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Competition BBQ *On Topic Only* Discussion regarding all aspects of Competition BBQ. Experiences competing or visiting, questions, getting started, Equipment, announcements of events, Results, Reviews, Planning, etc. Questions here will be responded to with competition BBQ in mind. |
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08-11-2007, 11:08 PM | #1 |
Full Fledged Farker
Join Date: 10-06-06
Location: Southern Arizona
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National Rankings
I was looking around and seen this
http://www.nationalbbqrankings.com/ I noticed some of the brothern names Too Congrads All,
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Mark Smith Hog Pit Smokehouse Competition Team 22 1/2" WSM , Treager Cow SMG Smoker Treager BBQ100 KCBS CBJ #24174 BBQ Brethren Arizona Chapter BBQ Brethren Drum Corp Last edited by AzQer; 08-12-2007 at 11:00 AM.. Reason: added text |
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08-11-2007, 11:34 PM | #2 |
Quintessential Chatty Farker
Join Date: 07-13-06
Location: Memphis, TN
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That's pretty cool.
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[URL="http://www.bbq-brethren.com"]http://www.SmokeInDaEye.com[/URL] Gen II Komodo Kamado, Pit Barrel Cooker, 3x 18.5" WSMs, 22.5" WSM, modified 18.5" Weber Kettle, 22.5" Weber Kettle circa 1960ish, Weber One Touch Platinum, copper Weber Smokey Joe, La Caja China, Bubba Keg, Bodom Picnic Grill, Weber Genesis |
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08-12-2007, 01:22 AM | #3 |
somebody shut me the fark up.
Join Date: 10-09-06
Location: Blue Springs, MO
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Looks like its owned by these guys according to WHOIS.
http://www.newsouthbbq.com I'm surprised that we weren't on the list based on their scoring. We've had five top 10 finishes in 90 days. Most are 8th place, so probably not enough points to break top 200.
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Pork Pullin Plowboys (and Smoke on Wheels) Save a hog, ride a plowboy! www.plowboysbbq.com Todd Johns (me); Blue Springs, MO Randy Hinck (PigBoy); Concordia, MO Andy Groneman (Hodedo); KC, KS (Cameo Appearances) FEC-500SS; FEC-100 (Right handed); FEC-100 (Left handed); Country Smoker Tailgater; Big Green Egg (2-large, small, mini); Cookshack Pellet Fired Charbroiler |
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08-12-2007, 05:09 AM | #4 |
Babbling Farker
Join Date: 07-07-06
Location: Osage City, Kansas
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That's pretty cool. Some day my team will be on that list. Oh yes, some day.....
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www.facebook.com/BarkinDawgsBBQCatering |
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08-12-2007, 05:29 AM | #5 |
is Blowin Smoke!
Join Date: 07-17-06
Location: Wantagh, NY
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Wow that's a cool list!!
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Julie "It is better to have burnt and lost, then never to have barbecued at all" Swamp Pit BBQ KCBS Member KCBS CBJ Charbroil Bandera Charbroil Silver Smoker/Grill Weber Kettle 18 & 26 WSM 18 1/2 Kamado 18" FEC 100 http://www.myspace.com/wannabebbqueen http://www.tripadvisor.com/members/JMBred *the views of the user Skip (The Prince Consort) do not necessarily reflect those of WannaBeBBQueen...lol |
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08-12-2007, 09:48 AM | #6 |
Babbling Farker
Join Date: 02-19-06
Location: Kansas City
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I think that looks like last years numbers.
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Andy /Smoke on Wheels Competition BBQ - www.smokeonwheels.com |
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08-12-2007, 09:50 AM | #7 |
is One Chatty Farker
Join Date: 02-03-07
Location: Narragansett RI
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no thats this years numbers, cause The Anchormen are on it!!!!!
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Ray Depot, The Anchorman The Anchormen, Rhode Island's Original Competition BBQ Team. The BBQ TITANS BWS Party, Chubby, WSM, 4 Kettles, 3 Performers, 1 Smokey Joe Platininum, Weber Genisis B, 2 Grey Thermopens KCBS CBJ |
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08-12-2007, 09:56 AM | #8 |
Moderator
Join Date: 09-17-05
Location: Mooresville, NC
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Cool site... You would think KCBS would provide a weekly, bi-weekly or monthly standings to date as the season progresses rather than just wait until the year is over. I would not think that would require a lot of resources since they have all the data anyway.
