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Q-talk *ON TOPIC ONLY* QUALITY ON TOPIC discussion of Backyard BBQ, grilling, equipment and outdoor cookin' . ** Other cooking techniques are welcomed for when your cookin' in the kitchen. Post your hints, tips, tricks & techniques, success, failures, but stay on topic and watch for that hijacking. |
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05-15-2011, 06:43 PM | #16 | |
Babbling Farker
Join Date: 01-19-08
Location: Jamaica
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Quote:
Cheers!
__________________
1 - 100 lb. self-made cylinder grill/smoker 1 - 100 lb. self-made cylinder smoker 1 - 20 gal. self-made grill/smoker 1 - 25 gal. self-made vertical smoker 1 - 120 gal. self-made trailer stick-burner http://www.bbq-brethren.com/forum/sh...ad.php?t=88599 |
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05-15-2011, 08:17 PM | #17 |
Full Fledged Farker
Join Date: 03-04-11
Location: Springfield, MO
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Glad it turned out good! Sorry we didnt get the finished pron...
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