I burn my chicken. oh and a question?

basuraman said:

I am an urban father. Should I be offended?

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Confused!

I like a little charred sauce from time to time. Usually put over direct heat at the very end of the cook just to "caramelize" the sauce (HAHA). I don't do it often as I don't usually sauce chicken or ribs but it's good for a change from time to time.