbbq.com Todd Johns (me); Blue Springs, MO Randy Hinck (PigBoy); Concordia, MO Andy Groneman (Hodedo); KC, KS (Cameo Appearances) FEC-500SS; FEC-100 (Right handed); FEC-100 (Left handed); Country Smoker Tailgater; Big Green Egg (2-large, small, mini); Cookshack Pellet Fired Charbroiler |
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06-13-2008, 10:51 AM | #15 |
is one Smokin' Farker
Join Date: 02-06-08
Location: Santa Ana, CA
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That is one great looking set up! Very awesome! Great job!
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Double barrel smoker, one stacked over the other. (55 gal drums). 85 Gal UDS Large Kettle Grill "I am the Lizard King.... I can do anything." "Out here on the perimeter there are no stars... out here we is stoned.... immaculate" - An American Poet |
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