From the site on the calculations used: http://nationalbbqrankings.com/artic...indtherankings 08/08/07 The math behind the rankings. System Description This week’s article is going to explain how the National BBQ Rankings calculates the rankings each week. Hopefully this will help everyone better understand how the rankings work. The National BBQ Rankings use a rolling 104-week calendar and diminishes. For Example Teams can score points by finishing in the top ten overall with the points going as follows. RankPoints 1st 15 points 2nd 12 points 3rd 9 points 4th 7 points 5th 6 points 6th 5 points 7th 4 points 8th 3 points 9th 2 points 10th 1 point The period multiplier starts at 2 and drops .1538 for each period; results older than 104 weeks receive a multiplier of 0. So for example if a team wins a non-bonus contest this weekend that contest is worth 30 points to their overall score. They received 15 points for finishing first at the contest and then the period multiplier of 2.0 multiplies that score. But remember that each week we don’t just add the points earned that week, but that we totally recalculate every contest’s value since points are decaying every week. It is worth noting that points dropped off the end of the 104-week calendar aren’t really worth that much so teams are not losing tons of points from week to week. The period multiplier for the 13th period is .1544 so a contest win that falls into that period is only worth about 2.3 points towards the overall score. I hope that this sheds a little light on how we calculate each teams score, but if you have any questions about the rankings please feel free to contact us. We’d be very happy to answer any questions.
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XL BGE (#2) & Performer Platinum Former owner: Jambo Backyard, Klose BYC, Lonestar Vertical offset w/ Insulated Firebox, Medium Spicewine, Pitts & Spitts, XL BGE (#1) & (2) Medium BGE's, 22" WSM & (2) 18" WSM's, 18" & 22" Weber Kettles Last edited by MilitantSquatter; 08-12-2007 at 02:31 PM.. |
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08-12-2007, 09:59 AM | #9 |
Babbling Farker
Join Date: 02-19-06
Location: Kansas City
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The Nat'l site says those rankings are current as of 8/9.
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Andy /Smoke on Wheels Competition BBQ - www.smokeonwheels.com |
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08-12-2007, 12:21 PM | #10 |
somebody shut me the fark up.
Join Date: 10-09-06
Location: Blue Springs, MO
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I wonder how they get the results. If they can get the results, they should be able to figure KCBS TOY.
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Pork Pullin Plowboys (and Smoke on Wheels) Save a hog, ride a plowboy! www.plowboysbbq.com Todd Johns (me); Blue Springs, MO Randy Hinck (PigBoy); Concordia, MO Andy Groneman (Hodedo); KC, KS (Cameo Appearances) FEC-500SS; FEC-100 (Right handed); FEC-100 (Left handed); Country Smoker Tailgater; Big Green Egg (2-large, small, mini); Cookshack Pellet Fired Charbroiler |
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08-12-2007, 03:29 PM | #11 |
is Blowin Smoke!
Join Date: 09-25-06
Location: Winter Haven, FL
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I like it
I was talking with Chad (owner of the site) in Dillard and he will begin to incorporate more sanctioning groups into the overall standings. We've given him a source of scores from the FBA for the past year to work with. Should be a cool resource as it continues to build.
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-Rub Swamp Boys Sponsored by Smithfield, BBQ Guru, Butcher BBQ, Nature's Own Hardwood Charcoal Gator Nation |
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08-12-2007, 03:33 PM | #12 |
Moderator
Join Date: 09-17-05
Location: Mooresville, NC
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Will be interesting to see how mixing sanctioning bodies will play out each having their own rules etc. Hard to compare if rules & categories are not the same.
I sent him a suggestion about somwhow incorporating team count into the calculations. (ex. 5th at a 15 team contest is not the exactly the same as 5th at a 50-100+team contest).
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XL BGE (#2) & Performer Platinum Former owner: Jambo Backyard, Klose BYC, Lonestar Vertical offset w/ Insulated Firebox, Medium Spicewine, Pitts & Spitts, XL BGE (#1) & (2) Medium BGE's, 22" WSM & (2) 18" WSM's, 18" & 22" Weber Kettles |
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08-16-2007, 10:41 AM | #13 |
is One Chatty Farker
Join Date: 08-09-07
Location: Atlanta, Ga
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Just wanted to drop in and mention that the rankings have been updated and will be updated every thursday. One thing of note this week is that Quau is within 2 points of Lotta Bull for the top spot. Depending on what happens this weekend we might have our first new #1.
Also we will begin to add in the FBA contest result starting with the oldest results and moving forward. It will probably take me about 4 updates to get it all entered. Right now we dont have 2 years worth of FBA results, but we are just going to go with what we have and slowly build up to the 104 weeks that we use. Again if anyone has any questions or comments about the rankings feel free to email me or post them and I will get back to you. I do have 1 question for you guys though...where do the threads go once they move off the front page. I cant seem to figure out how to move to the second page of threads...thanks |
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08-16-2007, 10:54 AM | #14 |
is one Smokin' Farker
Join Date: 06-27-07
Location: Canton, MA
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On the page you are choosing a thread, at the bottom it has "display options"... just make the period longer... and you will see past threads.
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08-16-2007, 10:56 AM | #15 |
Babbling Farker
Join Date: 10-01-05
Location: Shokan, New York
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If you look at the top of the page with allthe threads, you'll see page numbers, just click page two. Scott
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Oh It'z BBQ! 1 Weber Gold Series Grill 1 WSM 18,1 WSM 22 1 Weber performer, 1 Smokey Joe Platinum 1 XL Big Green Egg 1 FEC 100 Team BBQ-Brethren.com KCBS Certified Judge #9079 |
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