Bratwust burgers on the Stok grates

1911Ron · 05-10-2013, 09:34 PM

So i fired up the OTG with the Stok grates installed, to see how they worked. I did Bratwurst burgers again as we really like them

I bought the Stok grates at Cabela's. I used Stubbs natural briquets for the first time, i like them they get HOT!! I started not even a full chimney and once going i put them in the baskets and closed the lid. I came out with the food and the lid thermo was over 500deg this was with all the vents open, closed the bottom vent to about 1/2 open. Ok enough chitchat and onto the pictures, sorry no plated pictures

1buckie · 05-10-2013, 09:38 PM

Nice !!!

Doin' the cast iron stomp !!!!

Budman1 · 05-10-2013, 09:51 PM

Looking good!

JONESY · 05-10-2013, 10:20 PM

Looks great. I almost forgot about the Stok grills are they still in business, man that was a real flash in the pan a few summers ago.

Garrett · 05-10-2013, 10:22 PM

I love brat burgers. I like those grates.

1911Ron · 05-10-2013, 10:24 PM

Quote:

Originally Posted by JONESY

Looks great. I almost forgot about the Stok grills are they still in business, man that was a real flash in the pan a few summers ago.

They had a good size display with grates and inserts for the middle of the grate.

oifmarine2003 · 05-10-2013, 10:30 PM

Looking good and tasty!

1MoreFord · 05-10-2013, 11:14 PM

I just bought some o' those brat burgers. I see them in my futures as work day lunches right after the Petit Jean Bologna runs out in a couple of days.

Desert Hawg · 05-11-2013, 06:21 PM

Ron, I am partial to brat burgers myself. First time I had them was when me and my KA sausage stuffer wasn't seeing eye to eye on how to do things and the KA won out. It is a shame when ya get beat by a machine.. Nice looking grill though.

93vpmod · 05-11-2013, 06:33 PM

Seems like an oxymoron, a bratwurst burger, especially the first few times you have them. They turn out great and work well when you are having a mixture of brats and burgers.

GRAVYDAWG · 05-11-2013, 06:37 PM

I have never cooked a brat burger. Do you buy the meat or mix it yourself?

Desert Hawg · 05-11-2013, 09:44 PM

Quote:

Originally Posted by GRAVYDAWG

I have never cooked a brat burger. Do you buy the meat or mix it yourself?

I grind my own meat, then season it. To me, it tastes better than anything you can buy.

1911Ron · 05-13-2013, 12:49 AM

Quote:

Originally Posted by GRAVYDAWG

I have never cooked a brat burger. Do you buy the meat or mix it yourself?

The ones i make are pre-made frozen patties.

JohnHB · 05-13-2013, 12:53 AM

Quote:

Originally Posted by Desert Hawg

I grind my own meat, then season it. To me, it tastes better than anything you can buy.

How about a separate post or at least a recipe!!!
John

Desert Hawg · 05-13-2013, 08:35 PM

Quote:

Originally Posted by JohnHB

How about a separate post or at least a recipe!!!
John

Sent ya a PM.

05-10-2013, 09:34 PM	#1
1911Ron is One Chatty Farker Join Date: 04-09-12 Location: Ft Mudge AT Name/Nickname : Ron	Bratwust burgers on the Stok grates So i fired up the OTG with the Stok grates installed, to see how they worked. I did Bratwurst burgers again as we really like them I bought the Stok grates at Cabela's. I used Stubbs natural briquets for the first time, i like them they get HOT!! I started not even a full chimney and once going i put them in the baskets and closed the lid. I came out with the food and the lid thermo was over 500deg this was with all the vents open, closed the bottom vent to about 1/2 open. Ok enough chitchat and onto the pictures, sorry no plated pictures __________________ A bunch of Webers, a UDS and a Happy Cooker!

05-10-2013, 09:51 PM	#3
Budman1 is one Smokin' Farker Join Date: 02-13-13 Location: Wyoming County, N.Y.	Looking good! __________________ UDS, Mini-UDS, Weber OTS, smokey joe, gasser, 3 pie irons, and a weenie fork. [URL="http://www.bbq-brethren.com/forum/group.php?groupid=34"][COLOR="Blue"]Secret Squirrel Society[/COLOR][/URL] - Nope, doesn't exist. Bob Semper Fi

05-10-2013, 10:20 PM	#4
JONESY is one Smokin' Farker Join Date: 04-20-09 Location: Oakland twp / Houghton Lake, MI	Looks great. I almost forgot about the Stok grills are they still in business, man that was a real flash in the pan a few summers ago. __________________ Life is to short for green tea and tofu; pass me another half rack and a beer…

05-10-2013, 10:22 PM	#5
Garrett Babbling Farker Join Date: 10-03-12 Location: Gastonia North Carolina	I love brat burgers. I like those grates. __________________ My arsenal, Stumps Clone, Two Modified offsets, open pit with grate and rotisserie,UDS, Weber One Touch Silver 18.5" kettle, Chargriller Pellet Grill, 36" Blackstone Griddle

05-10-2013, 10:30 PM	#7
oifmarine2003 Babbling Farker Join Date: 11-26-12 Location: Cedarburg, WI	Looking good and tasty! __________________ Chris- Midwest BBQ Outreach

05-10-2013, 09:38 PM	#2
1buckie Babbling Farker Join Date: 06-21-12 Location: Sacramento CA	Nice !!! Doin' the cast iron stomp !!!!

05-10-2013, 11:14 PM	#8
1MoreFord Babbling Farker Join Date: 03-14-05 Location: Central Arkansas Name/Nickname : Joe	I just bought some o' those brat burgers. I see them in my futures as work day lunches right after the Petit Jean Bologna runs out in a couple of days. __________________ Joe Falcon MK V gaseous grill w/Grill Grates, OK Joe Longhorn w/ vertical - now gone, Char Griller Akorn, Camp Chef PG24SG, Weber 22" OTG w/SNS components

05-11-2013, 06:21 PM	#9
Desert Hawg Full Fledged Farker Join Date: 05-17-12 Location: Buckeye, AZ	Ron, I am partial to brat burgers myself. First time I had them was when me and my KA sausage stuffer wasn't seeing eye to eye on how to do things and the KA won out. It is a shame when ya get beat by a machine.. Nice looking grill though. __________________ :tumbleweed:

05-11-2013, 06:33 PM	#10
93vpmod is Blowin Smoke! Join Date: 02-02-13 Location: Springfield, IL	Seems like an oxymoron, a bratwurst burger, especially the first few times you have them. They turn out great and work well when you are having a mixture of brats and burgers.

05-11-2013, 06:37 PM	#11
GRAVYDAWG Found some matches. Join Date: 04-28-13 Location: BEALETON, VA	I have never cooked a brat burger. Do you buy the meat or mix it yourself?