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| Q-talk *ON TOPIC ONLY* QUALITY ON TOPIC discussion of Backyard BBQ, grilling, equipment and outdoor cookin' . ** Other cooking techniques are welcomed for when your cookin' in the kitchen. Post your hints, tips, tricks & techniques, success, failures, but stay on topic and watch for that hijacking. |
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01-16-2007, 02:23 PM
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#1 |
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is One Chatty Farker
 
Join Date: 03-22-05
Location: Ohio
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wild cherry vs fruitwood cherry?
I was just curioius as to if there is a big or noticeable difference between wild cherry and the regular fruit tree cherry? I have several wild cherry's out in the woods and thinking of taking one down thats crowding another tree.
thanks, Mike
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Mike GOSM smoker (gas) Masterbuilt (electric) Weber Kettle Weber Gasser (2) Weber WSM I'd rather have a bottle in front of me then a frontal lobotomy |
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01-16-2007, 02:30 PM
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#2 |
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Grand Poobah and Site Admin
 
Join Date: 08-11-03
Location: Long Island, NY
Name/Nickname : Phil
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I used wild cherry(around here its known as choke cherry), Black cherry, Bing cherry, even these funky white cherrys.
The strongest unburned/fresh wood smell comes from the choke cherry, but I really dont think there is a big difference in the cooking. If its there. I never noticed it.
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Site Administrator and Grand PooBah CBJ with a Fuzzy Blue Hat, 18 Foot Competition Trailer, Customized Klose BYC, Custom Built Shirley built to feed our Veterans(A.K.A "Abrams"), 1 Double Barreled Lang 84, 1 Heavily Modified Bionic Bandera, 1 Custom Super Medium Stickburning Spicewine w/stoker, 2 XL BGE, 1 Mini BGE, 2 Pit Barrel Cookers, 3 WSMs, 3 Weber Kettles, an NB Hondo, A Modified Brinkman Horizontal, DCS 48" Grill, a Broilmaster P3, a Blackstone 36 and 17, a covered, pellet pooping FEC100, and our duck died. :( News Flash: "A mans worth is judged by the weight of his integrity " You know your getting older when you choose your cereal for the fiber, not the toy Smoke on KC. WWW.BBQ-BRETHREN.COM |
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01-16-2007, 03:09 PM
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#3 |
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Quintessential Chatty Farker
Join Date: 08-13-03
Location: Long Beach, CA
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me either. I downed a wild cherry in MD. It was good.
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tk PitBitch |
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01-16-2007, 04:18 PM
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#4 |
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somebody shut me the fark up.
 
Join Date: 07-14-06
Location: Wyocena/Pardeeville, WI
Name/Nickname : Clark
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I have wild cherry in my inventory at this time.
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Clark My Boys: Joseph (EI); Andrew (EE); Daniel (EE) My Toys: 10 WSMs (B, C, E, DH, DA, EZ, DZ, EO, DU, DR); 5 - 22.5" Bar-B-Q-Kettles; 2 - 18.5" Bar-B-Q-Kettle; 4 WGAs (EZ, DE, N, B); 2 SJPs ( DR, DR); 2 Smokey Joes (A, K); Brinkman Cimmaron. "For when democracy becomes tyranny, those of us with rifles still get to vote" |
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01-16-2007, 04:21 PM
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#5 |
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is One Chatty Farker
Join Date: 03-22-05
Location: Ohio
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thanks guys..anything wild must be good....wild turkey comes to mind :)
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Mike GOSM smoker (gas) Masterbuilt (electric) Weber Kettle Weber Gasser (2) Weber WSM I'd rather have a bottle in front of me then a frontal lobotomy |
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